Category Archives: Australia

Meet The Manufacturer: #3138: Suimin Origins Premium Noodle Bowl Thai Green Curry Flavour – Australia

Meet The Manufacturer: #3138: Suimin Origins Premium Noodle Bowl Thai Green Curry Flavour - Australia

Our final stop on the Suimin Origins range is their Thai Green Curry variety. Here’s a little about this flavor from Wikipedia – ...see full post

Meet The Manufacturer: #3137: Suimin Origins Premium Noodle Bowl Beef Massaman Flavour – Australia

Meet The Manufacturer: #3137: Suimin Origins Premium Noodle Bowl Beef Massaman Flavour - Australia

The second in the trifecta of Suimin Origins varieties I’ll be trying is Beef Massaman. If you’re unfamiliar with the flavor, here’s a little snippet from Wikipedia – ...see full post

Meet The Manufacturer: #3136: Suimin Origins Premium Noodle Bowl Seafood Laksa Flavour – Australia

Meet The Manufacturer: #3136: Suimin Origins Premium Noodle Bowl Seafood Laksa Flavour - Australia

To start things off, I thought I’d go with this seafood laksa. I like laksa – curious what it will be like. Here’s a little about laksa from Wikipedia – ...see full post

Meet The Manufacturer: Product Samples From Suimin – Australia

So you might be wondering ‘hey – where’s the interview?’ Well, you can totally blame that on me as I got the samples, did the reviews and forgot to send the questions. Ugh. I’m working on getting this added soon so keep your eye out! In the meantime, enjoy the review series and watch me unbox what you’ll be seeing! ...see full post

#2349: Fantastic Noodles Chicken & Corn Flavour

#2349: Fantastic Noodles Chicken & Corn Flavour - Australia - The Ramen Rater - instant noodles

Here’s one of the last ones that were sent by Jen in Australia – thanks! Chicken and corn sounds pretty good – let’s find out! ...see full post

Donation From ‘Ramen Regret Rater’ of Australia!

Donation of instant noodles from Australia from Ramen Regret Rater - The Ramen Rater

I found out recently there’s now a group that’s reviewing spicy instant noodles in Australia – they call the blog RamenRegretRater, and they talk about the poops they have after eating spicy instant noodles – I shit you not! I’ve been chatting a lot with Kamran R. about instant noodles a lot recently and kindly sent some stuff he found while on vacation in Bali. Thanks, man! Let’s take a look! ...see full post

#2308: Fantastic Noodles Chicken Chow Mein Flavour

Si#2308: Fantastic Noodles Chicken Chow Mein Flavour - Australia - Instant Noodles - The Ramen Rater

Here’s one sent by a reader named Jen from Australia – thanks again! So chow mein – very curious how this will translate. Indeed I’ve had chow mein that tastes like yakisoba, chow mein that’s just salty and soy, chow mein that’s very bland. But this one looks like it will be chow mein with a small amount of broth and vegetables which sounds odd. But wait – is it odd? As a matter of fact. Australia has it’s own take on Chinese food – here’s a little about it from wikipedia: ...see full post

#2301: Suimin Noodles With Oriental Chicken Flavour

#2301: Suimin Noodles With Oriental Chicken Flavour

Here’s another one sent by Jen from Australia – thanks again! I’ve seen so many different versions of chicken over the years – spicy versions, savory versions, you name it, (insert adjective here) chicken is very commonplace. But oriental chicken from Australia; what’s that all about? Let’s find out! ...see full post

#2296: Suimin Noodles With Chicken Flavour

Here’s another one sent by Jen from Australia – thanks! This one is just plain old chicken flavor and I think should be pretty good. Let’s find out! ...see full post

#2274: Suimin Noodles With Braised Beef Flavour

Here’s one that Jen from Australia sent – thanks again! Braised beef sounds good… I’m mostly familiar with Taiwanese braised beef flavors – excellent stuff! Curious how this one will be – let’s have a look! ...see full post

#2253: Singa-Me Instant Noodles Mi Goreng Flavour

This is one from Australia sent by an Australian named Jen who sent out a big box of noodles a few months back – thank you very much! Mi Goreng – it’s beeh a while! Let’s do this! ...see full post