Tag: flavour

Meet The Manufacturer: #3574: Sau Tao Taiwanese Style Sliced Noodle Shallot Oil Flavour – Hong Kong

Meet The Manufacturer: #3574: Sau Tao Taiwanese Style Sliced Noodle Shallot Oil Flavour - Hong Kong

I’ve had a lot of Taiwanese dry noodles in my day, but never any hailing from Hong Kong as far as I can remember. Maybe, but I don’t think so. These noodles are without a broth – they’re from simple ingredients, too. You boil, drain, add in some ingredients, stir and eat. These are also considered mix noodles. Let’s mix it up and see what we get! ...see full post

#3492: Kang Shi Fu Artificial Mushrooms Chicken Flavour – United States

#3446: Kang Shi Fu Artificial Mushrooms Chicken Flavour - United States

Here’s one of a bunch that I found at a 99 Ranch Market near me. I have seen quite a few articles with folks saying that the correct name is Ranch 99 Market. This is incorrect. The store is called 99 Ranch Market. People will debate anything even though they are incorrect, shown data proving they’r incorrect, and just stupid. But year. Let’s look at this one. ...see full post

#3342: EDO Pack Sesame Oil Flavour Noodle – Hong Kong

#3242: EDO Pack Sesame Oil Flavour Noodle - Hong Kong

Alright so this one is made in Singapore, but it’s made for the Hong Kong market. It’s funny how products are made elsewhere for other countries, right? Well, you honestly should be used to it by now – Take the myriad of products in your home. If you have a Big Mouth Billy Bass on the wall, it’s made in China. Singing bass don’t seem like something very popular in China – could be wrong but who knows. Anyways, let’s crack this open and see what we have. ...see full post

#3224: Rooster Chili Chicken Flavour Noodle Soup – Canada

#3124: Rooster Chili Chicken Flavour Noodle Soup - Canada

Another one from the Real Canadian SuperStore! Man, I just ran my knee into a metal bar that supports my desk. That really hurt. I’ve been doing a lot of walking yesterday – on my birthday last week I did 18,000+ steps – yesterday I did over 15,000. I’m knee deep into trying to walk as much as possible. I think by the time this post comes out I’ll have lost a lot more weight. I started in November, 2018. I was wearing size 48 pants – yeah… It’s March and I’m down to 42, so we shall see where I’m at then… Been trying to stick around 1,200 calories a day too… I’m going to bake some chicken to go with this one. I like chicken. Let’s look at this one. ...see full post