We come today to the last of this series for now. It’s crazy though – I have so many more varieties I still need to get to that I think I’ll be switching back and forth with them for a bit o time honestly. This one’s hot and sour – let’s give it a try.
Still just surprised with all the different varieties. Here’s a nice wide-style noodle from Hong Kong – Let’s cook some up!
I’ve had a lot of Taiwanese dry noodles in my day, but never any hailing from Hong Kong as far as I can remember. Maybe, but I don’t think so. These noodles are without a broth – they’re from simple ingredients, too. You boil, drain, add in some ingredients, stir and eat. These are also considered mix noodles. Let’s mix it up and see what we get!
Okay, I know what rice vermicelli is, but I’m unsure about Xiao Qiao. Let’s ask Wikipedia –
I thought it would be a good plan to look up Jiangnan cuisine in order to impart a little more info about this variety aside from the XO Sauce reference – if you’re interested in that, look at yesterday’s review – but I found that Shanghai is in Jiangnan and got a list of notable seafood dishes from there you might find interesting and truly wonderful from Wikipedia –
Here’s the third of three new single pack offerings from Hakubaku. Miso is a style of broth is either love or hate. I have a feeling this one isn’t going to fall into the latter category. I’ve been trying a lot of instants for a long time and really hoping this one fits the ‘approval’ bill. Let’s find out!
A few days back I tried this one in cup form. Today, it’s the pack. Berapi translates to ‘fiery,’ and where the cup version is concerned, that’s an apt description. Let’s check the pack version out.
This one came out of a Zenpop subscription box. Zenpop has great boxes featuring different themes every month with 7 different instant ramen varieties from Japan. Use the coupon code RAMENRATER for a discount!
Here’s yet another one sent by James from Lakeside, California – thanks! Man, I’m beat – woke up at 12:30am. I have one night every once in a while that I end up starting my day exceedingly early. I know I’ll sleep really well tonight. It’s funny too as I’ll be hanging out with the kids in the morning and nod off. They run up to me and yell ‘Papa! Wake up! Wake up!’ I think that’s going to be going on this morning… Luckily, my kids are cute and awesome… Today my plan is to go get a ton of steps in. Starting at 3:30am. Let’s get this done.
First things first – thanks to James of Lakeside, CA for sending this one! Alright, so no, this is not produced in the United States, but it’s definitely produced for the United States. It sounds interesting, honestly – miso rice noodles. I don’t know that I’ve seen miso rice noodles before however I could be wrong. Let’s see what we have.
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