This is the third of atrio of varieties I found at 99 Ranch Market by Wu-Mu. This one sounds particularly interesting – let give it a try.
Category: Wu-Mu
#4281: Wu-Mu Mandashi Sesame Paste Flavor Noodle – Taiwan
The last one of these I tried was quite good. This one is a sesame paste flavor. Many would liken it to peanut butter, but it’s a bit different usually. It’s really a nice way to liven up dry noodles, that’s for sure. I’ve had it cold on the streets of Taipei – and it was really delicious. I have to say, visiting Taiwan has been a highlight of my days on Earth. It’s a vibrant place full of new things to try. Yeah – don’t be a square – visit the beautiful island of Taiwan.
#4273: Wu-Mu Mandashi Mala Spicy Flavor Noodle – Taiwan
I did a Meet The Manufacturer series with this company about four years ago – really good stuff, especially with this range. This variety features a straight noodle and a sauce. Looking forward to seeing how it is.
#3428: Wu-Mu Mandashi Sakura Shrimp Scallion Oil Noodles – Taiwan
I found another one of these export Mandashi varieties at the local 99 Ranch Market in Edmonds the other day. Nice to find stuff at the regular haunts. I still think the man on the front is going to strike me if I don’t prepare his noodles correctly! Although I have worked with the Wu-Mu folks before and did a Meet The Manufacturer and they are really very nice people. Anyways, shrimp and scallion? Sounds good! Let’s see if it is!
#3392: Wu-Mu Mandashi Mala Spicy Noodle – Taiwan
Today, something I found at the local 99 Ranch Market from Taiwan. If you watch the episode of Instant Noodle Recipe Time at the bottom, you can watch me cook it up, as well as hear my thoughts on an upcoming ban on flavors of vape in Washington State with a lovely message for the Governor, Jay Inslee! This bears nothing ill towards Wu-Mu of course, so apologies for this one being the review that got the cursing, but it was something I had to do. Wu-Mu’s stuff is top-notch! Let’s check it out!
#3109: Wu-Mu Jing Xiang Ban Mian Ramen Soup – Chili Beef Flavor – Taiwan
Today, we’ve got a nice one from Taiwan’s Wu-Mu. This is a newer variety that uses wide gauge noodles for a soup – something I find really interesting and not done nearly enough. Although these noodles are absolutely excellent in a dry noodle (without broth) setting, I think in soup they really excel too. Let’s see how these end up!
#3038: Wu-Mu Jing Xiang Ban Mian Ramen with Fried Green Onion – Taiwan
Thought today would be a good day for some fried green onions! The kind folks at Wu-Mu sent these over a little while back and I thought I’d better review it! Here’s what they have to say about it –
The Ramen Rater’s Top Ten Taiwanese Instant Noodles Of All Time 2018 Edition | 2018台灣十大泡麵排行
Another year gone by – hard to believe. As usual, many, many Taiwanese varieties have crossed my desk. This list comes as I’m about to hit 3,000 reviews as well. Pretty crazy. These are my favorite Taiwanese varieties out of all my reviews up to #2,943. As always, if you want me to try something I’ve not – drop me a line. With that, let’s check out The Ramen Rater’s Top Ten Taiwanese Instant Noodles Of All Time 2018 Edition!
Meet The Manufacturer: #2866: Wu-Mu Man Dashi Noodle Master Sichuan Pepper Beef Flavored Soup Ramen
After a long time, it’s finally happened. I’ve thought for ages that a product with these broad noodles and a soup would be really interesting! Here’s what they have to say about it –
Meet The Manufacturer: #2865: Wu-Mu Man Dashi Noodle Master BBQ Sauce Dry Ramen
Another Man Dashi variety today – this time it’s BBQ! Here’s what they have to say about this one –
Meet The Manufacturer: #2864: Wu-Mu Man Dashi Noodle Master Spicy Hot Dry Ramen
Time to turn up the heat again – this one claims to pack some spiciness. Here’s what they have to say about it –
Meet The Manufacturer: #2863: Wu-Mu Man Dashi Noodle Master Noodles Mixed With Scallion Oil & Soy sauce
Today we have the last of the straight noodle varieties from Wu-Mu’s Man Dashi range. Here’s what the company has to say about it –
Meet The Manufacturer: #2862: Wu-Mu Ma Jiou Mian Xian : Hua-Tiau Chiew Chicken flavor
I remember when I was at the Taiwan International Food Expo 2017 and seeing the Wu-Mu booth. Two gentlemen were sitting and talking and I came over and introduced myself. They gave me a sample of this product and I haven’t had the chance to review it yet – which works perfect as it’s now being reviewed in a Meet The Manufacturer series./ Here’s what they have to say about this variety:
Meet The Manufacturer: #2861: Wu-Mu Man Dashi Noodle Master Sichuan Pepper Dry Ramen
Here’s another one of the straight noodle varieties from Wu-Mu’s Man Dashi Noodle Master range. Here’s what they have to say about it –
Meet The Manufacturer: #2860: Wu-Mu Jing Xiang Ban Mian Ramen With BBQ Sauce
Next up is a BBQ flavor noodle – here’s what Wu-Mu has to say about these –
The middle of wavy noodles are thick, while the both sides are thin, that is why the sauce is more easily stuck in the noodle itself, creating different layers of the tastes!
The sauce is made of 100% pure sesame oil, soy sauce and Mirin, simmer until the Cantonese BBQ sauce is cooked. Sweetness and light spiciness blending harmoniously in the mouth, the BBQ sauce is finger-licking.
Meet The Manufacturer: #2859: Wu-Mu Man Dashi Noodle Master Home-Cooked Noodles With Fried Bean & Meat Sauce
In addition to the line of straight noodle varieties in the Man Dashi range, there’s also single serve packs of wide gauge broad noodles. Here’s what Wu-Mu has to say about this variety –
Meet The Manufacturer: #2858: Wu-Mu Man Dashi Noodle Master Fuzhou Sauce Dry Noodles
Today I try a straight dry noodle in the Man Dashi (mian da shi) range . The name translates to ‘noodle master.’ Here’s a little info from Wu-Mu about this one –
Meet The Manufacturer: #2857: Wu-Mu Jing Xiang Ban Mian Ramen With Jah Jan Sauce
We start this series with a classic flavor – jah jan. Here’s a little about it from Wikipedia –
Unboxing Time: Product Samples From Wu-Mu
Got a big and heavy box of samples today in the mail! Miles immediately decided it was his and thought he should play ‘king of the hill’ and be on top of it. Luckily, the box was very sturdy and so no harm done. Let’s crack this box open and have as look inside to see what we’ll be sampling for Meet The Manufacturer: Wu-Mu!
Meet The Manufacturer: Interview With Wu-Mu
Interview with Wu-Mu * Product Samples From Wu-Mu * Wu-Mu Jing Xiang Ban Mian Ramen With Jah Jan Sauce * Wu-Mu Man Dashi Noodle Master Home-Cooked Noodles With Fried Bean & Meat Sauce * Wu-Mu Jing Xiang Ban Mian Ramen With BBQ Sauce * Wu-Mu Man Dashi Noodle Master Sichuan Pepper Dry Ramen * Wu-Mu Ma Jiou Mian Xian : Hua-Tiau Chiew Chicken Flavor * Wu-Mu Man Dashi Noodle Master Noodles Mixed With Scallion Oil & Soy sauce * Wu-Mu Man Dashi Noodle Master Spicy Hot Dry Ramen * Wu-Mu Man Dashi Noodle Master BBQ Sauce Dry Ramen * Wu-Mu Man Dashi Noodle Master Sichuan Pepper Beef Flavored Soup Ramen