You knew it was bound to happen, and now it has. I spent so much time making different things with Nissin Cup Noodles Pumpkin Spice Flavor – but I never made a pizza. Weird? Of course! Insane? Naw, not really. Since I always like to do a duo of pizzas, I also made one with Nissin Fire Wok Sizzlin’ Rich Pork – that’s my favorite of that range. Well, prepare yourselves – some fascinating waters are ahead. Sometime I’ll use lecithin or egg as an emulsifier and grind up noodles to make dough for pizza – that will be interesting. But not I think today. Here we go.
Category: * News / Noodle News
Buldak Habanero Lime & Quattro Spicy Ramen Pizza Party!
Yep – I’m at it again. Who hates pizza? Maybe if you only ate crummy pizza every day for months, sure – that guy would. But I don’t make crummy pizzas, I make interesting ones that are really quite nice to behold and chew on. Today’s pair are no different. I’m using the noodles and sauce as a base for two ‘south of the border’ inspired new varieties from Samyang Foods. Thanks go to Samyang Foods for sending samples as well as MH from the Ramen Junkies group for sending some too! Let’s check out what happens when new Buldak meets pizza!
Recipe: Simple Indomie Ramen Hack
Here’s something simple to do with Indomie instant noodles. They’re celebrating their 50th anniversary this year – they sent me a bowl about ten years ago since they were celebrating their 40th anniversary. If you like Indomie, I think you’ll like this. Should work fine with any mi goreng.
Exotic Pizza Party! Indomie Pizza! Bibim Men Pizza!
Welcome to my newest installment of my experimentation with instant noodles and breads/pizza dough! This one was a real win IMHO – both came out exceedingly well! First, I made an Indomie pie which presented some questions – how do I make the sauce? Butter. How about a cold pizza with Paldo Bibim Men? Never baked a pizza that would be refrigerated before serving. It’s summer and really hot here right now. Cold sounds good. I’ll give you the recipes for both which are pretty simple. Let’s hit it!
The Ramen Rater’s Top Ten Instant Noodle Cups Of All Time 2023 Edition
Often overlooked but always present, the instant noodle cups is a very common ‘on the go’ form factor for instant noodle varieties around the world. These are my favorite cup varieties from reviews up to #4120. Don’t see a variety you like I’ve not tried? Contact me! Also, here’s a link to all of my top ten lists! With that, let’s check out The Ramen Rater’s Top Ten Instant Noodle Cups Of All Time 2023 Edition.
Perfect Ramen Breakfast Recipe In Under A Minute
How to make the best ramen for breakfast – I think you’ll enjoy – we shall see. It’s pretty easy and a standard go to.
My Mom’s Instant Noodle Recipe
My mother died two years ago on June 30th. I thought I’d share the recipe she came up with that honestly is why I started reviewing instant noodles. It’s very basic, but it’s really good and as a young child it was a special treat.
Stuffed Shin Black Bread!
I know you’re wondering ‘why does he do these things?’ I pose the opposite question – ‘why don’t you do these things?’ I’ll be honest – I’m playing with food. It’s something different to try. Sometimes it doesn’t work, but I’m finding many times it does work and it works pretty well! Let’s make some stuffed bread with a popular variety!
Shin Ramyun & MyKuali Tom Yum Pizzas!
Well, it’s been a long time coming, but here we are. It’s pizza time. I could go into detail to start with, but let me just say – this pizza is wonderful and I’ll tell you how to make it. Probably the best bready thing I’ve ever made. Before we start, let me say this also – if you’re looking for a pizza crust from instant noodles, you will not find that here. What I’ve found is that instant noodles are best as is and not screwed around with too much. A filling for bread, but not part of the dough. Let’s begin.
Pumpkin Spice Cup Noodles Stuffed Bread!
Yeah it’s June – mid june. Mid towards later June. But I don’t care about your temporal insecurities. ANY TIME IS TIME TO USE PUMPKIN SPICE CUP NOODLES. Period. Chronometrics be damned! I figured cinnamon, sugar, nutmeg, pumpkin spice cup noodles. I know a lot of people don’t get the bread thing, but it seems to me that bread will be the gateway drug that leads to pizza, and maybe other stuffed bread? Let’s do this.
Sapporo Ichiban Chow Mein Stuffed Bread!
Recently, I thought it would be interesting to revisit my fascination with bread – and ramen. I’ve found that baking bread with a bread machine isn’t all it’s cracked up to be – but using one to make dough is very cool! In the past, I’ve infused instant noodles directly into the dough; something that produced something a little funky. In my last endeavor, I used a mold shaped like a fish and we took the dough out, put it in, filled it, then added more bread on top. Since then, I’ve tried making a pizza – which had excellent results! I even used gluten free pizza dough to make my wife a pizza and that honestly was even better.
The Ramen Rater’s Top Ten Instant Noodle Bowls Of All Time 2022 Edition
Lots of people enjoy bowls full of noodles from around the world. They often come with a utensil, and all you need it hot water. For a quick meal, they’re hard to beat insofar as convenience. Some bowls however go above and beyond a utilitarian sense and are truly gourmet. This list is comprised of my favorite bowl varieties from all reviews up to #4120. All scoring is done prior to garnish being added. Do you want me to review something I haven’t? Drop me a line! With that, let’s peruse my top picks on The Ramen Rater’s Top Ten Instant Noodle Bowls Of All Time 2022 Edition!
Amazing Fish Shaped Laksa Bread
First off, I like to do things with noodles and my bread machine. I thought for some reason making a loaf in the shape of a fish would be a good idea. I get these ideas out of nowhere – call it a divine vision if you want, but I wouldn’t go that far. But it hit me and so I figured I ought to go for it.
The Definitive Guide To Samyang Buldak 2.0
Instant Noodle Recipe Time: Intros & Outros Retrospective
I’m getting near the 1500th episode of the show, so I thought maybe I’d release pretty much all of the intros and outros clips that I’ve done over the years. It’s a long video, but some neat stuff in there. Hope you enjoy it!
The Ramen Rater’s Bottom Ten Instant Noodles Of All Time 2022 Edition
Most of the time, instant noodles tend to be pretty good. Companies tend to create products that they think people will like; why wouldn’t they? Well, sometimes there’s a product that I can’t believe anyone would like. These are my least favorite varieties out of 4,120 reviews. This is definitely a list you really don’t want to be on. One thing to note is that many of these products have been on the market for awhile, so there’s definitely people out there that enjoy them. Everything on this list is reviewed before adding any garnish. Hope you enjoy The Ramen Rater’s Bottom Ten Instant Noodles Of All Time 2022 Edition!
The Ramen Rater’s Top Ten Instant Noodles Of All Time 2022 Edition
It’s been twenty years since I started this crazy journey of reviewing instant noodles. I never even envisioned I’d be doing it for twenty years; it was just something to try out way back when. There have been ups and downs in the past – and recent past. I ended up getting COVID (as did the rest of my family) in early January this year. It wasn’t too bad in itself, but the repercussions were. I ended up in the ICU for blood clots in my lungs. It’s happened before when I slept ten hours on a cramped flight – but this time didn’t make sense as I walk a whole lot. Anyways, I’m better now, but it’s been a tough go to be sure. I hope all of you reading are happy and healthy!
A Time Honored Family Ramen Tradition
Today is a special day. It was the first day that my (at the time) future wife and I moved in together. Since then, we’ve made this recipe for instant noodles time, and time again. It’s a tradition. Traditions are important, like monster trucks and motocross rallies; like fresh air, happiness, and warm summer nights. Allow me to proudly present the last ramen hack that you will ever need in your arsenal – an arsenal of freedom to taste excellence.
Fresh Yakisoba & Korean Ramyun Recipes!
A couple days ago on my birthday I decided to make a video where I cook up the yakisoba I served everyone. Then today I decided to slack off and have a nice bowl of Korean ramyun and shot a video of that. So, without further adieu, here they are in their entirety. By the way, thanks for all the kind birthday wishes! Hope you enjoy!
D8 THC Cup Noodles Professional Mukbang
First off, thanks to The Fat Hipster for sending these over. Honestly, more like curses to you, sir! This really did me in. I read after doing this THC (the stuff that gets you high from smoking marijuana) infused noodle that a gunny has 20mg of THC and that’s a lot for a ‘seasoned marijuana user.’ This has 100mg and it’s been maybe 18 months since I had any. I live in Washington state, and I could just walk to the store and legally buy marijuana. Apparently this D8 stuff is also legal for now, as the D9 comes from cannabis and the D9 somes from hemp, and hemp is legal everywhere. Crazy. Anyways, let’s give this a try. Most of the pertinent info will be in the mukbang below.