Category: * Stars 0 – 1.0

#4471: Nissin U.F.O. Korean Hot Chicken Flavour – Singapore

#4471: Nissin U.F.O. Korean Hot Chicken Flavour - Singapore

This is definitely a challenge to the popular spicy Korean varieties that are so popular right now. I’m really curious if it will also bring a Singaporean savoriness. Logically, this will be formulated to appeal to Singaporeans; like how we have American Chinese cuisine here, perhaps there’s a Singaporean Korean cuisine there? I don’t know but I think I’ll find out shortly! ...see full post

#4469: Pran Mr. Noodles Instant Noodles Beef Flavour – Bangladesh

This is one of the waning varieties I found at a store called JD’s Market right between Edmonds and Lynnwood. I end up checking them out usually right around Halloween every year as it’s right next to the Spirit Halloween store. Usually something I’ve not tried in there and this year was great for something new as well. Let’s try this beef instant from Bangladesh. ...see full post

#4411: Nongshim Shin Green Mushroom & Fried Tofu – United States

#4411: Nongshim Shin Green Mushroom & Fried Tofu - United States

Big thank you to James from Lakesida, CA for sending these over! This is the second of two new Nongshim Shin varieties recently released. It’s Vegan friendly which appeals to a broader group as time goes on. I’m very curious – I really like their Vgean varieties quite a bit, but generally not a huge fan of mushrooms. So, let’s give it a try and see how it is. ...see full post

Cold As Ice: Frozen Ramen – Your Holiday Gift

Cold As Ice: Frozen Ramen - Your Holiday Gift

Today is December 25th, 2022. I thought the perfect gift to all of you nice people that look at my reviews and experiments would be to add a lot of stuff to a plastic bowl and put it outside and let it freeze. So, that’s what I did. It is your holiday gift! For free! You are very welcome! Hope everyone seeing this is having a great holiday season and that it ends soon and that 2023 is lacking a lot of insanity that the previous year contained. ...see full post