This was one in a box sent by Mohd from Selangor, Malaysia – thank you again! So I was trying to figure out how to translate this one. Basically, Pedas Giler is ‘crazy spicy.’ I’m all in on this one- after reviewing the Ayam Bakar version, people said this one was even spicier. Let’s check it out!
This was one in a box sent by Mohd from Selangor, Malaysia – thank you again! So I was trying to figure out how to translate this one. Basically, Pedas Giler is ‘crazy spicy.’ I’m all in on this one. Let’s check it out!
I received a box from Mohd in Selangor, Malaysia the other day – thanks you very much! I used to get varieties from Malaysia almost weekly and lately it’s been pretty rare. Really excited to try what’s within! Let’s check it out.
Today, it’s probably the most popular variety in India – Maggi Masala. If you ask anyone in India about instant noodles, they’ve heard of this one. I actually got this one up in Canada at Walmart (yep – they have Walmart in Canada). Here’s a little from Wikipedia about this one –
Found this one down in Pleasanton, California during our road trip to visit family in August. Boy – that was a journey! We took Miles (almost 2 years old) and Miri (8 months old). I can say that car seats would be comfy I think but if I were that age I sure wouldn’t want to sit in one for that long – I think the way down was 18 hours and we broke the drive back into two chunks – I think altogether that was about 24 hours with all the stops.
Here’s another from the spicy Hot Heads series from Maggi India. From the picture, it certainly looks tasty – although the picture doesn’t show a barbeque pepper but an onion or shallot. Regardless, I would have to say the onion is my favorite vegetable. I could eat onions on anything – Well, maybe not pie. Unless it’s a meat pie. I’m talking a dessert kind of pie – yeah, I wouldn’t prefer onions on that. But who knows. Alright, enough of this – let us have a look!
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