#4712: Little Sheep Signature Soup Noodle – China

#4712: Little Sheep Signature Soup Noodle - China

Man, where did I find this one. Hmm… I think I found it at 99 Ranch Market in Edmonds, Washington, but I could be totally wrong. It looks as Sichuan Baijia is making this one, however they’re making it in Inner Mongolia which I find fascinating.  I’m really curious about this one, that’s for sure. Let’s give it a a try! ...see full post

UPDATE #2: The Ramen Rater Humbly Asks For Your Help

UPDATE 1/23/2024 – Things were getting better… It went from we’re almost there to now we have to choose between paying rent and paying for our phones which now have been shut off, which is a pretty rough spot when you have two kids… Again, thank you for your continued help – it’s really a crummy spot to be in to ask.

UPDATE 12/8/2023 – I want to personally thank every single one of your for your donations – it’s really been kind and immensely helpful to my family. We could still really use your help, though. If you can, we would really apreciate it. Again, thank you so much for helping with donations!

I’ve been reviewing instant noodles since 2002, doing episodes of Instant Noodle Recipe Time, The Chocolate Break with my wife, Professional Mukbang, Unboxing Time With The Ramen Rater and more. Right now, we’re in a pretty crummy financial situation and hoping that some of the fans will be able to help out. I really loathe asking like this. I’ve set up a GoFundMe. It really is strange – you hear about statistics like ‘this percentage are one paycheck away from financial ruin.’ I love going to the thrift store and finding some trinket on the cheap. Right now, that’s a luxury I can’t even fathom, really. What’s crummy too is the time of the year that this is happening. Holidays plus my daughter’s birthday is a week before Christmas. Ugh. Here’s the link if you can help out. ...see full post

#4706: Guangyou Spicy Wide Noodle – China

#4706: Guangyou Spicy Wide Noodle - China

Might seem peculiar, but I’m back. Took almost a month off while the boy was doing summer school. He enjoyed it and while there I walked with my daughter all over the place. She’s six, but she did a 9.6 mile walk with me the other day – not bad! Anyways, this one I think came by way of James from Lakeside, California – thanks! Let’s made some Chinese broad noodle – Hoping they’re good! ...see full post

#4699: Acecook Tomyum Soup Instant Noodle – South Korea

#4699: Acecook Tomyum Soup Instant Noodle - South Korea

Thisd is a very interesting one found at GMart in Lynnwood, Washington state. This is made by Acecook Vietnam for the South Korean market. Honestly, I’ve never heard of tomyum eaten in South Korea. Do they do that? Thai food is popular in Taiwan, that much I know. Malaysia too – but they’re neighbors so that makes sense. I suppose they wouldn’t make this is nobody liked tomyum soup in South Korea. Anyways, it’s interesting – let’s checkk it out. ...see full post

The Wonderful Easy Ramen Grilled Cheese!

I went out walking yesterday morning and it was cold – like 17 degrees cold. That’s -7 to those blessed with the mtric system. Anyways, wind chill dropped it to 8 and it was cold – bitter cold. While out walking, I had a thought – it would be fun to make something weird in the kitchen after I did my regular reviews for the day. So, that’s what I did and here it is. ...see full post