Tag: instant noodles

The Ramen Rater Diet: How I Lost 56lbs in 92 days

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I’m sure you’re a little confused, so here goes. I was told by my doctor back in 2018 that I needed to lose weight – I was at 364lbs and looking at pre-diabetes and going on a statin drug as well. So, I got a stroller and started pushing my daughter around a lot and limited intake. In six month, I’d lost around 60 pounds. I ended up down to 200 pounds in the next year which was pretty good. Well, In 2021 my mom died and early the next year I got COVID and ended up in the ICU. I gained 88 pounds back – definitely not what was on the menu but it happened. In early March, I saw my doc and he said I was back at 288lbs and said to lose weight again. I modified the diet I had done back in 2018. The next visit was in June and I’d lost 56 pounds which is an average of 0.6 pounds per day for 92 days. ...see full post

#4048: Kailo Brand Instant Noodles Chicken Flavour – China

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#4048: Kailo Brand Instant Noodles Chicken Flavour - China

Here’s one that came from an Exotic Noods subscription box! Use coupon code THERAMENRATER for a discount. I haven’t had anything by this brand in probably a decade – but I remember I liked this brand’s products. I remember that, but I don’t know where my keys are at the moment. Fascinating. Well, let’s give it a try! ...see full post

#3988: Uncle Fun Hai Nan Fen – China

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#3926: Uncle Fun Hai Nan Fen - China

An apron, glasses, and a sunny demeanor. Yes, this is Uncle Fun. Fun? Foon? I’m guessing it’s pronounced Foon. When I opened this, the aroma was definitely nice. But what was difficult was the cooking part. I found a new way to image translate, but it was through google, so very confusing. Boiling noodles in cold water seems a little strange to me, but they’ve got some mad tech in China, yo… I hope I can figure out how the heck to cook this stuff… UPDATE – big thanks to Kyle K. over at Mom’s Dry Noodle for huge help in cooking instructions! ...see full post

#3982: Mamee Monster x Daebak Ghost Pepper Daging Cendawan Pedas – Malaysia

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#3982: Mamee Monster x Daebak Ghost Pepper Daging Cendawan Pedas - Malaysia

So far, I’ve been pretty happy about Mamee’s Ghost Pepper range. Well, This one happens to be spicy mushroom flavor. I’m not incredibly fond of mushrooms; I’m alright with the texture, but the flavor generally kind of puts me off. That being said, I have experienced mushroom varieties I’ve likes, so hoping this is one of those. Let’s give this one a try – there will be a mukbang video below as well… ...see full post

#3974: Sapporo Ichiban x Riken Wakame Soup Flavored Ramen – Japan

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#3974: Sapporo Ichiban x Riken Wakame Soup Flavored Ramen - Japan

Found this in a Zenpop.jp box – you get seven varieties of instant noodles to try! I would say that almost every time I’ve gotten one of these, I’ve never tried any of them before which is really awesome. Use coupon code THERAMENRATER for a groovy discount! Here’s what they had to say about this one – ‘ ...see full post

#3971: Yamasa Artisanal Tonkotsu Broth x Sau Tao Sichuan Noodle – USA/HK

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#3971: Yamasa Artisanal Tonkotsu Broth x Sau Tao Sichuan Noodle - USA/HK

Today, we combine a noodle made in Hong Kong with a broth concentrate from the United States. I decided this would be a great venue to try out the homemade chashu we made this weekend – I’ll include the recipe in a video below as well. Let’s give this combo a try! ...see full post

#3967: Paldo Namja (Men’s) Ramen – South Korea

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#3967: Paldo Namja (Men's) Ramen - South Korea

Wow – it’s been forever since I had this one, so it’s getting a fresh and new review today. Namja mean’s it’s for men in Korean – sorry ladies! I dunno though, it could be an ingenious marketing ploy – tell women it’s not for them, they might just go and eat copious amounts of it to prove that they can handle the heat and garlic. What’s interesting is that I would say when it comes to gender specific ramen, I would say I’ve seen more that are purposefully geared towards women. Anyways, let’s check this one out! ...see full post

#3959: Mom’s Dry Noodle Red-Braised Beef Noodle Soup – Taiwan

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Mom's Dry Noodle Red-Braised Beef Noodle Soup - Taiwan

The last boxed variety I tried from Mom’s Dry Noodle was an absolute knockout. It was by far the finest chicken instant I’ve had bar none in all the years of my reviewing. Now, we’ve got a beed variety and I’ve very curious as to how this is going to be. You’re not going to find this one in the states – maybe eBay or eBay.ca might work. This one contains beef and I’m guessing a good amount of it! Alright – let’s get down to giving this a try. ...see full post

#3954: Shinsegae Mamee Daebak Ghost Pepper Cheese Spicy Chicken Flavour – Malaysia

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#3954: Shinsegae Mamee Daebak Ghost Pepper Cheese Spicy Chicken Flavour - Malaysia

My God yes! New varieties from Malaysia arrived the other day and I’m absolutely thrilled! Do you know anything about Malaysia? If you did, you would know it’s perfection. I can’t think of a more awesome place. Really. Okay, I love Taiwan and Thailand too. Every place I’ve had the fortune to be able to visit has been just amazing – Mlaysia was the first though. I see YouTube folks that go and visit these amazing places all the time and I envy them. I officially BEG YOU – Mamee Doubledecker, bring my family for a visit? I’ll do a ton of videos and everything. It would be so awesome – just fly us over and give us a couch to sleep on! Well, I am speaking for myself; I think my wife and kids would need a little more – but please? Somebody! I will tell you, Malaysia has the flavors you desire if you can’t get enough of bright flavors and innovative taste. This one will be interesting – ultra spicy. Cheese. Let’s give it a go! ...see full post