Been wanting to try this one for a while – Ottogi makes some good ones. My favorite has been the Jin Jjamppong – nice smoky seafood flavor. Let’s give this one a try!
Ottogi Spicy Cheese Ramen – South Korea
Detail of the side panels (click to enlarge). Unsure whether it contains meat – check for yourself. To prepare, boil noodle and sachet contents in 500ml water for 4 minutes. Finally, stir and enjoy!
The noodle block.
A soup base sachet.
A sachet of cheese powder.
A vegetables sachet.
Finished (click to enlarge). Added egg, crushed red pepper, green onion, mung bean sprouts, and sesame seed. Noodle is pretty good – nice quantity and quality. The broth has a nice cheese bump and flavor, but is backed up by a spiciness which is nice and strong, yet pushed a bitterness I really dislike. Included vegetables were good. 2.5 out of 5.0 stars. EAN bar code 8801045525754.
Watch me cook on Instant Noodle Recipe Time!
