We start this series with a classic flavor – jah jan. Here’s a little about it from Wikipedia –
Tag: taiwanese
Unboxing Time: Product Samples From Wu-Mu
Got a big and heavy box of samples today in the mail! Miles immediately decided it was his and thought he should play ‘king of the hill’ and be on top of it. Luckily, the box was very sturdy and so no harm done. Let’s crack this box open and have as look inside to see what we’ll be sampling for Meet The Manufacturer: Wu-Mu!
Meet The Manufacturer: Interview With Wu-Mu
Interview with Wu-Mu * Product Samples From Wu-Mu * Wu-Mu Jing Xiang Ban Mian Ramen With Jah Jan Sauce * Wu-Mu Man Dashi Noodle Master Home-Cooked Noodles With Fried Bean & Meat Sauce * Wu-Mu Jing Xiang Ban Mian Ramen With BBQ Sauce * Wu-Mu Man Dashi Noodle Master Sichuan Pepper Dry Ramen * Wu-Mu Ma Jiou Mian Xian : Hua-Tiau Chiew Chicken Flavor * Wu-Mu Man Dashi Noodle Master Noodles Mixed With Scallion Oil & Soy sauce * Wu-Mu Man Dashi Noodle Master Spicy Hot Dry Ramen * Wu-Mu Man Dashi Noodle Master BBQ Sauce Dry Ramen * Wu-Mu Man Dashi Noodle Master Sichuan Pepper Beef Flavored Soup Ramen
#2851: Vedan Jhen Mian Tang Dry Noodles With Basil
Here’s one sent by a fellow named Jay from Taiwan – thanks! I did see these and another variety at Uwajimaya in Beaverton, OR on our way back from California a couple of months ago. So these are dry noodles. Dry noodles are prepared by cooking, draining, then adding sauce and stirring. Pretty easy to do. These sound interesting – basil! Let’s have a look and give these a try.
#2845: LeeZen Hot & Sour Instant Noodles
Found this one up at Hen Long Market up in Canada recently. It was kind of spendy, actually and I remember seeing they had a miso variety too. These are made in Taiwan by Chering Chang- I had a little trouble figuring out what the brand was/what they’re called, but on a bar code search I found them on a Vegan website, so I’m guessing they may be Vegan friendly. Anyways, let’s take a look and give these a try!
#2844: Vedan Jhen Mian Tang Dry Noodles With Soy Bean Sauce
With the advent in the popularity of the Taiwanese dry noodles sector, larger companies have entered the fray. For those of your that don’t know, dry noodles basically are noodles with a sauce – dry meaning that they do not include a broth. They’re also not fried but either air or sun dried. They’re gaining popularity – let’s have a look at this mainstream Taiwanese brand’s take on a standard dry noodle variety.
#2842: Vedan Double Bang Pork Broth Noodle
I think I got this one at the Hi Life store at the Nangang Exhibition Center in Taipei. This looks to be a pork variety. The Term ‘Double Bang’ refers to the two noodle blocks within. Let’s check it out!
#2834: Wei Lih Good Good Eat Mexican Spicy Flavor Noodle Snack
Here’s another one I dragged back from Taiwan. I’ve tried a lot of these noodle snacks, but ones with Mexican flavor kind of have a special place in my heart. You see, the day my daughter Miri was born, I was up early in the morning and I thought I’d do a review. It was a Mexican snack noodle. My plan is to attempt to review something somewhat like it every year on her birthday. I can already see the confused look on her face as a teenager… Well, let’s crack this one open – by the way it’s a long ways until she has her birthday.
#2830: Ve Wong Dried Instant Noodles Assorted Hot Chili Flavor
Here’s another one I hauled back from the wonderful land called Taiwan. God, I love it there. It’s generally hot and sticky humid, but I don’t care – I would happily acclimate to live there. Anyways enough emoting over that wonderful place. This is a variety I found in RT-Mart, which is a gigantic grocery store I visited in Taipei. In fact, it’s an everything store. Let’s crack this open and see what we have in here.
#2823: Wei Lih Hell Spicy Dry Noodle With Soup
found this one at RT-Mart in Taipei during my recent trip. At first, it looked like a regular beef noodle but after looking around for information about it, it sounds a little more spicy! Lety’s check it out!
Unboxing Time: New Products From KIKI Noodles Of Taiwan
You’re probably thinking ‘dang dude, you sure get a lot of samples coming from Taiwan.’ Well, you’re right! The competition in Taiwan is extremely fierce, and people know who I am there, so it makes sense. This box has some tape from TATLTOB, aka ‘the agency that likes to open boxes that aren’t theirs.’ Hopefully all is intact! Let’s find out!
Unboxing Time: New Product Samples From Wu-Mu of Taiwan
Well, here’s another one from Taiwan. I recently completed a Meet The Manufacturer series with Wu-Mu (you start seeing posts pretty soon) and now they’ve come out with two more products! Let’s crack open this package and have a look inside to see what’s what.
Unboxing Time: Taihodien Restaurant Samples From Taiwan
Here’s a box that came from Taiwan recently. Taihodien restaurant is well known for their spicy hot pot and lo and behold, they’ve come out with a dry noodle! Let’s crack this box open and have a look inside and check things out.
Meet The Manufacturer: #2814: Little Couples Q Noodle Taiwan Sauce Taste
We end our days focusing on Little Couples Q Noodle today – thanks again for taking part in Meet The Manufacturer! This one is a bit of a mystery to me – Taiwan sauce flavor. Only one way to figure this one out – let’s give it a try!
Meet The Manufacturer: #2813: Little Couples Q Noodle Oyster Sauce Taste
Today it’s an oyster sauce variety. I like oyster sauce – has a nice blend of flavors to it and I’m very curious about how it will meld with a noodle. Let’s find out!
Meet The Manufacturer: #2811: Little Couples Q Noodle Taiwan Soybean Taste
Today it’s soybean paste noodles. Chajang, Jjajang, soy bean paste. Lots of different names for it. Let’s look inside!
Meet The Manufacturer: #2810: Little Couples Q Noodle Spicy Taste
The place I usually like to start with a dry noodles company is their Sichuan style spicy noodle. They usually have one and so it’s kind of a good baseline. Let’s have a look!
Meet The Manufacturer: Product Samples From Little Couples
During my trip in November 2017 to Taiwan, I met some folks at a booth that had a slew of different noodle varieties. They knew who I was and were keen on me giving their products a try. They wanted to hand me samples but I couldn’t – my luggage was full and so I recommended a Meet The Manufacturer series – and here we are.
Meet The Manufacturer: Interview With Little Couples Q Noodle
Interview With Little Couples Q Noodle * Product Samples From Little Couples Q Noodle * Little Couples Q Noodle Spicy Taste * Little Couples Q Noodle Taiwan Soybean Taste * Little Couples Q Noodle Fried Garlic Taste * Little Couples Q Noodle Oyster Sauce Taste * Little Couples Q Noodle Taiwan Sauce Taste
#2800: Vedan Original Beef Flavor Noodle
Here’s one I brought back in my suitcase from Taiwan from my November 2017 trip to Taiwan for the Taiwan International Food Expo. I really hope to live in Taiwan someday. No joke – it’s really that neat there. Let’s crack this meaty beast open and see what’s inside. By the way, no, you’re not going to find this in the United States – it’s got a retort pouch full of meat and that kind of makes it off the table for export. Let’s begin.
Re-Review: Mom’s Dry Noodle Dan Dan Noodle
This one really impressed me in the last year and I wanted to have it again. The folks at Mom’s Dry Noodle were kind enough to send another pack of it for review. I thought a fresh taste immediately before finalizing the top ten would be a good plan, and so here we go!
Unboxing Time: Itomen Product Samples Sent From Taiwan
I got this box the other day and I honestly expected it to be samples for an upcoming Taiwanese Meet The Manufacturer. Well, as it turns out these were samples I didn’t know were coming or what they were! Have a look at this video to see what’s going on here!
Meet The Manufacturer: #2781: Mr. Noodle Onions Mushroom Spice Taste Noodle
This one sounds interesting. While not a big fan of mushrooms, I do find that the onion is probably my favorite vegetable next to bell peppers. Well, maybe at par with bell pepper. I really like onions and bell peppers, let’s just leave it at that. Let’s take a look inside and see how it is.
Meet The Manufacturer: #2780: Mr. Noodle Pesto Sesame Noodles
Today we’ve got a green package. I’ve kind of tried to review them in the order of the spectrum (red, orange, yellow, green, indigo, violet) and while there’s no blue I think it’s going pretty well in that respect. Hey! Here’s a little info from Wikipedia about pesto –
Meet The Manufacturer: #2779: Mr. Noodle Barbecue Sauce Curry Taste Noodle
Today, it’s a flavor I don’t honestly see a lot in Taiwanese noodles, that flavor being curry. Barbecue curry sounds interesting too – very curious about this one.
Meet The Manufacturer: #2778: Mr. Noodle Spicy Sesame Paste Noodles
Today, it’s a spicy sesame paste variety. For a long time, I thought anything sesame flavored would be from sesame oil. This most certainly is not the case. Sesame paste is much different – a much different flavor. It’s almost like a peanut flavor. Let’s take a look.
Meet The Manufacturer: #2777: Mr. Noodle Sichuan Flavor Spicy Hot Noodles
Sometimes it’s hard for me to pick what I want to review. I mean, I have quite a few options sitting next to me in the high security noodle vaults… So I took the box of samples over to my wife and opened it. There are six in all and the tops have different colors but no mention of what they are on top. I asked her to simply pick three. Well, here’s the first one.
Meet The Manufacturer: Product Samples From Mr. Noodle
A box arrived from Taiwan. These are product samples from Mr. Noodles – a company I met at the Taiwan International Food Show in November 2017. They offered to give me samples then and there, but I had to decline as my luggage was already packed with noodles.
Meet The Manufacturer: Interview With Mr. Noodle
Interview With Mr. Noodle * Product Samples From Mr. Noodle * Mr. Noodle Sichuan Flavor Spicy Hot Noodles * Mr. Noodle Spicy Sesame Paste Noodles * Mr. Noodle Barbecue Sauce Curry Taste Noodle * Mr. Noodle Pesto Sesame Taste Noodles * Mr. Noodle Onions Mushroom Spice Taste Noodle * Mr. Noodle Black Vinegar With Spicy Taste
#2773: Vedan Minced Pork Noodle
Brought this back from Taiwan. Pretty much everything I brought back came through the rigors of baggage handling unscathed; but not every single thing did. Alas, this was one of them that didn’t. To be quite honest, it did better than some I’ve brought back before from abroad – a little crushing of noodles isn’t bad – I’vbe had ones whose noodle blocks were reduced to crumbs. Let’s have a look at this one – I found it at RT-Mart in Taipei.
#2772: Happy Noodle Noodles With Minced Beef Sauce In Spicy Oil & Pickled Mustard Greens
Here’s the second of the Happy Noodle varieties sent to me from Taiwan. The first one was really quite good and so curious about this second one. The box is interesting – kind of looks like a tissue box in a way but definitely nothing like that inside. There are four packages inside and they are accompanied by four sachets. Let’s take a look at this unique variety from Taiwan!
#2769: Ottogi Kimchi Ramen
Another one I found in Taiwan. This one is quite interesting as far as the packaging goes. Not only do you see Korean print but Chinese as well. This product is definitely for sale in Taiwan only – an export version. As far as the recipe changing from place to place, I have no clue. Here’s a little about kimchi from Wikipedia –
#2768: Wei Lih Yi Du Zan Beef Instant Noodles
Another big meaty bowl I lugged back from Taiwan in November 2017. A reader on the Facebook page for The Ramen Rater requested I pick this one up and I found it I believe at FamilyMart.
#2766: LeeZen Sesame Oil Angelica & Sinensis Instant Noodles
Found this one up in Canada at a place called FoodyWorld – awesome! Okay so this is an odd variety so let’s hit up Wikipedia for some info on what this is all about:
#2764: Vedan Double Bang Thick Beef Broth Noodle
This one’s got horns and flying saucers on the packaging – something that denotes… Well, horns and flying saucers I suppose. I guess it more likely denotes ‘hey look at me – I’m on the store shelf!’ The double bang is for the two noodle blocks. The other variety I reviewed in this series had two in it as well and called for (like this one) 700ml boiling water. Guess we will see how this one goes as well! I remember seeing these on store shelves – I think I got all but one of the varieties (sniff) but hey – got some pretty fascinating ones. Taiwanese beef noodles, it is your time to shine.
#2756: TTL Carbonara White Wine Sauce Instant Noodle
This was one variety I didn’t want to leave Taiwan without. I was lucky – we walked around the food expo in Taiwan last November and didn’t see it. Then We went through the beer, wine and spirits section and boom – there it is! A huge booth for TTL (Taiwan Tobacco & Liquor) and a guy asks is he could answer any questions. ‘Where are the noodles?’ Well, I showed him my event badge and he knew who I was which was very cool. Nice guy who went by the name of Ben – if you see this Ben, contact me – would love to do an interview about this product line!
#2755: Vedan Wei Wei ‘A’ Seafood XO Sauce Noodle
I’m sure you can guess – I found this one in Taiwan. Got this at RT-Mart, a huge grocery and department store in November of 2017. So XO sauce – here’s a little about it from Wikipedia –
#2752: Ve Wong Instant Noodles Braised Beef Flavor
Here’s one I dragged back to the United States from Taiwan. I know I’ve seen close to the same thing here in the USA, but I wanted to see if the non-export version could be better. I have a feeling it will be. Here’s a little info about braising from Wikipedia –
#2746: Ve Wong Fried Noodles With Mexican Chili Flavor
This was one I couldn’t leave Taiwan without. I saw this at RT Mart during my trip and passed it up since it was a 4 or 5 pack. But when I saw it again at Carrefour, I realized I’d better snag this one.
Meet The Manufacturer: #2740: Meimen Hot & Sour Noodles Soup
Today, we say goodbye to Meimen and their trifecta of instant noodle varieties as we take a look at their hot & sour variety. As I mentioned previously, all three are Vegan-friendly varieties. Let’s dig into this, the final noodle from Meimen for Meet The Manufacturer.
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