
This is a big bowl of noodles from China. So far, I’ve tried Dragonfly’s Onion, Seafood and Beef flavors. I’m really happy with how nice those have been and eager to try this one!
Over 5,000 Instant Ramen Noodle Reviews Since 2002

This is a big bowl of noodles from China. So far, I’ve tried Dragonfly’s Onion, Seafood and Beef flavors. I’m really happy with how nice those have been and eager to try this one!

So I let my wife pick between two packs of noodles and she picked this as the one I should eat today! Thai Ginger sounds really good to me – I like Thai flavors and I like ginger a lot. Let’s see how this tastes!

Here’s a new one – Wang brand. It’s a fresh noodle big bowl from Korea.

As you can see, big and from Korea.

Here’s some more kosher aisle ramen. This stuff was previously purchased but never reviewed. Why?

Haven’t had a fresh noodle bowl in a while. This one comes from Shirakiku and claims to be a hot one. It definitely looks nice on the packaging. I’m still under the weather so the spicy stuff helps with the sinuses!

I was kind of tripped out by this bowl of noodles: artificial onion? Why would they need to go the artificial route on this one? Well, why don’t I look at the ingredients. Oh look! Onion powder and onion oil. I’m confused… Anyways, here we go…

Hey it’s the 600yj post! That’s overall – not just reviews obviously. Okay so this is one really big bowl. It’s about the size of a 45 RPM record! About as deep as a regular bowl noodle. Been waiting for the right day for this one – I’m sick and my nose is clogged and sore throat, aches and pains, etcetera. This should do the trick – hot and spicy Korean noodles!

I woke up with a sore throat, runny nose, sore joints and a bit of sneezing. I’m sick. This sucks. I thought maybe some miso would bring me back from the brink. I guess we’ll see how it goes…

Here’s the second of four of these I got at the new Bellevue Uwajimaya last month.

Two packets – yup again it looks like the Koka seasoning packet! The seasoning has a powder compartment as well as an oil compartment. the green packet is veggies.

Shramp! Nothin’ like shramp! Ami I wrong? AM I??? Well, I like shrimp and so today I will ingest a bowl of Ve Wong Shrimp flavor instant noodle soup from Taiwan. ‘Nuff said.

So far I’ve tried the big bowl, the pack, and now it’s the cup. I generally enjoy this stuff so figuring I’ll like this one too. Here we go!

Ah! Today it’s breakfast later than normal so breaking out the big bowl action! Seafood flavor sounded good and going to add a couple of eggs to it too.

Today there was an open six pack of these so I decided even with a zillion ramens I’d get this one to try. Oolongmen!

Here’s another that Floridian Greg B. sent me a while back. Spicy beef, eh? Sounds good to me!

Yes, that’s right – it’s pizza flavored noodles. More interesting? They’re from Pakistan! So here’s yet another show of force in international fusion cuisine! Pizza is Italian, ramen noodles are a Japanese thing, and Pakistan is, well, another country! Well, let’s dig in!

After the last time I reviewed anything by this brand, I got quite a few messages – agreeing with me, disagreeing with me, and even thinking I sold this stuff. Well, all I know is that I didn’t like it last time. At all really.

So this looks interesting – a square bowl! It’s also Sunlee brand which I’ve enjoyed in the past. Got this at a nice little shop in Anaheim while we were doing Disneyland.

Let’s start the road to 1000 reviews with this gem I’ve been looking for for a while now. I really like the regular old Neoguri and hopefully I like this one too.

9/28/2024 – Update – Back on September 9th, 2011, I published this post – it was an early time in my reviewing – many things have changed since then; I used to use a phone to take pictures of products – I think it was a Blackberry Curve at the time. As I’m only a handful of reviews to #5000, it’s really weird to look at this compared to how I present reviews now. Anyways, there’s a video at the bottom I made at the time.

I was quite happy to see a few new big bowl style instant noodles when I was at an Asian grocery the other day, especially Dragonfly brand – I think I’ve only reviewed a single solitary Dragonfly instant noodle thus far. Now I think there’s at least four or five to do! Well, let’s start with this one. Beefalicious? Let’s hope so – I mean it IS the review before the big psychological number 500!

So while we were in California doing the Disneyland thing this summer, we went to a Ranch 99 and I got this. Never seen anything quite like it before; a fresh noodle bag, Chinese, and said it was enough for six people! I guess it’s time to give it a shot.

My sister brought these back for me from Canada a while back and I’ve been coveting them for a special occasion. I thought closing in on the 500th review would be a good time to break out the tippy macaroni! So here we go!

Got this one at Walmart. Was pretty sure I hadn’t tried it and was right so here goes.


I’m going to guess that this is about the same as the Ottogi Jin Ramen (Hot) except it will lack the heat. Yeah that makes sense I think.

I got a few of these not too long ago and so here’s the first of them. The top is a clear cover.

Something from a brand I’ve never seen before. This is a Korean fresh noodle and I’m hoping it’s good and spicy!

Never seen this before – I also got a chicken variety as well I’ll review a bit down the road. I like the name – Phoya… Maybe there could be a froyo and pho place called PhoYo? Ya!

Here’s another one that arrived in the east coast care package from Greg B. of Orlando, FL. This time its stew beef flavor – let’s go!

First things first. My wife pointed this out at a Korean supermarket here in town and I was like ‘what the heck is this?’ So we got it and I’ve had some issues with it. First, I had a lot of problems finding out how to cook it. Also, what was it called??? As you can see, there’s one of those funky square bar codes on top of the container here. I went and scanned it with my Android phone and sent it to the Google translate. Click here to see what it comes up with…

So here’s the first one I’m reviewing that were sent by Greg B. of Orlando, FL. He says it’s really good stuff and so I’ll give it a shot!

So here’s another one of these big bowls! Crab flavor sounds nice!

Again three packets of seasoning – clockwise from top: veggies, seasoned oil and dry powder seasoning.

Here’s a new brand – Kailo! This is a big bowl of noodles too – and what an odd image on the front. But hey, how can chicken be fouled (it’s already been fowled HAHAHAHAHA – bad I know but I’m full of noodles now) it’s such a basic flavor. So here we go! UPDATE – This stuff is actually ABALONE CHICKEN – that explains a lot.

Sounds like a pretty standard cup noodle. Thing is is that it’s Korean, so this kind of spicy is different than most spicy stuff.

So I’ve had this variety, but not in a cup before. Strange but it seems that these are just a bit different in cups… Anyways…

This one was a puzzle – the only things in English on the packaging wwas a website called itomen.co.jp. I sent out a call for help in identifying this one and got help from a reader named Eric Z. from Parkland, FL! He scanned the bar code on the image and found it on Google! Not too shabby! Thanks again! Now let’s open this one up and see what’s inside.

Got this one at the new Bellevue Uwajimaya. Shio means salt, so I suppose this is salt ramen. Let’s give it a try!

So I noticed that the previous review of the Mushroom flavor was a rice noodle soup bowl as opposed to a rice noodle bowl. Interesting. Anyways, here’s another Thai Kitchen bowl.

Tried the Spring Onion last week and thought it was good so thought I ought to see if I can find more of these. Sure enough, found a couple at Safeway.

I’ve been waiting for the right time to review this and today is it. Potato noodles eh? I’ve had sweet potato noodles in the Baijia brand offerings and been quite unhappy with them. Hopefully Nongshim can make the potato happy again…

One of four packs I got at a Big Lots store. Pretty cheap too.

Two packets – powdered seasoning and ‘dried flake’ – veggies.