The second review in this series was the bowl version of this one. Steeping vs non-steeped. Let’s take a look!
Category: Taiwan
Meet The Manufacturer: #3035: TTL Spring Chicken With Hua-Diao Liquor Instant Noodle – Taiwan
Well, here we are again. I goit one of these bowls a long time ago and guess what happened? I opened the retort pouch and spilled it all over my leg and on the floor! Was crushed; hard to find this one and I had only one of them. Egad! Luckily, TTL sent all of these for Meet The Manufacturer (thank you again!) and now I can give it another go. I should note I didn’t spill anything this time – let’s give it a go!
Meet The Manufacturer: Re-Review: TTL Carbonara White Wine Carbonara Instant Noodle – Taiwan
Happy to be revisiting this variety, It made The Ramen Rater’s Top Ten Instant Noodles Of All Time 2018 Edition list this year and with good reason: it’s really, really good. Here’s a little about carbonara from Wikipedia –
Meet The Manufacturer: #3034: TTL Hua Diao Pickled Vegetable Beef Instant Noodle – Taiwan
Here we have another variety with the hua diao cooking wine. Curious what the pickled vegetables are – guessing mustard stem would be one of them. Time to check out another unique variety from Taiwan!
Meet The Manufacturer: Re-Review: TTL Spring Chicken With Hua-Diao Liquor Instant Noodle – Taiwan
I thought I ought to start at the beginning. I’m pretty sure this and the rice wine spring chicken varieties are the first that TTL shared with the world and it just made sense to go with those to begin Meet The Manufacturer. Here’s a little about Shaoxing wine, featured in this variety from Wikipedia –
Meet The Manufacturer: #3033: TTL Bolognese Red Wine Sauce Instant Noodle – Taiwan
Today, we have a traditional Italian variety – from Taiwan? Yup – Italian noodles from Taiwan! Here’s what Wikipedia has to say about bolognese –
Meet The Manufacturer: Re-Review: TTL Sesame Oil Chicken Flavor With Rice Wine Instant Noodle – Taiwan
When I think of rice wine, my mind immediately goes to sake from Japan. I was surprised to find that there are many different kinds of rice wine – here’s a pretty extensive list from Wikipedia –
Meet The Manufacturer: #3032: TTL Hua-Diao Dongpo Braised Pork Instant Noodle – Taiwan
Today we have something special. I’ve been curious about Dongpo’s Pork for a while and this looks like it’d be a good one. Here’s what Wikipedia has to say about it –
Meet The Manufacturer: Product Samples From TTL (2 of 2) – Taiwan
Here’s the second box of samples from Taiwan Tobacco & Liquor (TTL). Again, I wasn’t completely sure what was in here, but I was definitely keen on finding out what was in this big box! Let’s find out together!
Meet The Manufacturer: Product Samples From TTL (1 of 2) – Taiwan
I was really thrilled to get a huge box from Taiwan as always, but I wasn’t exactly sure what this box was at the outset. I really enjoy a surprise as well, so let’s watch as I crack this box open and look at some of the varieties for review in this Meet The Manufacturer series!
Meet The Manufacturer: Interview With TTL – Taiwan
Interview with TTL * Product Samples from TTL (1 of 2) * Product Samples from TTL (2 of 2) * TTL Hua-Diao Dongpo Braised Pork Instant Noodle * TTL Sesame Oil Chicken Flavor With Rice Wine Instant Noodle * TTL Bolognese Red Wine Sauce Instant Noodle * TTL Spring Chicken With Hua-Diao Liquor Instant Noodle * TTL Hua Diao Pickled Vegetable Beef Instant Noodle * TTL Carbonara White Wine Carbonara Instant Noodle * TTL Spring Chicken With Hua-Diao Liquor Instant Noodle * TTL Sesame Oil Chicken Flavor With Rice Wine Instant Noodle * TTL Pickled Vegetable Beef With Hua-Diao Liquor Instant Noodle
#3026: Mom’s Dry Noodle Shiitake Zhajiang – Taiwan
Today we’ve got something new from Mom’s Dry Noodle with their new shiitake zhajiang. Shiitake mushrooms… Hmmm… Curious if I’ll like this one… I wish I liked mushrooms more – my wife loves mushrooms – so does my buddy from Germany. Shiitake have a strong flavor to them… Curious how that will translate in here. Hopefully well! Let’s find out!
#3010: Vedan Wei Wei Premium Noodle With Braised Beef – Taiwan
This one comes by way of a reader from Taiwan who visited t he Philippines and saw this and a spicy version there. This is most definitely an export version. First, lots of English text. Now, you’ll never see this in the United States as it does contain beef. Casn’t go wrong with braised beef – well, I guess you could if it’s bad, but I don’t think that’s going to be the case here. Let’s find out!
#3004: Wei Lih Hell Spicy Dry Noodle With Soup – Taiwan
One of the waning few I dragged back from Taiwan with me from my 2017 trip! This is a fascinating variety – it’s one that has a soup and a noodle. Wait, how? What?
#2978: Vedan Wei Wei Premium Braised Beef Instant Noodle
Here’s another one I received from a University student in Taiwan – thanks again! She’s working on her Master’s thesis and wanted info from me on a few products and what I thought of them – an honor! Let’s check out this braised beef variety!
#2977: Vedan Wei Wei Premium Braised Pork Noodle
Here’s one of the very last varieties I found in Taiwan during my last visit in November, 2017. Big thanks to Kyle K. for help translating this one! So braised meats from Taiwan are some of the most amazing flavors – anywhere. I’m telling you – find a Taiwanese restaurant and get some braised pork – it’ll blow your freaking mind. Alright – let’s crack this bowl open and get this going.
#2969: Kiki Mapo Tofu Noodles (台湾KIKI)
Here’s the second fancy boxed variety from Kiki that came out recently. This sounds really good – here’s a little about Mapo Tofu from Wikipedia –
#2963: Kiki Noodles Mixed With Young Vinegar
Recently, I had the chance to try Kiki’s aged variety and liked it quite a bit. I really don’t know much about vinegar to be honest. Here’s a little about it from Wikipedia –
New Labeling & New Products from Mom’s Dry Noodle – Unboxing Time
Was really looking forward to this one – product samples from Mom’s Dry Noodle. A couple new ones in here – a meat one from Xiao Ban Mian and a new flavor from the Mom’s Dry Noodle line! Let’s get to it and take a look!
The Ramen Rater’s Top Ten Taiwanese Instant Noodles Of All Time 2018 Edition | 2018台灣十大泡麵排行
Another year gone by – hard to believe. As usual, many, many Taiwanese varieties have crossed my desk. This list comes as I’m about to hit 3,000 reviews as well. Pretty crazy. These are my favorite Taiwanese varieties out of all my reviews up to #2,943. As always, if you want me to try something I’ve not – drop me a line. With that, let’s check out The Ramen Rater’s Top Ten Taiwanese Instant Noodles Of All Time 2018 Edition!
#2947: Kiki Sichuan Beef Noodles Soup (台湾KIKI 牛肉面)
Alright – to start off, wow. This is huge. This box screams fancy, that’s for sure. I’ve had a few of Kiki’s dry noodle varieties, but recently this and a Mapo Tofu variety came out as well (which of course I’ll be reviewing soon). Beef Noodle Soup is exceedingly popular in Taiwan – here’s a little about it from Wikipedia –
#2946: Vedan 449 Fried Instant Noodle Sichuan Hot Flavor
Alright – this is the last of the reviews for the Uni student in Taiwan – thanks again for sending these – it’s been fun and quite truly an honor that someone going for their Master’s degree is asking me for help!
#2945: Vedan 449 Fried Instant Noodle Three-Cup Chicken Flavor
Alright here’s one of the ones sent by the University student working on her Master’s thesis paper. It’s getting closer to her deadline at the time of writing this, so I am busting out the last three. So – three cup chicken – here’s some info from Wikipedia –
#2941: A-Sha Dry Noodle Guanmiao Noodle Hakka Sesame Oil Scallion
A-Sha’s US distributor messaged me a little while ago about these new varieties about to hit the US market that are very popular in Taiwan right now. Guanmiao noodles hail from southern Taiwan in the agricultural heartland. Hotter weather and lot of noodles! Let’s crack it open and have a look!
#2937: Vedan Wei Wei “A ” Series Instant Noodles Chicken Flavor XL
Here’s another one that was sent by a University student working on her master’s thesis. She asked me to review a set of six instant noodle varieties by Vedan. Sure! I’ve tried this before in an export version and really didn’t like it. Let’s give this local variety a try.
#2935: Wei Lih Handmade Noodle Chicken Flavor
This is one I found at RT-Mart in Taipei, Taiwan. That place was so amazing – I mean, that was the biggest instant noodle aisle I’ve seen in my life – it was epic and beautiful. If I could, I’d go there right now a do a strange dance. Anyways, let’s crack this one open and have a look inside!
#2930: Vedan Wei Wei Premium Korean Spicy Beef Instant Noodle
Here’s another one I received from a University student in Taiwan – thanks again! She’s working on her Master’s thesis and wanted info from me on a few products and what I thought of them – an honor! Let’s check out this variety with a Korean influence.
#2927: Vedan Wei Wei Premium Dynasty Beef Tendon Instant Noodle
Here’s one of the six varieties sent by a Taiwanese university student. She asked if I could review a specific set of varieties as special research for her master’s thesis and I said absolutely. I’m not sure about this variety – insofar what Dynasty Beef is. I did some looking, but it seems that the word dynasty kind of takes precedent in search results and so that’s not very helpful. Anyways, let’s have a look at this fancy one from Taiwan.
#2925: A-Sha Dan Zai Noodle – Taiwan
Here’s a new one from Taiwan by A-Sha Foods. This is Dan Zai flavor – one of their new range of more high end products. Some differences are instead of a 75g block it’s 90g. Lots of sauce/paste too.
Top Ten Spiciest Instant Noodles 2018 Edition
THIS LIST IS NOW OUTDATED – SEE THE TOP TEN 2020 EDITION HERE
It’s been a long year, let me tell you! I have been asked countless times about this list and what’s new. I’ve done numerous taste tests and endured lots of heat! Ready to burn? Check out the list and look down at the bottom for a way to get a great selection of some of the spiciest and tastiest varieties in one low-cost box! Indeed, it is time – here’s the official top ten – your spiciest instant noodles for 2018 from almost 3,000 reviews to date!
#2917: Kiki Noodles Mixed With Aged Vinegar
The last time I reviewed Kiki noodles was quite a while agoi. I remember that I really enjoyed them quite a bit – high quality noodles and good tasty flavor. Well, now they’ve come out with two new dry varieties – this one is aged vinegar and the other has a young vinegar. Sounds interesting to me – let’s give it a try!
#2913: Vedan Wei Wei Premium Stewed Beef Noodle Soup
Brought this one back with me from Taiwan last year! Time to crack it open and give it a try, that’s for sure. Something about a beef noodle sounds like a good idea today. Let’s do this!
#2904: Wei Lih Beef Noodle
Lugged this back from Taiwan in November of 2017. After talking to my friend about what this was called, this is what we came up with. Let’s crack it open and take a look!
#2900: Vedan Double Bang Spicy Beef Noodle Soup
Here’s the last of the Vedan Double Bang varieties I brought home from my trip to Taipei last November. This one’s spicy beef. Let’s do this.
#2888: Meet The Manufacturer: Three Meters Noodles Sesame Paste
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Today we’ve got the last of the four varieties sent by Three Meters Noodles. It’s been a tasty ride! Let’s give this final variety, a sesame paste noodle a try.
Meet The Manufacturer: #2887: Three Meters Noodles Shallot Taste
Shallots are one thing I have always enjoyed. Kind of like an onion, really oily and strong flavor. This one says it’s got shallot flavor to it – and I’ve had a lot of shallot flavored Taiwanese varieties to date. Let’s see how it is!
Meet The Manufacturer: #2886: Three Meters Noodles Spicy Taste
It seems like every dry noodle company has a spicy one. Usually these are Sichuan peppercorn-infused, logical and tasty. Let’s have a look in this brown bag and see what is within!
Meet The Manufacturer: #2885: Three Meters Noodles Sesame Oil Taste
Sesame oil flavor is one I’ve had before when it come to dry noodles. This ios a really fancy package – thick paper and a yarn handle – wow! Hopefully what’s inside is high end like the packaging – let’s find out!
Meet The Manufacturer: Product Samples From Three Meters – Taiwan
Can’t do a spotlight reviews series wuthout samples, right? I like to do these Unboxing Time With The Ramen Rater videos – it’s a way for you to find out what’s in a box at the same time I do! So let’s open this box up!
Meet The Manufacturer: Interview With Three Meters – Taiwan
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