Here’s one from James of Lakeside, California – thanks! This looks kind of interesting – says there’s coconut in it. Lets try it!
Tag: united states
#5574: Ramen-Aid Electrolyte Soup Supplement + Energy – United States
So another ‘this isn’t ramen’ however it’s a special vitamin and caffeine supplement to put in your soupy ramen! You can get it at ramen-aid.com. I tried the other version and what I was looking for is whether it changed the flavor of the broth and found it didn’t, so let’s see if this one does.
#5571: Mei Wei Taro Sticky Rice Pandan Flavor – United States
This isn’t ramen. That being said, here’s one I found at Evergreen Asian Market in Everett, Washington. Found quite a few gems at this place so that was rad. Pandan is a kind of nutty flavor – one of my favorite things is this little bubble tea joint we like that has pendan waffles – they’re green and quite tasty. Also the place is stupid expensive, so it is an exceedingly rare happening for us to end up in there. Anyways, pandan is great stuff. Let’s check this little rice cup out.
#5667: Nissin Top Ramen Beef Flavor Ramen Noodle Soup With Bachan’s Japamese Barbecue Sauce Sweet & Spicy Flavor – United States
Well, here we have the third and final variety from this range by Nissin USA and I am pretty sure it’s got the longest name of all. So far, I can give a qualified take it or leave it feel to these. They’re variations on a theme as they’re all beef and just have different flavors of the Bachan’s BBQ sauce. Well, let’s take it on a test drive and see how it goes.
#5566: Nora Kitchen Sinigang Ramen – United States
This one looks interesting – never heard of this style before and I suspect iits a Filiino variant. Tamarrind and shriimp! Let’s give it a look.
#5563: Ppushu Ppushu Tteokbokki – Alternate Cooking Experiment – United States
I’ve been threatening this for awhile so I figure it’s time. You usually just crush it and sprinkle seasoning and shake it up. Not I think today – I’m going to make it as a dry noodle and boil it. This could destroy the known universe, but I have my doubts. It’ll ether work or it won’t. Let’ find out!
#5562: Mei Wei Pork Congee Rice Porridge – United States
I remember when we’ve flown to Taiwan, when they ask what you want to eat, they’ll go up and down the aisles and say ‘pork porridge?’ I’ll admit, I usually got pork porridge. It was kinda funny. Anyways, found this one at Evergreen Asian Market in Everett, Washington. Let’s cook.
#5560: Yi Hai Cup Rice Scallop Mushroom – United States
This one comes by way of James from Lakeside, CA. So it’s not ramen but I’m sure he found this right next to the ramen. Let’s try it!
#5558: Harim Bul Sauce Stir-fried Ramen – United States
Time for something spicy from South Korea for the US market. Definitely a clone but I must say I’ve been rather impressed with the Harim varieties I’ve tried recently. Found this at Boo Han Market on 99 in Edmonds. Let’s cook!
#5556: Indomie Instant Noodles Vegetable Flavour – United States
A few languages on this export version. I half expected this to have come from their Turkish factory. Despite the multiple languages (and use of the word flavor spelled flavour), this is for the US market as you can see the long distributor list with US telephone numbers. Let’s cook!
#5555: Assi Jjajang Rapokki – United States
Here’s another found at Boo Han Market in Edmonds, Washington. I generally like rapokki but jjajang I’m honestly hit or miss with. Guess we’ll find out, eh?
#5554: Nissin Cup Noodles Ramen Bistro Korean Gochujang Beef – United States
Looked all over for these and finally found them. Now we will see how it goes.
Nissin Cup Noodles Ramen Bistro Korean Gochujang Beef – United States
Detail of the side panels (click to enlarge).Contains shrimp and beef. To prepare, fill to line with room temp water andmicrowave at 1000W for 2.5 minutes. Let stand 3 minutes. Finally, stir and enjoy!!
#5551: Nongshim x Jayfai Shin Ramyun Tom Yum – United States
I’ve tried the local version from overseas previously, and here’s one version packaged for sale in the United States. I love tom yum and it so happens we have some shrimp – let’s get this one going!
#5549: Nissin Geki Spicy Carbonara Chicken Flavor Asian Noodles In Sauce – United States
Here’s a new Geki variety I found at Fred Meyer in Woodinville. What’s kinda funny is that I tried this flavor before, although it was from Indonesia! Let’s try the US version.
#5546: Paldo Kokomen Instant Noodle With Chicken Flavored Spicy Soup – United States
I’m really happy about finding this one at Boo Han Market in Edmonds, Washington! If you’ve not tried it, I highly recommend it – as long as the new packaging doesn’t mean new recipe at least. This came out quite a while back after a Korean comedian – Lee Kyung Kyu I believe – mentioned it. This is a jalapeno and chicken flavored broth variety. What’s interesting is that it does not have chicken in this one where it once did. It’s made in South Korea – so they would export US chicken to Korea, process it, then send it back in the product. Crazy, eh? Anyways, let’s cook it up!
#5545: Fire Bull Stir Fried Ramen Carbonara – United States
Found this at Fred Meyer the other day (Kroger). It wasn’t in the Asian foods area, but with the domestic stuff which was interesting. I wasn’t a big fan of their initial variety (standard ultra spicy dry clone) but this has promise. Says it’s spicy too – let’s find out.
#5544: Assi Kimchi Rapokki – United States
Found this one at Boo Han Market along with another one. Rapokki is a great thing I really enjoy – a pairing of tteokbokki (cylindrical rice cake) and ramyun (Korean instant noodle). That texture combo alongside a sweet and spicy sauce is really wonderful. Let’s try this variety.
#5542: Smart Way Beef Flavor Ramen Noodle Soup – United States
Okay, this is a big deal I think. I know – it looks very generic; very plain. But this isn’t what Ii see. This is a product of Brazil. It’s a Kroger store brand. Who is making this for them? I’ve no idea. I look at the big players in the Brazilian instant noodle market and mainly see a lot of Nissin Miojo stuff. However, the noodle and sachet style doesn’t lean me in that direction. A six pack – and it’s cheap – I think it was $4 for 2 of these – so I got both this and the chicken yesterday. I’ve also noticed that on the directions, it’s referring this noodle as pasta. Pasta? Hmm.
#5541: Nongshim Tteokbokki Style Noodles – United States
This came by way of the creator of Slurp Now, Crunch Later – a blog dedicated to Korean food! Thanks again! I’ve seen this on Amazon and been fascinated. Let’s see what’s within!
#5539: Smoko Spicy Beef Noodle Soup – United States
Here’s another one from James – thanks! So, Smoko? Hmm – Gemini says…
‘A “Smoko character” is a character from Smoko, an LA-based company that sells cute and whimsical products, such as plush toys and office supplies. The name “Smoko” itself is Australian slang for a short break from work. The company’s characters are based on food, animals, and other adorable concepts, with popular characters including Tayto Potato, Pearl Boba, and Lil B Dumpling’
#5536: Samyang MEP Garlic & Clam Flavor – United States
Okay what is this MEP thing all about? Gemini says “MEP is a new brand of instant ramen by Samyang Foods, standing for Maptaeng (매떵), which is a Korean term that combines “map-da” (spicy) and “taeng-ha-da” (firm, chewy texture).” Ah okay. – now it’s a little more logical, however I think it could have a little more accessible name… Anyways – garlic and clams. Let’s do this.
#5533: Samyang Buldak Sweet & Spicy Korean Chicken Flavor – United States
So this is an interesting deal here. I’ve had the Korean version of this before. It was noted that the Rose US version reminds me of Chick Fil A sauce while the Korean version was amazing. Hmm… I’m curious how this will be… Let’s dive in!
#5532: Nora Kitchen Creamy Chicken Sopas – United States
Here’s another from James of Lakeside, California – thanks! Macaroni… Soup? I think this is a Filipino one yet again. Thewse are interesting and so far not bad. Let’s cook it up!
#5529: Nora Kitchen Pancit Canton Original Flavor – United States
Big thanks to Jame from Lakeside, California for sending this one! So this brand is interesting. Mainly in that they make as lot of Filipino varieties, however it says they’re product of the USA. Are they made here? I dunno I guess they must be? Pancit Canton usually is pretty darn good – let’s give it a try!
#5527: Samyang Buldak Taco Spicy Ramen – United States
Tried this awhile back in the pack form. It was really quite decent – tasted like taco seasoning and sauce and noodle. It works. Let’s see how it is in this configuration.
#5526: Trailtopia Adventure Food Beef With Mushrooms & Vegetables – United States
Here’s the last of these sent by The Fat Hipster – thanks! So this is camping ramen. I must say the prior varieties were quite bland. I guess we will see on this one.
#5518: Ottogi Ppushu Ppushu BBQ Flavor – United States
Found these at Saar’s Super Saver on Aurora neat Seattle. So it is just vexing me – those little words by the hammer kid – don’t boil it – smash it. I’ll follow the rules, but honestly, I have to try this as a dry noodle soon. Boil it, drain it, add seasoning, stir it up. I bet it’s good! I’ll get one next time at a store. I will reveal the upshot to you! For free! I am happy to! Anyways for now, let’s smash it.
#5512: Samyang Original Buldak Spicy Ramen – United States
Recently, I got an Instagram message from someone interested in this variety. Not to see what I thought of it, but asking if I had a recent scan of the packaging. They make rad little keychains for sale at events and Etsy soon, so I figured I haven’t done this newer packaging version, so why not? I’m in the mood I think, let’s give it a go.
#5511: Gefen Instant Noodle Soup Fat Free Imitation Chicken Flavor – United States
I’ve tried these before. This one is fat free though. I found it while on a long walk looking for something else. I like it when that happens. Let’s try this out; it’s made in Singapore.
#5502: Nissin Cup Noodles Ramen Bistro Sichuan Garlic Chicken – United States
I went out on a walk looking for noodles to review. I found this and another Ramen Bistro variety – been searching for them for over a month. Let’s give this one a try!
#5500: Cielo Ramen Mariscos Instant Ramen Noodle Soup – United States
Mariscos? Seafood! I’ve wanted to visit the Mexican coast and try all the seafood – I bet it’s really great. I’ve had a lot of seafood outside the US in Asia – and it was amazing. My guess is it’s the same in Mexico. Let’s give this a try!
#5496: Ottogi Ppushu Ppushu Tteokbokki Flavor – United States
HAPPY NO KINGS DAY3! Those who don’t get it won’t get it. Enjoy the party!
Found these are Saar’s Super Saver on Aurora in Seattle. I haven’t reviewed these since their packaging change – it’s been years. Take the power back with a portable snack! Let’s give it a go.
#5490: Cielo Ramen Birria Instant Ramen Noodle Soup – United States
Been waiting to get my hands on this one for awhile! I tried Cielo products a while back and been curious about the Birria and Mariscos varieties! This is the Birria and it sounds good – we shall see indeed! Time to cook.
#5482: Otoki K-Pop Star’s Secret Spicy Beef Flavor – United States
Here’s a low cal variety from Otoki (formerly Ottogi). Interesting. I wasn’t a huge fan of the first variety, hopefully this one will fare better.
#5481: Nissin Cup Noodles Protein Rich & Savory Beef Ramen Noodle Soup – United States
Here’s the counterpart to the chicken version, found at the local grocery store. What bums me out is no Thai Curry Hot Pot Fusiuon Nissin variety at the local store. Idk… Hopefully I’ll run into it soon. Let’s give this one a try.
#5460: Samyang Rose Buldak Spicy Ramen – United States
Found this at the Target in Lynnwood, WA by the Alderwood Mall. I tried the cup version a few days ago and was rather disappointed. I’m hoping this is more pleasing. Let’s cook it up.
#5457: Paldo Volcano Chicken Carbonara – United States
The video for this one came out of Christmas Day, 2025 – you can see it at the bottom. I think there’s probably a lot of you that don’t know about my show Instant Noodle Recipe Time – it’s on pretty much every single day at 9am Pacific Time (Vancouver/Los Angeles). I’ve been doing the show for years and I think a lot of YouTube don’t know about me on www.theramenrater.com. Didn’t know I’d find this one over at HMart. I tried the pack version recently… Let’s try the bowl!
#5456: Samyang Buldak Potato Chips Quattro Cheese – United States
Here’s the second of three varieties of Buldak potato chips – Quattro Cheese. Definitely one of the latest and popular varieties where their noodles are concerned. Let’s give em’ a try!
#5451: Nongshim Shin Ramyun Toomba Stir Fry – United States
Having deja vu? Well, I made this wrong the first time. It clearly states to fill to the line, however it was a lower line than I saw – so I put in too much water. Prepared in that way, I really enjoyed it – 4.0 out of 5.0 stars. This time, I’m doing it right. Let’s give it a whirl.
#5450: Samyang Buldak Potato Chips Habanero Lime – United States
Found these at Target – got the other two varieties as well to review. This is weird; I dunno – will they be good? Spicy? Sounds interesting at the least – let’s try ’em.
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