Here’s yet another from HongKongFoodies.com! Lots of hard to find Hong Kong Demae Iccho over there! It’s voting day! Go vote – or else! Satay sounds very interesting – let’s do it.
Nissin Demae Iccho Instant Macaroni Satay Beef Flavour – Hong KongNissin Demae Iccho Instant Macaroni Satay Beef Flavour – Hong Kong
Detail of the packaging (click to enlarge). Contains chicken, fish, and crustaceans. To prepare, boil pasta in 450ml water for 3 minutes. Add in sachet contents. Finally, stir and enjoy!
Uncooked macaroni.
A sachet of soup base powder seasoning.
A sachet of liquid soup base.
Finished (click to enlarge). Added egg, crushed red pepper, sesame seed, scallion, and Chinese sausage. The macaroni has a standard texture – a hint more backbone. The broth tastes like beef and a slight nuttiness. It works – worth a go. 3.5 out of 5.0 stars. EAN bar code 4897878741195.
Check these out over at Hong Kong Foodies!
Watch me cook on Instant Noodle Recipe Time!
