Category Archives: China

#3098: Lau Liu Tou Hand-Made Noodles Spicy Beef Flavor – China

#3098: Lau Liu Tou Hand-Made Noodles Spicy Beef Flavor - China

Here’s one we found up in Richmond, BC at China World. That was a tough store. Mainly it was because we went there and got a ton of noodles and then find out they only accept cash. That sucked. So we ended up coming back! Let’s look at this one! ...see full post

#3093: Sichuan Baijia Green Curry Shrimp Flavor Instant Vermicelli – China

#3093: Sichuan Baijia Green Curry Shrimp Flavor Instant Vermicelli - China

Here’s one I found up in Canada – can’t remember where. Green curry is one of my favorite flavors, however not one that I think I’ve ever seen coming out of China. Sichuan Baijia has been coming out with more and more different varieties – and different little cartoon characters on their packaging. Let’s give this one a try and see how it fares. ...see full post

#3048: Uni-President Braised Beef Stir Noodle Bowl – China

#3048: Uni-President Spicy Beef Stir Noodle Bowl - China

Here’s the last of the Uni-President varieties my wife spotted a few months ago at Foody World up in Richmond, NC! They were $1.50 apiece which seemed very good. Really like the graphic on this one – looks really neat. Let’s crack into this one and give it a go! ...see full post

#3006: Uni-President Guizhou Spicy Soybean Paste Flavor – China

#3006: Uni-President Guizhou Spicy Soybean Paste Flavor - China

First off, thanks to Kyle K. for help with translating this one! I found this up in Canada at FoodyWorld – a huge Asian supermarket which is a must see for anyone doing the tour of Asian grocery stores up in Richmond – lots of fun and much to see. These were on sale and looked neat so I went and got all the varieties. Let’s give this one a try! ...see full post

#3003: Chencun The Flavours Of Yunnan China Acid & Peppery Beef – China

#3003: Chencun The Flavours Of Yunnan China Acid & Peppery Beef - China

Here’s one we found at China World in Richmond, BC. The name definitely didn’t translate all that great. I think acid probably will be closer to something like tangy. I mean, acid and beef? Perhaps it could be referring to a process of cooking beef that uses something acidic? Either way I’m fascinated. Let’s see what happens when we open it and cook it! ...see full post

#2999: Uni-President Pickled Cabbage Beef Stir Noodle Bowl

#2925: Uni-President Pickled Cabbage Beef Stir Noodle Bowl

We found this one up at Foodyworld in Richmond, BC. They were on a great sale – 2 for $3CAD! Not bad at all! I have to say I love this packaging’s graphic. The food is all sharp and colorful and contrasts so well with the background. Very old school Chinese! Sorry about the lack of pictures of what’s inside the sachets – woke up late and so rushing to get just this one done! Let’s have a look! ...see full post

#2995: Uni-President XO Sauce Stir Noodle Bowl

We found this one up at Foodyworld in Richmond, BC. They were on a great sale – 2 for $3CAD! Not bad at all! I have to say I love this packaging’s graphic. The food is all sharp and colorful and contrasts so well with the background. Very old school Chinese! Let’s have a look! ...see full post

#2993: Wugudaochang Tomato Sirloin Instant Broad Noodles – China

#2993: Wugudaochang Tomato Sirloin Instant Broad Noodles - China

Found this one recently up in Canada at a T&T Supermarket. There’s a few of them in Richmond, BC – they’re all pretty big. The one we went to was connected to an Olympic skating oval which was kind of interesting. What was kind of hard at this as is with many stores I’ve been to is that I would’ve been able to get more varieties, however they were in multi-packs instead of singles. I’m only going to review one item, so not into spending ten bucks on a multi-pack of noodles. Anyhoo, let’s check this one from China out! ...see full post

#2976: Sichuan Baijia Sichuan Hot & Sour Vermicelli

#2976: Sichuan Baijia Sichuan Hot & Sour Vermicelli

Here’s one I found up in Canada at China World I believe. The sheer amount of varieties up there is pretty intense – especially ones from this company. Curious how it will be. Let’s find out! ...see full post

#2960: Soup Daren Spicy Pork Bone Noodle

#2960: Soup Daren Spicy Pork Bone Noodle

Found this one among others up at FoodyWorld in Richmond, B. I just can’t get enough of Canada – it’s such a nice place with nice people and nice everything. This one looked fascinating – let’s check it out. ...see full post

#2932: Soup Daren Borscht Noodle

#2932: Soup Daren Borscht Noodle

Here’s another one I found up at Foodyworld in Richmond, BC. I’ve seen these as cups before but never bowls. Now, borscht sounds like an odd flavor from Asia – let’s ask wiki a little about it – ...see full post

Top Ten Spiciest Instant Noodles 2018 Edition

THE SPICIEST INSTANT NOODLES IN THE WORLD FOR 2018 !!

spiciest instant noodles The Ramen Rater's Top Ten Spiciest Instant Noodles 2018 Edition

It’s been a long year, let me tell you! I have been asked countless times about this list and what’s new. I’ve done numerous taste tests and endured lots of heat! Ready to burn? Check out the list and look down at the bottom for a way to get a great selection of some of the spiciest and tastiest varieties in one low-cost box! Indeed, it is time – here’s the official top ten – your spiciest instant noodles for 2018 from almost 3,000 reviews to date! ...see full post