Tag: miso

#3562: Snapdragon Miso Rice Ramen – United States

#3562: Snapdragon Miso Rice Ramen - United States

First things first – thanks to James of Lakeside, CA for sending this one! Alright, so no, this is not produced in the United States, but it’s definitely produced for the United States. It sounds interesting, honestly – miso rice noodles. I don’t know that I’ve seen miso rice noodles before however I could be wrong. Let’s see what we have. ...see full post

#3343: Myojo Extremely Ramen Noodles Rich Miso Ramen – Japan

#3343: Myojo Rich Miso Ramen - Japan

Today we have a Zenpop.JP variety – so what’s Zenpop? They’re a subscription service for all things Japanese! Definitely, check them out. By the way, use coupon code RAMENRATER to get $2 off! Here’s what they had to say about this one – ‘This ramen has a soup base made with red and white  miso combined, and with pork bone broth and added ginger it gives a deep flavor to the miso taste. Included is a packet of special flavor oil called ‘Drop Of Rich Deliciousness’ that adds sweetness and rich flavor. Add as much or as little as you like. The toppings include a combination of diced meat, cabbage, corn, and cut leek that matched perfectly with the rich miso taste.’ ...see full post

#3309: Itsuki Spicy Miso Tonkotsu Ramen – Japan

#3309: Itsuki Spicy Miso Tonkotsu Ramen - Japan

This one was in a Ramen Trunk subscription box.These boxes are full of extremely high end varieties that you’ll never find in the United States or anywhere outside Japan! Check out this link and use coupon code RAMENRATER20OFF for 20% off any single box or subscription!

I found some info online about this one and had to use Google translation –

● Miso-tonkotsu ramen where you can feel the taste in the hotness, which is made by adding the spicy taste with the chili pepper and soya bean paste to the pork broth, and the richness with the miso and the flower bud.  ● The soup is based on a hot pepper base with chili pepper and comes out with 2 kinds of rice miso and neri sesame seeds, and it has an exquisite and deep taste with the addition of the flavor of fish and the smell of florets.  ● Excellent compatibility with soup and straight non-fried noodles.  ● For hot taste, I blended several spices and seasonings, and I was particular about not only the hotness but also the quality of hotness.  -It is a tonkotsu ramen that is unbearable for those who really like hot things.  ● Please note that this is a very hard ramen. ...see full post