Tag Archives: non-fried

Meet The Manufacturer: Interview With Mr. Noodle

#2744: Myojo Charumera Non-Fried Tonkotsu Ramen

#2744: Myojo Charumera Non-Fried Tonkotsu Ramen

This one comes by way of Japan Ramen Box. Japan Ramen Box is a new subscription box outfit with neat varieties to check out! Go visit their website and have a look! ...see full post

#2618: KOKA Delight Curry Flavor Instant Non-Fried Noodles

#2535: KOKA Delight Curry Flavor Instant Non-Fried Noodles - Singapore - The Ramen Rater

Another one from the recent KOKA Meet The Manufacturer. A curry from Singapore – can’t say I’ve met one of those I didn’t like. Let’s have a look. ...see full post

Met The Manufacturer: #2445: KOKA Delight Laksa Singapura Flavor Instant Non-Fried Noodles

Met The Manufacturer: #2445: KOKA Delight Laksa Singapura Flavor Instant Non-Fried Noodles - The Ramen Rater - Singapore - Tat Hui Foods

I’m reviewing this on March 14th and it’s actually my birthday today! I just got done doing a really big project on spicy noodles and though maybe it would be nice to do a review of something curry. I was looking through the samples and saw this one and realized I do have laksa leaves in my fridge so I’d better review it. So, what’s Laksa Singapura? Wikipedia has this to say – ...see full post

#2380: Pulmuone Non-Fried Ramyun With Spicy Beef Broth

#2380: Pulmuone Non-Fried Ramyun With Spicy Beef Broth - South Korea - The Ramen Rater

So here’s something new I found at HMart. This is going to be battle for me, however you might wonder why. Well, much of the package is shiny gold colored. Unfortunately, shiny gold and silver packages are evil. I mean, not really, but really at the same time. Indeed they look nice, but they add a bit of an issue to my process. Indeed, scanning gold or silver foil packs presents a real problem. No matter what, there are wrinkles in the packaging, and ones I usually can use Photoshop to get rid of. However, these wrinkles when in a shiny foil wreak havoc with the scanner and the images come out extremely light and dark in spots. Anyway, just a little behind the scenes on what I do when putting out a post. ...see full post

#2378: Sau Tao Non-Fried Mix Noodle Black Pepper XO Sauce Flavoured

#2378: Sau Tao Non-Fried Mix Noodle Black Pepper XO Sauce Flavoured - Hong Kong - The Ramen Rater

Today, I’m reviewing something from Hong Kong. These are in 5 packs – and the individual packs haven’t got bar codes. Indeed, I have wondered why I couldn’t find individual servings of this one, but that definitely makes sense now; hard to sell a variety without a bar code. Why don’t they put bar codes on them? I don’t know, but they definitely want you to buy a pack.  For those who aren’t in the know about XO sauce, here’s a little something from wikipedia: ...see full post

#2267: Shirakiku Karami Ramen Spicy Chili Flavor Japanese Style Noodle With Soup Base

Here’s another one sent by a reader named Colin from the east coast – thanks again! I’m giving this one not a re-review but a full new review. I tried it in the past – it was review #125. Why a new review and not a re-review? Well, I don’t see anything on the old one mentioning non-fried noodles and think that maybe this has changed. The packaging has changed, but unsure if that’s denoting a difference. The brand Shirakiku is one of Nishimoto. Basically, kind of think of Trader Joe’s – they source foreign/domestic brands and re-brand them for sale in the USA under their name. That’s the case usually with Shirakiku.  Let’s have a look! ...see full post

#2187: Pulmuone Non-Fried Ramyun Noodle (Crab Flavor)

Crabby crab from South Korea! This one was sent to me by colin from the east coast – thanks! Not a lot of ramyun I’ve seen out there with crab as a main flavor. In fact, I think this might be the first ramyun I’ve seen in this vein. You might say ‘hey – you’ve reviewed noodle that have crab flavor before’ but this is ramyun. ramyun is strictly a South Korean thing – it’s really has to do with the noodle gauge and the chewiness. Originally it was beef broth and spicy, but different things have come into the mix during the years – like crab! Let’s give it a try! ...see full post

Meet The Manufacturer: #2080: Fuku Non-Fried Superior Soup Noodle

On more than one occasion, I’ve been talking to someone from Hong Kong about instant noodles. It seems like every time, Fuku comes up. This is a really popular brand there and often mentioned as a favorite. Today I’m going to try their non-fried variety. Curious how the noodles differ from the standard instant. Let’s see! ...see full post

#2018: Pulmuone Noodles With Spicy Oyster Soup

Another one from Colin – thanks again! So Pulmuone is considered a ‘healthful’ brand in South Korea. As you can see, these are non-fried noodles. Let’s look within and see what else we find. ...see full post

#1734: Koka Instant Non-Fried Noodles Laksa Singapura Flavour

I don’t know why, but I’ve never gotten this one to review before! It’s been on the shelves staring at me for so long, but I never seem to get it. Well, no more! Time to review this variety today! ...see full post

#1710: Chering Chang Instant Non-Fried Noodles Vegetable Curry Flavour

I had a different version of this variety make The Ramen Rater’s Top Ten Taiwanese Instant Noodles Of All Time last year – I don’t know if it’s just a different way of packaging or what, but I’ve got high hopes on this one! Let’s check it out! It’s curry time! ...see full post