
Sadly, this is last of the Master Kong varieties sent to me by Chad B. of Highland, Illinois – thanks again Chad – your stickers went out in the mail yesterday!
Over 5,000 Instant Ramen Noodle Reviews Since 2002

Sadly, this is last of the Master Kong varieties sent to me by Chad B. of Highland, Illinois – thanks again Chad – your stickers went out in the mail yesterday!

Here’s one that has been in the noodle bin since the trip to California my wife and son and I took in July! Time to eat. Mushroom pork just didn’t sound too good, but you know me, I have to try it.

Thanks again to Chad B. of Highland, Illinois for sending these Master Kong packs! Braised beef eh? Hmmm I wonder how this will be – if the Pork one was any indicator, I’m going to like this!

Here we have one of the three packages I got yesterday as part of a gracious donation from a fellow named Chad B. of Highland, Il. Thanks again! Stickers coming soon! I haven’t tried Master Kong products before so I did a little reseasrch on Wikipedia:

Here’s another one that was sent to me by Michelle L. of New York! I know… Yep – it’s a swastika, the symbol of the national socialist party of Germany in WWII, the Nazis. Well, Wei-Wei isn’t a Nazi company or has anything to do with oppression. On the complete opposite side, in the far east it represents the whole of creation as well as Buddhism. Wikipedia says:

Here’s yet another from Michelle L. of New York. I am really digging the “A” series so far!

Here’s another that was sent to me by Michelle L. of New York. This is something I’ve never had before – Wei-Wei brand. Wai Wai yes, Wei-Wei, no. The packaging is interesting – note the guy with the suave hat in the upper right. He’s there; on the scene – purchasing noodles . Let’s see if these noodles rock. Note the economical 49 cent price tag!

Here’s another from Michelle L. of New York. I have a feeling it’s going to be good as well as spicy!

Onward to #700! This is one of many sent to me by Michelle L. of New York! Thank you! Never seen this brand before – let’s give it a try!

The last time I had a bag of instant noodles like this I had a horrible experience; a ball of glued together, sticky, nasty funk. This time I’m a little more experienced and wiser and going to try a different method of attack.

These look really different. I think I had some Vedan noodles a really long time ago and gave them an extremely low rating – hope it’s better this time!

And on we go with the onslaught of instant noodles that I’ve not gotten to as they don’t look all that tasty. Today we start with some onion flavored bean thread.

Hate to say it but this is the last of the Dragonfly brand bowls I found at H-Mart… Bummer! I guess there’s a pork flavor out there in this line so hopefully I’ll end up scoring that one next time I go to H-Mart. Hot & sour shrimp… Sounds like Tom Yum flavor… I guess we’ll see…

This one seems a little unique. I never have seen something like a swastika on a bowl of noodles before – its somewhat foreboding to be honest! Taiwanese noodles with swastikas… Well, I figured I’d better look this up and got this nice piece of information from Wikipedia:

Shramp! Nothin’ like shramp! Ami I wrong? AM I??? Well, I like shrimp and so today I will ingest a bowl of Ve Wong Shrimp flavor instant noodle soup from Taiwan. ‘Nuff said.

So while we were in California doing the Disneyland thing this summer, we went to a Ranch 99 and I got this. Never seen anything quite like it before; a fresh noodle bag, Chinese, and said it was enough for six people! I guess it’s time to give it a shot.

Hai Ya! Yet another bowl of Ve Wong’s Kung-Fu line or instant oriental noodle soups! Today it’s artificial beef flavor. Dig it!

Here’s something from Ve Wong. I’ve been enjoying these bowls so far – pork sounds good! I did review some Baijia pickled radish and duck flavor earlier, but honestly I couldn’t eat the whole thing it was so nasty – I only ate perhaps a 1/4 of it… So yeah here’s this one.

This package was part of a five pack found at a 99 Ranch near Anaheim, CA. I’ve never seen such a basic variety from Wu-Mu before and it really piqued my curiosity. Wu-Mu prides itself on being a more premium brand and doesn’t fry their noodles but steams them. The result is less fat this whole pack has only 4g fat, compared to something like 14-22 grams in a fried instant noodle. Let’s see how this stuff is for breakfast with a couple of eggs.

So anyone who’s seen the top ten list of my all time favorite noodles knows that Sapporo Ichiban’s Chow Mein is up there. I had a fresh noodle – Souper Brand – that was a chow mein variety and liked it very much. This is a Taiwanese version – curious what the difference will be.

Wow look at this one – all purple and yellow… Very different looking than anything I’ve seen yet. And the flavor – beef and sauerkraut? I wonder if it’s going to be any good? Well, let’s have at it!

I’ve reviewed a ton of the Unif noodles, but it’s been quite a while. Here’s a Unif rice noodle – Chinese onion.

So my lady decided these looked good to her and woul dlike them for lunch today. They’re fresh ones from Taiwan – I’ll snag a bite and give em my opinion here.

So here’s something new from the fresh noodle section. Never heard of this brand before and looks interesting.

So this is a big wide bowl of noodles. Don’t think I’ve had any Ve Wong like this before – hope its something good!

So here’s another one of the ‘Hot of Hots’ I found recently. I really have no idea of what to expect with this one…

The ‘Hot Of Hots’ eh? Sounds interesting! I hope its good as I really like satay…

So spell-check wasn’t working the day you made the lid for this stuff was it folks? No matter – I will be forgiving on that note as I review a bowl of noodles that claims to have onion flavor – and I really like onions so this should be awesome!

So I’ve gotten a couple comments about doing this stuff wrong and sure enough, I made it wrong. So I shall try this again!

So today’s a downtime today. My lady Kit’s not feeling well and we decided a couple days ago that we would chill and watch Star Trek movies and eat noodles together. That being said, I needed to find some kind of new noodle thing that she night like. Well, BBQ Pork flavor sounded pretty good to me and I thought she’d dig it too.

Another milestone – 250 reviews! Was waiting a while for this one – 99 Ranch would get other varieties but leave this little shelf bare – and after about 8 months, here it is. So let’s give it a try!

I’ve had the garlic and sesame flavor noodles by Sing Lin before – they were really great so we’ll have to see how these stack up…

Bean thread huh? Hmm – not always my favorite. It tends to be gloppy, mucky stuff that kind of congeals together.

I must admit I laugh a little when I see this brand – I like the bit of Norwegian on the front. Biff!!! Smak!!! Sounds like the old Batman TV show! Well, Let me whip out my Bat ramen pot and cook this stuff up.

So after a long walk I was really quite hungry and decided to go with something simple and figured this would taste nice. Fresh shrimp sounds nice. I also really love how this brand has the text in another language – looks like dutch perhaps? Frisk Rekesmak!!!

So Kit tried the Pork flavor of this line a while back. I thought chicken with shallots sounded quite nice so here we go. I must admit it feels like there’s a lot of pouches in this one!

Chicken and pork. I have heard jokes about picken and chork made but never really thought of the two being brought together. I guess We’ll see if this combo works or not.

I got this stuff literally a few years ago and it’s been sitting about 90 miles away in a dark cupboard since. It’s a strange one.

So some more Ve Wong – I think this is the 95th unique variety of instant noodles I’ve tried! Here we go!