Another expansion of the Soon range. Very curious how this one will be – and I even have some kimchi on hand. I’ve been replacing snacks with kimchi – been enjoyable to say the least! Let’s check this one out.
Tag: vegan
#3761: Mom’s Dry Noodle Toona Sauce With Sichuan Pepper – Taiwan
Here’s another one of Mom’s Dry Noodles’ new Vegetarian friendly varieties. But wait – toona? Misspelling? Nope. Here’s a little about toona from Wikipedia –
#3760: Nongshim Soon Chili Tomato Noodle soup – United States
Recently, Nongshim added some new flavors to their Soon Vegan range and sent them to me (thank you!) – this one has piqued my curiosity in particular. Spicy tomato sounds nice – let’s give it a try! By the way – it’s Vegan!
#3750: Nongshim Soon Kimchi Noodle Soup – United States
I’ve long been a fan of the Soon line of products from Nongshim. If asked whether I’d want Shin Ramyun or Soon, I’d hit the Soon. Why? It just has a really nice smooth finish (it sounds like I’m describing a beer but really it does). This time they’ve got a trifecta of new versions – kimchi, a spicy tomato and a miso tofu. Today kimchi is on the menu – let’s check it out.
#3696: Nissin Top Ramen Masala Noodles – India
Well, here’s the last of my Nissin India products. Sad to see them end but it’s really been fun. If you happen to work for Nissin India, please contact me? Heck, if you’re with any instant noodle company in India – I’d love to review all your products. I foresee some happy day doing a top ten Indian varieties list! But until then, here’s the last of the Nissin stuff I found at India Supermarket in Bellevue, Washington.
#3679: Gurimi Mi Instant Rasa Vegetarian – Indonesia
Here’s what I think is the last of the Gurimi varieties I found up in Canada at FoodyWorld… I really miss Canada. Hope I can go back soon. The bonus will be that there should be a ton of neat new stuff to try at least…
Meet The Manufacturer: Ramen Express Product Samples
Here’s a closer look at some of the sample items sent by Palmetto Gourmet Foods for this special Meet The Manufacturer series! Thank you!
Meet The Manufacturer: Interview With Palmetto Gourmet Foods
A trip to the grocery store awhile back yielded some nice results. It’s pretty rare I go to our local store and find something new, but I found these Ramen Express cups – which said they were from the United States! This required swift action to reach out and learn more, and that’s how this Meet The Manufacturer was born. A big thank you to Reza Soltanzadeh, CEO & President, Palmetto Gourmet Foods for granting this interview – let’s get started.
#3638: Hi-Lai Foods Lai Noodle – Taiwan
I was contacted in July 2020 about a new variety of noodle hailing from Taiwan. I was very interested in trying and gave the company the go ahead. Fast forward to mid September and I’m going to give it a try – they arrived last week. These sound interesting; they’re Vegan friendly and have a minced pork sachet which is made with so protein, mushrooms, white fungus, celery and other vegetables. A chewy noodle and a ‘secret sauce’ with Sichuan pepper is mentioned in the promotional sheet that accompanied these. Let’s give it a try!
Vegetarian Samples From Mom’s Dry Noodle Of Taiwan
Was happy to hear about new varieties coming from Mom’s Dry Noodle of Taiwan! They sent them over for me to try which was nice. Notice the rabbit on the picture above – we’re about to enter the year of the rabbit! Pretty cool – I was born on the year of the rabbit – let’s check these out!
