Here’s the second of three A-Sha sent – thanks again! This should be great – mala usually involves a spiciness from Sichuan pepper. Let’s give it a go.
Tag: taiwanese
#5499: A-Sha Garlic Soy Thin Street Noodles – Taiwan
Big thanks to A-Sha Dry Noodle for sending this! I’m thrilled to be starting to get some Taiwanese dry noodle coming my way – a favorite of mine. Let’s give this one a try!
Meet The Manufacturer – #5493: Moon Moon Food Baby Can U Love Dry Noodle With Spicy Sesame Sauce – Taiwan
Wait, didn’t you already review this one? Yes – however, this is a single pack version. I wanted to review this version as well since hey – they sent it to me! Besides, it’s truly spectacular stuff. The last one I did was the black truffle and my daughter requested that one for dinner last night. It’s excellent. So, we bid Moon Moon Food adieu for now – hopefully we’ll get to try more varieties soon. Let’s revisit and try this one again.
Meet The Manufacturer – #5492: Moon Moon Food Baby Can U Love Dry Noodle With Black Truffle Oil – Taiwan
The second variety from Moon Moon Food is a black truffle flavor. I have always liked the musty flavor of truffle – it’s very unique – kind of like the scent of an old book. I’ve actually bought books in the past based on their scent and not to read. No, I’m not crazy; just really like the scent. Let’s begin.
Meet The Manufacturer – #5491: Moon Moon Food Baby Can U Love Dry Noodle With Spicy Sesame Sauce – Taiwan
Been a little time since I’ve reviewed any Taiwanese dry noodle! This is a first as well as Moom Moon Food has earned Michelin Bib Gourmand awards. The packaging looks very unique – but hte proof is in the tasting. I’m ready to cook.
Meet The Manufacturer: Moon Moon Food Sends Product Samples From Taiwan
It’s always great to get product samples in the mail, but it’s a little different when they’re for a Meet The Manufacturer series. It’s going to be the set I do consecutively for a period of time, so usually that means once I’ve check out the series of products, I’ve got to run out and get stuff to make them look nice when I plate them. Here’s the unboxing for this, the latest Meet The Manufacturer.
Meet The Manufacturer: Interview With Moon Moon Food
It’s not as often as I’d like – the frequency of Taiwanese varieties to try used to come at a fever pace. These days, it’s far and few netween. However, today we start a Meet The Manufacturer with a company I never had heard about before. The following reviews were a joy to sample and definitely worth your time. To start, I conducted a review so you may learn more about Moon Moon Foods.
#5426: Cota Snoopy Beef Flavor Instant Noodles – Taiwan
Thanks to James from Lakeside, California for this unique variety! This appears to be made in Vietnam although I saw online that it was made in South Korea, I also used that QR code and found an infosheet from Taiwan, so that’s what I’m going with. Let’s give it a try!
#5373: Ve Wong Kung-Fu Artificial Chicken Flavor Instant Oriental Noodle Soup – Taiwan
Here’s one I found in a Project Ramen megabox! Highly recommend these as they have a great selection of varieties from around the world – go to www.projectramen.com and use the coupon code THERAMENRATER to get a discount The holidays are pretty much here and these boxes are a really great pick for the ramen lover in your life! Let’s check out this chicken variety from Taiwan!
#5347: A-Sha x Hot Ones Taiwanese Tingly Pepper Ramen Noodle Bowl – United States
A few reviews ago, I had a different collab from A-Sha – a Taiwanese Beef Noodle and it was insanely good. This one sounds spicy – let’s give it a go!
#5345: A-Sha x 88Rising Taiwanese Beef Noodle Soup – United States
Here’s a new non-fried variety from A-Sha! A beef noodle, which is the signature dish of Taiwan. It’s a collab with 88Rising, a record label featuring Asian artists. This is pretty cool – let’s see how it tastes!
#5308: A-Sha Spicy Dan Dan Meteor Noodles – Taiwan
You may have seen this before – on my top ten global noodles list. It’s incredibly good and the folks at A-Sha sent me the new packaged version. Read the review and I’ll go over changes if any to the product. Hope they haven’t as it was great.
#5286: Vedan Wei Wei A Instant Noodles Artificial Spicy Beef Flavor – Taiwan
A big thanks to James from Lakeside, CA for sending these! This is a Taiwanese export version I’ve not reviewed (surprisingly enough). The brand is Vedan, however it is pronounced with a w sound – like way-dan. So now you know. Let’s cook.
#5136: Momofuku Sweet & Spicy Noodles – United States
Here’s the first of a slew of A-Sha varieties. This one is a collab between Momofuku, a hoidy-toidy restaint chain and A-Sha. While made in Taiwan, this is specifically for the US market. Shall we?
#5078: Wu-Mu Hua Diao Noodle Soup Chinese Cooking Wine Flavor – Taiwan
This one came by way of James from Lakeside, CA – thanks! This is a fancy one – with booze! Yup – there’s alcohol in one of the sachets. Let’s cook it up and see how it goes.
#5076: Mom’s Dry Noodle Laksa Vermicelli With Fishball – Taiwan
Well this sounds right up my alley! A rice vermicelli laksa that actually comes with fishball! I’m all over this let’s give it a try!
#5039: Surfmama Dan Dan Noodles – Taiwan
Well, that’s it. I’m out. No nodles left here to review. Been on a real tear of reviewing lately which is nice, but now I need to find more… Hmmm… It’s May 30th, 2024 as I write this which is kinda crazy. I’m guessing it’s closer to winter in your timeframe? Elections probably over by now… Crazy. Well, let’s cook it up. I’ll figure out where to get more noodles tomorrow.
#5038: Surfmama Sour & Spicy (Vegan) – Taiwan
These have been really wonderful so far and really glad to be reviewing them! Let’s cook these up!
#5036: Surfmama Shiitake Zhajiang Noodle – Taiwan
I’m generally not a fan of mushrooms, but I’m curious about this one. I do like zhajiang though… I reviewed the Mom’s Dry Noodle pack of this a long time ago, so afterwards I’ll take a look at what I thought back then.
#5032: Surfmama Sichuan Spicy – Taiwan
Check this out! New Surfmama packages arrived at my door the other day (late May 2024) and now I’m reviewing them. Let’s check out the spicy mala!
#5003: Ve Wong Artificial Spicy Beef Noodles Soup With Mustard – Taiwan
Found this one over at 99 Ranch Market recently. It was pretty cheap, so got a multipack. I’m pretty stingy when it comes to multipacks as generally I only need a single package, but most places have more varieties in multipacks and that’s vexing; I just want one but their single pack offerings and very limited. Sigh. Anyways, let’s give this one a go.
#4955: Ve Wong Kung-Fu Artificial Beef Flavor – Taiwan
About 13 years ago, I did a review of this one. Over 4000 packs, cups, and bowls – and trays ago! Wow. I used to use a lot of different garnish than I do now that’s for sure. Well, let’s cook it up.
#4943: Chun Noodles Rich Sesame Flavor – Taiwan
Found this one at S*Mart in Bellevue, Washington. Who doesn’t like noodles? Well, these have been interesting to research and so far no great luck. I think we expected this to be onion oil flavor, but I’m getting flax and sesame (sesame seems more likely) upon searching and translation. Let’s give it a go!
#4934: Ve Wong Kung-Fu Brand Instant Oriental Noodle Soup Artificial Beef Flavor – Taiwan
This one’s kind of surprising to me as it looks like I’ve never reviewed it but that really surprises me. I really had thought I had. Got this one at S*Mart – but you can find it at pretty much any Asian grocery. Let’s give it a try.
#4904: Uni-President One More Cup Seafood Flavor – Taiwan
Was able to get out to a local Asian market hoping to find some cool Lunar New Year stuff. Didn’t find that, but found a couple varieties I was into using to try out the Ramen Bae products. So, here’s one of them. I tried this way back – it was a kimchi version – back in review #564. That’s around ten years. Let’s give this one a try.
Surfmama Shreds Onto The Scene With Taiwanese Dry Noodle
Mom’s Dry Noodle has been putting out some amazing products over the years; excellent stuff that has been on the Taiwanese as well as Global Top Ten Lists. They’ve got something new – Surfmama. Check out the video to see what’s they got cookin’!
#4862: Kiki Noodles Mixed With Crispy Garlic & Seafood Sauce – Taiwan
Here’s one that came by was of James from Lakeside, California – thank you! I haven’t reviewed anything by Kiki in quite a while – really great stuff from these folks as I remember and looking forward to this! Let’s give it a try!
#4857: Ve Wong Artificial Peppered Beef – Taiwan
Well, I thought it was quite a while since I reviewed this but it was only a couple years. What I’d really like is to be able to get more varieties from this and other instant noodle companies in Taiwan – I get a lot of dry noodle varieties, yet not many instants… Well, let’s kick this into high gear.
The Ramen Rater’s Top Ten Instant Noodles Of All Time 2024 Edition
Every year I pick my favorites out of all the reviews I’ve done. In the past, I’ve had lists that have multiple companies with multiple entries. I decided this year that I would change that. Starting with this list, only one entry per company will be on the list. I’ll mention other noteworthy varieties in the text of each one which I think will give more opportunities for folks to try new things. This new way of doing things will be reflected in this list, the upcoming Bottom Ten, Top Ten Bowls, and Top Ten Cups lists.
#4784: Wei Lih Jah Jan Mien – Instant Noodle With Jah Jan Flavour – Taiwan
Sure looks like a basic packaging design, doesn’t it? My friends, what lies within this package is history. This is the pack version of a beloved classic in Taiwan. This isn’t a noodle soup, a soup, or a dry noodle. This is a noodle AND a soup! Read the direction below and you’ll understand.
#4754: Mom’s Dry Noodle Oyster Flavor Vermicelli With Scallop – Taiwan
Here’s something not seen before – a bowl from the folks at Mom’s Dry Noodle! Not only that, it’s got a pop-top – you’ll see that below. Let’s give this soup with scallop a try!
#4750: NoodleMix Konjac Instant Cup – Taiwan
Here’s the last of the varieties sent by NoodleMix – and it’s been a really interesting range I’ve enjoyed. This one was a little difficult to figure out how to cook (well, since Idon’t read Chinese text) but they were quick to assist. Let’s give it a go!
#4731: Vedan Jhen Mian Tang Garlic Pesto Noodle – United States
This is great – I saw this at S*Mart and couldn’t resist. I generally resist purchasing multipacks as I usually just need one, maybe two package to do a review. I was thinking though perhaps my daughter might like this one so there will be extras. Definitely made in Taiwan, packaged for US sale. One thing too – you might think this is pronounced Vey-dan – it is not. The ve is pronounced ‘way’. So now you know – let’s cook!
#4721: Mom’s Dry Noodle / Surfmama Mapo Century Egg With Meat Sauce – Taiwan
Fancy new packaging going on here. Mapo century egg with meat paste sounds really quite exquisite – this sounds great – I’m on it!
Happy 7th Birthday Miriam! Repost: #2330: Ve Wong Little Prince(ss) Brand Snack Noodles Artificial Mexican Pizza Flavor
So I did this review the morning that my daughter Miriam was born seven years ago today. Happy Birthday, Miriam! I’ve been reposting it every year with a little update. So, here it is!
#4826: Little Couples Thai Tom Yum Dry Noodle – Taiwan
Here’s something interesting from a company that usually brings things that are interesting! A tom yum variety from Taiwan. I’m game – let’s check it out!
Little Couples Sends Exotic Tom Yum From Taiwan
I’ve gotten some really unique flavors from Little Couples over the years and this one is no exception! Let’s have a look and a sneak peek at what I created with them!
#4635: Mom’s Dry Noodle / Surfmama Goose Oil Zhajiang Noodle – Taiwan
The last one of these I tried was really nice – and this should be no different with Mom’s Dry Noodle’s track record to date. But you never know, so let’s check it out.
#4632: A-Sha Meteor Noodles With Hot & Sour Sauce – Taiwan
Well this sounds interesting. A-Sha pairing it’s Meteor Noodle, which is like a regular noodle with an extra ‘fin’ on top, and a hot and sour flavor. Let’s give it a try on this rainy day.
#4630: NoodleMix 3 Flavors In 1 Noodle – Guanmiao – Taiwan
This one seems a little different. So, it says 3 flavors in 1 noodle.
NoodleMix 3 Flavors In 1 Noodle – Guanmiao – Taiwan
Detail of the packaging (click to enlarge). Looks to be meat free but check for yourself. To prepare, boil noodle for 5~6 minutes, then 30 seconds with lid on. Drain. Add in sachet contents. Finally, stir and enjoy!
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