Tag Archives: taiwan

#2930: Vedan Wei Wei Premium Korean Spicy Beef Instant Noodle

#2930: Vedan Wei Wei Premium Korean Spicy Beef Instant Noodle

Here’s another one I received from a University student in Taiwan – thanks again! She’s working on her Master’s thesis and wanted info from me on a few products and what I thought of them – an honor! Let’s check out this variety with a Korean influence. ...see full post

#2927: Vedan Wei Wei Premium Dynasty Beef Tendon Instant Noodle

#2927: Vedan Wei Wei Premium Dynasty Beef Tendon Instant Noodle

Here’s one of the six varieties sent by a Taiwanese university student. She asked if I could review a specific set of varieties as special research for her master’s thesis and I said absolutely. I’m not sure about this variety – insofar what Dynasty Beef is. I did some looking, but it seems that the word dynasty kind of takes precedent in search results and so that’s not very helpful. Anyways, let’s have a look at this fancy one from Taiwan. ...see full post

#2925: A-Sha Dan Zai Noodle – Taiwan

#2999: A-Sha Dan Zai Noodle - Taiwan

Here’s a new one from Taiwan by A-Sha Foods. This is Dan Zai flavor – one of their new range of more high end products. Some differences are instead of a 75g block it’s 90g. Lots of sauce/paste too. ...see full post

#2917: Kiki Noodles Mixed With Aged Vinegar

#2917: Kiki Noodles Mixed With Aged Vinegar

The last time I reviewed Kiki noodles was quite a while agoi. I remember that I really enjoyed them quite a bit – high quality noodles and good tasty flavor. Well, now they’ve come out with two new dry varieties – this one is aged vinegar and the other has a young vinegar. Sounds interesting to me – let’s give it a try! ...see full post

#2913: Vedan Wei Wei Premium Stewed Beef Noodle Soup

#2913: Vedan Spicy Beef Tendon Noodle Soup

Brought this one back with me from Taiwan last year! Time to crack it open and give it a try, that’s for sure. Something about a beef noodle sounds like a good idea today. Let’s do this! ...see full post

#2904: Wei Lih Beef Noodle

#2904: Wei Lih Beef Noodle

Lugged this back from Taiwan in November of 2017. After talking to my friend about what this was called, this is what we came up with. Let’s crack it open and take a look! ...see full post

#2900: Vedan Double Bang Spicy Beef Noodle Soup

#2900: Vedan Double Bang Spicy Beef Noodle Soup

Here’s the last of the Vedan Double Bang varieties I brought home from my trip to Taipei last November. This one’s spicy beef. Let’s do this. ...see full post

#2888: Meet The Manufacturer: Three Meters Noodles Sesame Paste

Meet The Manufacturer: Three Meters Noodles Sesame Pasteeet The

Today we’ve got the last of the four varieties sent by Three Meters Noodles. It’s been a tasty ride! Let’s give this final variety, a sesame paste noodle a try. ...see full post

Meet The Manufacturer: #2887: Three Meters Noodles Shallot Taste

Meet The Manufacturer: #2887: Three Meters Noodles Shallot Taste

Shallots are one thing I have always enjoyed. Kind of like an onion, really oily and strong flavor. This one says it’s got shallot flavor to it – and I’ve had a lot of shallot flavored Taiwanese varieties to date. Let’s see how it is! ...see full post

Meet The Manufacturer: #2886: Three Meters Noodles Spicy Taste

Meet The Manufacturer: #2886: Three Meters Noodles Spicy Taste

It seems like every dry noodle company has a spicy one. Usually these are Sichuan peppercorn-infused, logical and tasty. Let’s have a look in this brown bag and see what is within! ...see full post

Meet The Manufacturer: #2885: Three Meters Noodles Sesame Oil Taste

Meet The Manufacturer: #2885: Three Meters Noodles Sesame Oil Taste

Sesame oil flavor is one I’ve had before when it come to dry noodles. This ios a really fancy package – thick paper and a yarn handle – wow! Hopefully what’s inside is high end like the packaging – let’s find out! ...see full post

Meet The Manufacturer: Interview With Three Meters – Taiwan