I tried this right when it came out – it used to have different packaging to a slight degree – the logo as well has changed, and since my son wants to try every Buldak out there, here we are. Let’s check it out!
Category: * Stars 2.1 – 3.0
#5626: Samyang Buldak 2x Spicy Artificial Spicy Chicken Flavor Ramen Big Bowl – United States
My son Miles is in full swing obsession with trying everything Buldak. This is an enormous switch for him. Miles is on the spectrum and doesn’t generally venture out of his comfort zone at all when it comes to foods. I’m impressed that he’s making such an effort here – there’s a mukbang below! Let’s give it a go.
#5624: Samyang Buldak Pu Pad Pong Crab Curry Ramen – South Korea
Big thanks to The Fat Hipster for sending this along! This is a yellow curry and crab flavor variant and it sounds very interesting. It could either be really great or pretty awful – only one way to find out. Of course, I will be joined by my son Miles for a mukbang below. Let’s get started!
#5609: Maggi Spicy Manchurian 2-Minute Noodles – India
Here’s yet another from James of Lakeside, California – thanks! Here we have a fusion of Indian and Chinese flavors. I recently reviewed one in this style by a different company from India. Let’s try this one out!.
#5606: Samyang Buldak Cheese Spicy Ramen – United States
Well, another Monday and another strange week. My kids have the day off due to teacher grading day. So many days off – just had winter break, then MLK, now this one. It’s strange – we didn’t get that many, nor did we get short days on Wednesdays like they do every week. I think they get out for summer break late June – we got ouy mid June as far as I can remember. Anyways, today we’re doing another mukbang. Continuing the era of my son Miles wanting to do mukbang, I’m adding a little twist to the mix. I’ve been doing just plain varieties without any garnish. Today I’m adding chicken and scallion in there – oh wait am I out of scallion? Crap. Well, we’ll try it out. with just some chicken. I don’t think I can remember him eating actual meat – this should be interesting, so check out the mukbang below for the results. I’m expecting a look of disdain, but who knows; he might go for it. I’ve not had this in years – do you remember when the original and the cheese both had dark backgrounds? Anyways, let’s kick it into gear.
#5604: Knorr Chatt Patta Spicy Flavored Instant Noodles – Pakistan
Another kind donation from James of Lakeside, California – thanks again! A day of being productive awaits me. Eggs are done, dragging the kids to the thrift store, doing reviews early… Good stuff – gettin’ ‘er done. This one translates to tangy and spicy – let’s give it a go.
#5571: Mei Wei Taro Sticky Rice Pandan Flavor – United States
This isn’t ramen. That being said, here’s one I found at Evergreen Asian Market in Everett, Washington. Found quite a few gems at this place so that was rad. Pandan is a kind of nutty flavor – one of my favorite things is this little bubble tea joint we like that has pendan waffles – they’re green and quite tasty. Also the place is stupid expensive, so it is an exceedingly rare happening for us to end up in there. Anyways, pandan is great stuff. Let’s check this little rice cup out.
#5667: Nissin Top Ramen Beef Flavor Ramen Noodle Soup With Bachan’s Japamese Barbecue Sauce Sweet & Spicy Flavor – United States
Well, here we have the third and final variety from this range by Nissin USA and I am pretty sure it’s got the longest name of all. So far, I can give a qualified take it or leave it feel to these. They’re variations on a theme as they’re all beef and just have different flavors of the Bachan’s BBQ sauce. Well, let’s take it on a test drive and see how it goes.
#5543: Acecook Siu Kay Spicy Cheese Chicken – Vietnam
Big thanks to James from Lakeside, California for this one! Should be interesting – the seafood version was really quite nice. Let’s give this a try!
#5538: Indomie Korean Ramyeon Spicy Mushroom Flavour – Indonesia
Herre’s one from James of Lakeside California – thanks! This appears to be one of the first new varieties from Indomie to be sold in the US – in at least 15? 20 years? More? All I’ve seen during my tenure as The Ramen Rater arre Indomie varieties being plucked from the lineup herre – rendang, special curly noodle, others like skipjack tuna… This is a new one here! Let’s give it a try.
#5520: Vifon Ho-Ya Pad Thai Chicken Flavor Instant Rice Noodles – Vietnam
Another one from Saar’s Super Saver. I tell ya, that place was a real score. Alas, my trove is dwindling as it does… But no matter – time to cook!
#5484: Kim Choo KimChook Curry Chicken Flavour – Poland
Anothe Polish variety sent by a kind reader from Poland. This is a Vifon variety, made in Vietnam. Curry, eh? Sounds like a plan – let’s give it a go!
#5462: Baixian Yummy Soup Pickled Cabbage Fish Flavor Noodles – China
Found this one at 99 Ranch Market, Curious – usually it’s pickled cabbage beef, not fish. Let’s give it a try!
#5450: Samyang Buldak Potato Chips Habanero Lime – United States
Found these at Target – got the other two varieties as well to review. This is weird; I dunno – will they be good? Spicy? Sounds interesting at the least – let’s try ’em.
#5449: 3 Mien Ribs Flavored Noodle Soup – United States
Another one from James of Lakeside, California – thanks again! Ribs… Hmmm. I guess we will find out. This could go different ways.
#5424: Paldo Volcano Chicken Curry Noodle – United States
Found this one at a Grocery Outlet bargain market here in town over the weekend. $2.99 for a 4-pack is pretty good I figure. Last time I tried this it had different packaging – back in 2017. This one took a long time to edit as the pictures had the expiration date over the words ‘That’s Crazy Hot.’ But it came out nice. Let’s cook it up!
Advent Calendar Day 17: #5587: Nissin Ramen Thai Roasted Chicken Flavour Pocket Snack – Germany
Only about a week to go until Christmas Eve – crazy. Hope you’ve got all you gifts got and ready to go! It’s getting late in the game… But today is my daughter’s birthday! She’s exceedingly stoked! Let’s try this Thai take on chicken from Nissin’s newest range – made in Vietnam for the EU market.
#5394: Ajinomoto Oyakata Yakisoba Chicken Teriyaki – United States
The last of the versions found at HMart recently. The first one was super salty but the rest haven’t been too bad. I think this one sounds good – let’s find out.
#5388: Ajinomoto Oyakata Yakisoba Classic Soy Sauce – United States
Well, an interesting day. Last night my daughter got a hit and scored a run in her very last softball game of the season. Also, it turns out my son likes Froot Loops. It’s really a turning point for my family. Let’s give this one – made in Poland for the US market – a try!
Advent Calendar Day 5: #5579: Nissin Soba Japanese Curry – Germany
Another one of the Soba range I’ve not reviewed in this package or at all in pack form from what I see. Curry sounds good – perhaps with some chicken? Let’s give it a whirl!
#5364: Ajimomoto Oyakata Yakisoba Curry Japanese Style Noodle Dish – United States
Found a set of these at HMart recently. I was sent some I think from Portugal or Italy a long time ago. I have always wanted to review varieties from Ajinomoto but always have trouble finding them – plus they’re not responsive. Anyways, let’s try this one!
#5363: Vifon Golden Chicken Flavor Instant Noodle Soup – Vietnam
Big thanks to James from Lakeside, California for this one. This is a very interesting variety as it looks like the range for Europe – in fact, it does inclue language in Portuguese. However, it isn’t exactly clear where this is meant for specifically, so I’m slapping the local tag on it, Vietnam. I’ve got tofu puff and an expiration date on it coming up shortly, so I’ve decided I’ll be trying to dig through my hamper for varieties I can use some of it with. Let’s give this a go!
#5334: Nissin Cup Noodle 3-Cheese Chicken White Broth Ramen – Japan
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “Let’s up the celebration with a cup of cheesy ramen! This ramen features a rich, savory white chicken broth that is made even richer with the 3- cheese powder, combining parmesan, emmental and gouda! Perfect for a fun hanami celebration!”
#5327:Tian Xiao Hua Broad Potato Noodle Hot & Spicy Flavor – China
Here’s one I found at S*Mart – shop smart, shop S*Mart! Awhile back I reviiewed some varieties that were much like this and were incredibly good. Fingers crossed. Actually, today is a big day – this week, I shot the video for six top ten lists – all in one session. Just got the 2025 global top ten all ready for release as I type (it’s 4/17/25 today so you can see it already), and the last time I did a regular review was twenty days ago. So, I’m pretty stoked to do some reviewing again. Let’s give this one a try!
#5315: Nongshim Shin Ramyun x Jayfai Tom Yum Flavour – South Korea
Big thank you to Pher Engi for sending this along! Recently, I reviewed a tom yum flavored dry noodle from this range. This one has soup. Sounds good – curious how it will be, so let’s cook it up and find out.
#5310: Nissin Donbei Beni Shoga Tempura Soba – Japan
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “We had to bring this popular, limited-edition tempura soba back! This pretty, pink soba bowl has delicious soba noodles in a savory katsuo dashi (Japanese soup stock) and soy sauce soup! It’s topped with tasty beni shoga (red pickled ginger) tempura, perfect for the season!”
#5307: Indomie Mi Instan Rasa Rawon Pedas Mercon – Indonesia
Big thanks to Pher Engi for this one! A little research found some answers on this one – Wikipedia had this to say –
#5300: Paldo Bibimmen 2 – South Korea
Big thanks to Noodle Journey for sending this one! So, this is a new version of Paldo’s Bibimmen, kind of a 2.0 deal. Looks interesting – I guess we ought to sample it.
#5293: Nongshim Soon Tofu Noodles – United States
This sounds interesting; I donn’t see what flavor it is as ‘tofu flavor’ wouldn’t make much sense. Spicy? Sweet? I suppose I’d better cook it up and find out!
#5285: Lemonilo Ramen Chick’N Curry – United States
Today, we have a variety from Indonesian company Lemonilo for the US market. I like curry – a lot. Let’s give it a go.
#5280: Trailtopia Adventure Food Chicken With Broccoli Ramen Noodles – United States
Here’s one that The Fat Hipster sent – thanks! These are made for hiking/camping as they don’t make a huge amount of waste that takes up a lot of space afterwards, they’re light, and just need boiling water. Let’s check it out!
#5272: Tapatio Ramen Noodle Soup Chili Lime Shrimp Flavored Ramen – United States
I’m still pretty surprised at how much I liked the Tapatio Birria version – I figured I’d try this one, the last they sent (thank you very much!). I’ve got shrimp, so I’m hoping to do this up nice. Let’s give it a go!
#5265: Sapporo Ichiban Kuze Fuku & Co. Everyday Dashi Japanese Miso Ramen – Japan
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “Let’s stay on the miso train with this yummy cup! This ramen combines delicious Japanese dashi (soup stock) from Kuze Fuku & Co. with delicious deep miso for a tasty soup full of flavor. And with meatballs, shiitake
mushroom and onion, this cup is sure to please!”
#5245: Samyang Green Mala Buldak HOT Chicken Flavor Ramen – Indonesia
This one came by way of Noodle Journey – thanks! Yes, this is made in South Korea, but everything on here points to being an export variety for the Indonesian market. Very curious… Let’s give it a go, and don’t forget to check out the mukbang below!
#5224: Ottogi Red Bean Kalguksu – South Korea
Here’s the first of many that will be from Noodle Journey – a fellow reviewer – thanks! Kalguksu is a knife-cut noodle soup – during the unboxing I mention I thought it referenced clams but I was mistaken. I know, but it happens. Let’s give it a try!
#5184: Choi Sriracha Ramen Noodle Soup Chicken – United States
Here’s the counterpart to the original version I cooked up yesterday. Curious about this one as I rreally like the Choi regular chicken. Let’s give it a try!
#5165: Nissin Cup Noodles Beef Flavor Ramen Noodle Soup – United States
Holy cow – what a week. On Tuesday, we had a huge storm – a bomb cyclone. Areas around here had gusts equal to hurricane force. The cyclone sucked air out to sea, which made winds go the opposite direction they usually do – causing power outages… We had just shy of a 2 day power outage. It sucked. Well, I’m back. Let’s do it up!
#5163: Picantia Jalapeno Chicken Ramen Noodle Soup – United States
Found this at S*Mart! Yup – shop smart, shop S*Mart! Well, let’s give this one from Samyang in South Korea a try!
#5151: Nissin Cup Noodle Stir Fry Honey Sesame Chicken Flavor – United States
So I got this from two sources. First, from Nissin in a promo box for National Noodle Day. Second, one from James from Lakeside, CA – thank, man! These are very popular with my daughter – she tried the one in the pictures here and the other gets opened for the review. Well, she liked it – let me have a try…
#5140: Nan Shan Po Shaxian Noodles With Chili Crisp – China
Well, I think it’s time for a break. I’ve done quite a few reviews this week and I’m so far ahead. As I write this it’s May 2nd, 2024. Weather’s getting nicer. I might do some more soon though as there’s a lot of rain in the forecast… But anyways, I had one the other day that mentioned Shaxian style noodles and this one sounded interesting as that one the other day was incredible! Well, let’s give it a go!
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