Well, I suppose it’s time to burn my face off. This is the pack version of their cheese flavor spicy chicken cup which has been around a little while – but never a pack version… Well, let’s see if I regret this! Let’s find out!
Tag: ラーメン
#4560: Ramen Talk Tomato Tonkotsu – China
Well, here’s the last of the Ramen Talk varieties I’ve gotten – they said they’d send more, which would be great! All have been quite exceptional. This one’s a tomato tonkotsu – I’m very curious – let’s give it a go!
RamenTalk.us Sends Ultra Premium Varieties – China
These folks sent a package of four varieties a while back – and they wree amazing! This time it’s the final three and I’m truly looking forward to them – let’s take a look!
#4559: Igarashi Seimen Kitakata Light Soy Sauce Flavor – Japan
Here’s one I found in an Umai Crate from Japan Crate! They have boxes full of neat Japanese varieties! Check out www.japancrate.com and use the coupon code THERAMENRATER to score a sweet discount and get some neat noodles!
Rad New Products From Mom’s Dry Noodle Of Taiwan!
The guys over at Mom’s Dry Noodle contacted me the other day mentioning something new was on the way – let’s check it out!
#4558: Mamee Chef Mi Goreng Perisa Rendang Legenda – Malaysia
Here’s a special new variety from Mamee Chef – RENDANG!!! Rendang is kind of a dry savory beef – very seasoned and very wonderful. This is a dry noodle – let’s check it out – I’m truly enthused!
Zenpop.jp Japanese Snack Box Taste Test August – 2023
It’s time to unbox a Zenpop.jp box – this is a new one. I usually do unboxing of their ramen boxes – which I will still be doing. However, they’re also sending me their new snack boxes which have a noodle variety, and then a ton of candy and snacks. What’s cool is I’ll be not only doing the unboxing, but inline with it will be a taste test with my daughter Mimi. Great as a gift or to hoard for yourself! Use coupon code THERAMENRATER for a groovy discount! Let’s check it out!
#4557: Nissin BIG Cup Noodles Japanese Cheese Curry – Singapore
This is the third of four varieties which came in a big Cup Noodles bucket from Singapore! The bucket is really quite large which is pretty neat. This one sounds interesting; I do quite enjoy cheese as well as curry – let’s give it a try!
From The Ramen Rater Labs: Introducing The RPFD
The other day, I was working with instant noodles, specifically, taking photos of noodle blocks and sachets, and packaging. Well, watch the video and I’ll continue…
#4556: Red Chef Hae Bee Hiam Non-Fried Rice Vermicelli – Singapore
This is one I’m really excited about. The wheat noodle version of this is on the global top ten, This one comes with rice vermicelli – and that sounds like a nice pairing. Hae Bee Hiam is like a prawn crisp which is really quite nbice – especially if you like strong prawn flavors! Let’s check it out!
#4555: Ah Lai Penang Favourite Hokkien Prawn Noodle – Malaysia
First, a big thanks to Scott B. who sent this my way – it arrived a couple days ago and I did the unboxing today and now it’s getting reviewed tomorrow. I’m really stoked! Well, what is it? Hokkien Mee is a strong prawn soup with a great oiliness and noodle. I’ve had it in Penang quite a few times at multiple places – and it’s really great stuff. Go to Penang. You won’t be disappointed. Let’s give it a try!
#4554: Nissin BIG Cup Noodles Seafood Flavour – Singapore
Here’s another one that came out February 2nd – a big Seafood cup! This and three others arrived in a special media box from Nissin Singapore early February – thanks again! Let’s give it a try!
#4553: Nissin Donbei Kitsune Udon Kimetsu no Yaiba – Japan
Here’s an interesting one from Japan found in a Zenpop box – check out zenpop.jp and use the coupon code THERAMENRATER for a discount!
#4552: Nongshim Bowl Noodles Spicy Kimchi Flavor – United States
This should be pretty easy to be found by just about everyone in the United States. Good ol’ Bowl Noodles. They’ve gone through numerous changes over the years insofar as packaging, and this is the latest I’ve seen. It’s got a plastic wrap around it with the labeling. Thanks guys – makes it more difficult for me to scan when things are shrink-wrapped!
#4551: Nissin BIG Cup Noodles Spicy Tonkotsu Flavour – Singapore
This came out of a special media kit box from Sinigapore’s arm Nissin Foods – thank you! They send some pretty cool stuff from over there and this is no exception. It debuted February 2nd of 2023 as well as their BIG Cup Noodles Seafood Flavour as well. Let’s give this one a try!
#4550: GS Retail Premium Gonghwachun Instant Noodle With Black Bean Sauce – United States
This one ame by was of Daniel over at Exotic Noods – thanks again! This one’s a jjajangmyeon style noodle, so it’s got a thick and hearty black bean sauce with it. I’ve seen varieties made for GS Mart (a Korean chain) by Paldo, and everything about this package screams Paldo manufacture. If you look on the back by the barcode, you can see it’s made specifically for Us distribution. Anyways, let’s give it a try!
#4549: Ramen Talk Tom Yum Goong – China
I am a huge fan of tom yum goong. I’m really curious how this one will be – it comes with some surprises as well – like octopus! Let’s checke it out!
#4548: New Touch Nostalgic Burnt Soy Sauce Ramen – Japan
Here’s one that came in a Zenpop.jp box – use coupon code THERAMENRATER for a groovy discount!
#4547: Acecook Wakame Ramen with Mie Ise Shrimp and Soy Sauce Dashi – Japan
Here’s one that came in a Zenpop.jp box – use coupon code THERAMENRATER for a groovy discount!
#4546: Daebak Rabokki Flavour – Malaysia
Oh hey now I’m psyched. I love rabokki. It’s a combination of tteokbokki, a rice cake tube, and ramyeon. Alone, kind of bland, but paired with tteokbokki sauce, it’s absolutely delightful. Now, you might wonder how to pronounce tteokbokki. It’s a soft t or a hard d. I heard multiple times that it was one of the hardest words for westerners to pronounce in Korean. Well, I watch a few videos and figured I had it down. One day, I had a violent toothache. I mean ready to take an ice pick to the ice pick pain I was experiencing. I hate going to the dentist. It was so bad I begged my wife to take me. Well, they took pity on me and took a look on the spot. They said we can fix it or pull it. I said let’s yank that beast. I opted for the nitrous oxide – laughing gas. I swear, I’d love to have a tank of that stuff. Anyways, that gas really got me going. After I was all gassed up, I spoke to the doctor, a young Korean guy. Well, I was pretty happy what with all the gas, so I thought I’d see if my Korean was any good, so I asked if I could try it on him. So, I said tteokbokki. He said it was pretty good. Then he took that thing out of my head. Thanks, man! Let’s make some rabokki – I have some tteokbokki left over to use with it. Let’s cook!
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