Another from my trip to Canada on my birthday! Vegetable! Let’s check it out.
Back of the packaging (click image to enlarge). Says it contains wheat and soy and may contain trace amounts of egg, fish/shellfish, nuts and sulphites.
Category: Vegetable
Meet The Manufacturer: #1030: Samyang Foods Assorted Vegetables (60 Ingredients) Ramyun (SK Version)
So here in the US, this is simply called Assorted Vegetable – although I think the 60 Ingredients is definitely important. I’d love to know what all of the ingredients are… Let’s check this one out!
Meet The Manufacturer: #1019: Samyang Foods Kimchi Ramyun
Kimchi! I love kimchi – not only is it hot and spicy and crunchy and awesome, it’s purported to be one of the healthiest foods out there. My favorite comes from a store in my area called KS Mart. They make it in the store and it doesn’t taste at all like the varieties that are branded. I’ve tried to get some people I know to try it, but they think it smells bad and are terrified by it; I just don’t understand. Anyways, here’s kimchi ramyun by Samyang Foods. I think the smiling onion and cabbage say it all – but what I wonder; is the onion planning on eating the cabbage with the chopsticks?
#1006: Amino Barszcz czerwony (Borscht)
Here’s the last of the varieties from Poland that were kindly sent by Joe & Gil of the UK! Borscht! I’ve never actually had real borscht before, but I read up on it on the Wikipedia page:
Re-Review: Nongshim Potato Noodle Soup
I’ve been wanting to re-review this one for a while, and so here we are. Potato noodles! Chewy! Let’s check it out.
#973: Springlife Instant Noodles Spinach With Organic Noodles
Here’s one of the packs that came from Australia! Thanks go to Melanie I. of Jannali, NSW for sending these and also thanks to Mark K. for getting her to do it! These are from China but sold in Australia. Looks like something different – let’s check it out.
#966: Meet The Manufacturer: Annie Chun’s Ramen House Spring Vegetable Ramen
Here’s another one from Annie Chun’s . This is one from their Ramen House line. Let’s check it out!
#957: Meet The Manufacturer: Sakurai Foods 100% Vegetarian Soy Sauce Flavor
Anotyher one from Sakurai Foods today. I had the regular Soy Sauce Flavor the other day and this one’s for the meat-conscious.
#951: Vifon Pomidorowa Zupa Błyskawiczna Zmakaronem (Tomato Instant Noodle Soup Mild)
Here’s another great one sent by Joe & Gill from the UK! Thank you again! So this is a product geared towards the Polish market and made in Vietnam! Fascinating… Pomidorowa though; what’s that all about? I asked Wikipedia and got this:
Re-Review: Nongshim Kimchi Ramyun Noodles With Soup
My Aunt and her daughter went to an Asian store in San Francisco and picked up some noodles for me! Here’s one of them. Been wanting to re-review therm for a while! Thanks!!!
#946: Dr. McDougall’s Right Foods Vegan Chicken Ramen
I’ve often wondered if I would ever find this one. I’ve seen i mentioned quite a few times, and finally the other day I found it at a local grocery store. Vegan… Organic… Let’s give it a try.
#926: Ibumie Penang VegeMee Vegetarian Instant Noodle
Here’s the other new one I saw at 99 Ranch the other day. Sounds interesting… Vegetarian flavor instant noodles often have an odd flavor – we’ll see what this one’s like.
#922: Sunlee Shitake Mushroom Instant Vermicelli
Here’s one we got during our summer vacation. Found it at the Uwajimaya in Beaverton, Oregon. Mushrooms… Well, Let’s give it a go!
#921: Ottogi Jjajang Bokki
Currently, I have only four new varieties in my noodle hamper and this in one of them. The ‘jjajang’ is a black bean and noodle dish which is brothless. Every Korean brand seems to have their own variation – here’s Ottogi’s bowl version.
#905: Tradition Vegetable Flavor Instant Noodle Soup
Not sure, but I don’t think I’ve ever had a green cup of noodles. Oh wait – I think the Mushroom & Chicken Pot Noodles was green… anyways, here’s a green colored, Kosher cup noodle by Tradition.
#899: FMF Chow Tomato Flavour Instant Noodle
Here’s the other one that Joseph H. of Sacramento, Ca sent – thanks again! I really like what it says there on the front – I think it should have a question mark after hungry. It sounds like Talk Like A Pirate Day with YAAR!!!
#894: Han’s Korea Rice Noodle With Kimchi Flavored Soup
Here’s another one we picked up over at KS Mart in Lynnwood, WA the other day on our regular kimchi supply run. How fitting – kimchi noodle! Let’s hit it!
#891: Vina Acecook Hao Hao Mushroom Flavour Instant Noodles
More mushroom noodles. They certainly looks nice from the pictures on the package – hao hao about we give ’em a try? Ugh…
#890: Unif / Tung-I Mushroom Flavor Ramen Noodles
So today I have two mushroom flavored instant noodles I’ll be doing. First off will be this Unif/Tung-I mushroom pack. What’s interesting about this one is that Unif Tung-I is usually from Taiwan, but this one’s from Vietnam. Anyways, let’s try this one and see how it is.
#91: Binh Tay Mi Chay Mushroom
Okay, let me explain.I have been going through every review meticulously for the last few days and you will see why in my next post, but I notice that review #91 was skipped for some reason. So, this will be it. Not a big mushroom fan but hey, the vegetable one this company made was alright so let’s give this one a try.
#861: Vina Acecook Hao Hao Mi Chay Vegetarian Flavour
This looks like something good. The last one I reviewed wasn’t the best, so hopefully ol’ number 861 will be kinder and gentler.
#856: Little Cook Mushroom Vegetarian Premium Noodle
Here’s another onbe sent by Michelle L. of New York – thanks! This is made in Thailand and says it’s mushroom flavor. Well, let’s give it a go.
#854: Long Kow’s Crystal Noodle Soup Hot & Sour
Here’s an interesting one. This one’s got bean thread, something I am not usually thrilled with. Let’s see what happens.
#853: Dongwon RaUdong Unfried Noodle With Kimchi
Haven’t had a fresh noodle bowl in a while and thought this would be a good day to try one out. This is one my sister brought me back from a trip to Canada earlier this year – thank you! Kimchi flavor! Let’s give it a try.
#847: Itomen Sansai Soba (Edible Wild Plant Buckwheat Cup)
Here’s one I got at Uwajimaya in Beaverton, OR on the way home from our big California trip this summer. I’m sure there’s a better translation for it’s name, but this is what I came up with. Shall we?
#846: Vifon Mi Kim Chi Kim Chee Instant Noodle Seafood Flavour
My friend Todd T, clued me in the other day about a new Asian grocery on 99 in south Everett and we checked it out. Well, I found this interesting one. Vietnamese kimchi ramn! Check it out!
#839: CJ CheilJedang Mild Bean Curd Stew
Saw this at H Mart a while back and it piqued my curiosity. Was kind of pricy for a little cup – close to $3… Wonder what’s in there.
#836: Binh Tay Mi Chay Vegetarian Instant Noodles
This is different – usually you don’t see a clear window in on the noodle block inside! Let’s have a try with this one.
#833: Wai Wai Instant Vegetarian Noodle
I can’t even imagine how long ago I last reviewed anything from Wai Wai – pretty stoked on it! Let’s try seom Thai noodles!
Re-Review: Meet The Manufacturer: Paldo Bibim Men Oriental Style Noodle
It’s been quite a while since I’ve had this one – thought it’d be a good one to finish Meet The Manufacturer: Paldo with. Hot day, cold noodles. I should also mention the last time I had this was review #118 – over 700 packs ago – and my tastes have changed a bit. I’m happy to say I like cold noodles nowadays.
Re-Review: Meet The Manufacturer: Paldo Jjajangmen Chajang Noodle
Here’s another interesting one – Jjajangmen. The last time I reviewed this, I had mixed it in like it mentions on the back. This time, I’m going to put it on top like in the picture!
Re-Review: Meet The Manufacturer: Paldo Teumsae Ramyun
I saw a YouTube video recently where a man is trying to handle the heat of this instant ramyun. He couldn’t – to the point of cursing these noodles. Another reason that Paldo’s Teumsae Ramyun is #1 on the Top Ten Spiciest Instant Noodles of All Time list. But Teumsae; what is that? Teumsae is a well known restaurant chain in Korea. They’re well known for their spicy ways as well!
Re-Review: Meet The Manufacturer: Paldo King Cup Kimchi Pot Stew Instant Noodle
Hey rad – a big cup of kimchi noodles! I’m a big fan of kimchi these days and hoping this is just what the doctor ordered today!
#824: Meet The Manufacturer: Paldo Cucumber Bibim Men
Here’s something different – Cucumber Bibim Men! Bibimbap is a common Korean dish involving a sauce with mixed vegetables and rice. The ‘Men’ here is pronounced ‘main’ as in chow mein as in noodles. So what this is is a cold noodle deal – you boil the noodles and veggies, drain and rinse with cold water a few times, add the liquid packet and stir it together. Curious if I’m going to like this – I’ve had Bibim Men a long time ago, but my tastes have changed so we’ll see.
Re-Review: Nongshim Mupama Tangmyun Noodle Soup
I’ve wanted to re-review this one for a while. Just has a kind of weird name, ya’know? Here’s what the Nongshim site says about it:
#811: Mr. Noodles Vegetable Flavour Instant Noodles
Time for more Canadian ramen! Thanks go to Mark K. and Erika L. for getting these to me! I notice on this one it doesn’t say ‘simulated flavour,’ so I guess it does actually taste like vegetables. Well, we’ll see!
#808: Kim’s Bowl Vegetarian Tom Yum Flavor
Exactly one year ago as I type this, we were taking a break from Disneyland and doing a couple other things. Well, one thing we did was go to a little market and I got this instant noodle bowl.
#797: Golden Mie Vegetable Instant Noodles
Here’s the last of the Golden Mie varieties sent to me by Carter B. from his travels in Mali. These noodles actually are from Dubai! Awesome!
#796: Vina Acecook Kingcook Vegetable Flavour Kimchi Noodle Soup
Here’s one from Vietnam. My sister found it for me up in Canada earlier this year. Vegetable? Kimchi? Sounds good to me.
#790: GreeNoodle Shiitake and Soy Sauce
Aha the GreeNoodle. I will be the first to admit that I think I’ve only liked one of these that I’ve reviewed. This one’s mushroom too, a flavor I rarely care for. But I’m really hoping I like this one.
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