Tag: korea

#4730: Pink Rocket Original Rapokki – United States

#4730: Pink Rocket Original Rapokki - United States

Well, here we are. The standard stuff. This was found at GMart in Lynnwood, Washington. So, what is it? It’s a combination of ramyun and tteokbokki – which are tubes of rice flour that are chewy and truly wondrous. Anyways, these really have been hit and miss on preparation – either dry or exploding in the microwave. Let’s give it another try. ...see full post

#4725: Acecook Light Tonkotsu Ramen – South Korea

#4725: Acecook Light Tonkotsu Ramen - South Korea

This one is definitely a trip – so it’s made in Vietnam for the South Korean market. Found it of course at the famed S*Mart – that’s right kids – shop SMart – shop S*Mart! I really don’t think any people in that Korean store have seen Army Of Darkness, but honestly I think they’d get a kick out of it. Anyways, let’s commence. ...see full post

#4713: Pulmuone Crab Ramen – United States

#4713: Pulmuone Crab Ramen - United States

This one came from James of Lakeside, California – thanks, man! Pulmuone leans towards the healthier end of the stick when it comes to food manufacturing. I believe I read a while back about how there is in fact a large farm Pulmuone runs that is also a school on heritage farming for students in South Korea – pretty cool. Let’s make some crab ramen! ...see full post

#4699: Acecook Tomyum Soup Instant Noodle – South Korea

#4699: Acecook Tomyum Soup Instant Noodle - South Korea

Thisd is a very interesting one found at GMart in Lynnwood, Washington state. This is made by Acecook Vietnam for the South Korean market. Honestly, I’ve never heard of tomyum eaten in South Korea. Do they do that? Thai food is popular in Taiwan, that much I know. Malaysia too – but they’re neighbors so that makes sense. I suppose they wouldn’t make this is nobody liked tomyum soup in South Korea. Anyways, it’s interesting – let’s checkk it out. ...see full post

#4685: Bulramen Artificial Spicy Chicken Flavor Carbonara – South Korea

#4685: Bulramen Artificial Spicy Chicken Flavor Carbonara - United States

Usually I try to track down the manufacturer and this one if rather difficult. It seems that Seoul Trading is distributing it, but not the manufacturer. It’s made in South Korea, however. There are three varieties of these – this carbonara, a spicy, and a fire spicy. This one gets a South Korea label since it’s an export version for many countries.  Let’s see how spicy this stuff is. ...see full post

#4646: Samyang Foods Samyang Ramen – United States

#4646: Samyang Foods Samyang Ramen - United States

So here’s one I’ve really enjoyed for a long time. Indeed, it has also been in exitence for quite awhile as well. It’s the original variety that was introduced to the South Korean market back in 1963. Initially, it was mistaken as a textile which is kind of funny, but that didn’t last long at all. This is the packaging for export, but it’s the same as what you’ll find in South Korea. ...see full post

#4625: Samyang Tangle Bulgogi Alfredo Tangluccine – United States

#4780: Samyang Tangle Bulgogi Alfredo Tangluccine - United States

Found this one recently at Boo Han Market in Edmonds, Washington. I rarely buy a multipack, but I found this one so compelling that I figured why not. Bulgogi is a delectable dish which usually isn’t represented well when not in it’s original form, and marrying it to something as western as an alfredo pasta seemed really fascinating – if it works. Let’s see if they can manage to balance the authenticity of both dishes well. ...see full post

#4550: GS Retail Premium Gonghwachun Instant Noodle With Black Bean Sauce – United States

#4550: GS Retail Premium Gonghwachun Instant Noodle With Black Bean Sauce - United States

This one ame by was of Daniel over at Exotic Noods – thanks again! This one’s a jjajangmyeon style noodle, so it’s got a thick and hearty black bean sauce with it. I’ve seen varieties made for GS Mart (a Korean chain) by Paldo, and everything about this package screams Paldo manufacture. If you look on the back by the barcode, you can see it’s made specifically for Us distribution. Anyways, let’s give it a try! ...see full post

#4459: Samyang Buldak Quattro Cheese Artificial Spicy Chicken Flavor Ramen – United States

#4459: Samyang Buldak Quattro Cheese Artificial Spicy Chicken Flavor Ramen - United States

Here’s another export version for the United States. Four cheese Buldak! What are the four cheeses you ask? Mozzarella, gouda, cheddar, and camambert. It says so in the ingredients. I’ve had the pack version of this and was very impressed. Let’s give the bowl version a try – time for a spin in the microwave. ...see full post

#4424: Dongwon Spicy Topokki With Rose Sauce – South Korea

#4424: Dongwon Dpicy Topokki With Rose Sauce - South Korea

I thought this one was a combo tteokbokki and noodle like the other one I reviewed a little while ago but that isn’t the case. Rose is when you have a carbonara and a spicy tteokbokki sauce mixed together – spicy and creamy. I couldn’t just let it be so I made it and it’s freaking good – here you go. ...see full post

#4420: Samyang Buldak Cheese Artificial Spicy Chicken Flavor Ramen – United States

#4420: Samyang Buldak Cheese Artificial Spicy Chicken Flavor Ramen - United States

So I’ve not reviewed this one in a long time. Way back when it was introduced, it had a black background, then changed to cheese colored to lessen confusion. That was back when the import version looked like the original Korean version with the Hangul text. Well, this is the current version for the US market. They’ve changed the recipe for a few of these and so curious about how this one is these days. Let’s find out. Oh – and by the way – this isn’t chicken flavored – it’s based on the spicy sauce you put on Korean BBQ chicken, so calling this chicken flavored is like calling Sweet Baby Ray’s beef flavored – but that explanation would really make for a long title. Ok let’s do this. ...see full post

#4404: Samyang Foods Habanero Lime Buldak Artificial Spicy Chicken Flavor Ramen – United States

#4404: Samyang Foods Habanero Lime Buldak Artificial Spicy Chicken Flavor Ramen - United States

Recently, I reviewed the pack version of this one and the nice folks at Samyang also sent me the cup version! I’m curious what the difference is going to be, if any. This one’s going to take a spin in the microwave. There should be a mukbang as well. Made in South Korea and packaged for US market sale. Let’s get started! ...see full post

#4403: Pink Rocket ‘For The Lovely Girls’ Carbonara Rabokki – United States

I must admit, I was surprised. I really think if I was at a store and a lady walked up and I held this product and said ‘I have a pink rocket for you,’ I would most likely get slapped pretty hard. Regardless of the terminology here, I have to say that this one sounds incredibly good. I’m a huge fan of rabokki – that’s a combination of ramyun noodles and tteokbokki, which are thin rice cake tubes. This one’s intermixing with a carbonara flavor – that all sounds really quite good! Definitely excited to try this one – we found it in Seattle at a place called M2M Mart. It’s made in South Korea for the US market. Well, let’s give it a try! ...see full post