So let’s see if this is as good if not better than yesterday’s udon.
Again I am flummoxed; how do they tell the packets apart? This one is exactly the same as the beef packet.
Category: United States
#251: Fortune Udon Beef Flavor
So something new – found this at a standard regular run of the mill grocery store. There were three varieties, so we got one of each, especially at 10/$10.
#241: USA Canning Fu Chang Chinese Noodle Company Beef & Noodles Hot & Spicy
Well, this thing is big enough – hopefully it’s good stuff!
So the dragon pulls the cart. I would hate to be riding in that thing! The warnings of pain in store were interesting…
#238: Nissin Chow Noodles Tomato & Basil Flavor Ramen Noodles
Chow noodle! Wow this stuff looks interesting. I liked the cheese version… Let’s see how this one tastes eh?
#226: Nissin Chow Noodles Cheddar Cheese Flavor Ramen Noodles
Before anyone gets their panties in a proverbial ruffle, look at the lower right hand corner. It says ramen noodles.
#222: Myojo Udon Crab Flavor Japanese Style Noodles With Soup Base
Been wanting to try this for awhile and thought hey – a sale on it for 69 cents? I’m on it. So here we go.
#221: Nissin Top Ramen Beef Flavor Ramen Noodle Soup
Yep – surprising isn’t it? When you see that I’ve reviewed well over 200 unique packs of instant noodles to think that I haven’t done beef flavored Top Ramen yet. So here we go!
#218: Maruchan Yakisoba Sweet & Sour Chicken Flavor
Sweet & sour chicken? Is it possible that it could taste like sweet & sour chicken? We shall see…
#216: Maruchan Instant Lunch Roast Chicken Flavor Ramen Noodles With Vegetables
Roast chicken? As opposed to the regular chicken eh? Okay I’m game…
Powder base and veggies in with the noodles. awaiting the pain of the boiling water.
#215: Maruchan Yakisoba Chicken Flavor Home-Style Japanese Noodles
So chicken flavor this time. Thought maybe I’d spruce it up with some leftover turkey!
#214: Maruchan Yakisoba Teriyaki Beef Flavor Home-Style Japanese Noodles
So teriyaki beef. Here we go…
Click image to enlarge. Up to the fill line, 4 minutes of microwave…
#213: Nongshim Bowl Noodle Soup Spicy Artificial Lobster Flavor
So found the sixth of seven varieties of Bowl Noodle! Kit you rock!!! She saw it at Uwajimaya in Bellevue and boom – here we go!!!
#212: Maruchan Yakisoba Roast Chicken Flavor Home-Style Japanese Noodles
So the local grocery store had four different varieties of this stuff so I thought I might as well run through them. So roast chicken huh? Alrighty…
#209: Nissin Souper Meal Beef Flavor Minestrone with Premium Straight-Cut Noodles
It’s big, it’s burly, it’s insanity. I really think the USA is the only country that this is marketed to. Super size me ramen! 2960mg of sodium and 560 calories. But hey, that 14g of protein will help on the jog you take after eating this!
#205: Sapporo Ichiban Japanese Style Noodles & Beef Flavored Soup
So now that I’m out of the Nong Shim bowl noodles, here’s something new. This is going to be good – I haven’t had any complaints that I can think of about Sapporo Ichiban’s products.
#204: Nongshim Bowl Noodle Soup Spicy Shrimp Flavor
So here’s the last Bowl Noodle I have on hand, Spicy Shrimp Flavor. I’m hunting for the Seafood and the Lobster flavors currently. I think that’s all of them…
#203: Nongshim Bowl Noodle Soup Hot & Spicy Flavor
So going to have another one of these today. This looks like the most basic one.
Again, only one packet.
#202: Nongshim Bowl Noodle Soup Cabbage Kimchi Flavor
So here’s the third of these Bowl Noodles I’ve tried, Cabbage Kimchi. Some not so keen on Kimchi might not know that its not only made of cabbage but other vegetables too, such as radish. Anyways, Let’s get started.
#201: Nongshim Bowl Noodle Soup Beef & Ginger Flavor
Beef & Ginger? Sounds really good! Surprising that I haven’t stumbled upon more packs of instant noodles that have ginger as a main ingredient – it’s so tasty and all…
#200: Nongshim Bowl Noodle Soup Spicy Chicken Flavor
So this is the 200th instant noodle I’ve reviewed! So bright eyed and vaguely bushy tailed at 6:30am, here we go! I’d like to first thank Kit for picking #199 and #200 for my reviews and also for cruising us around and going to all of these Asian groceries around here. If you like the Ramen Rater, go see her Asian and otherwise snack reviews site at http://www.supertastysnacks.com – she just started it last week and she’s got her first few reviews up! Looking good!
#183: Nissin Bowl Noodles Hot & Spicy Chicken Flavor
Some very domesticated Nissin Hot & Spicy! Haven’t tried this kind before – hoping it’s good!
#166: Koyo Garlic Pepper Ramen Made With Organic Noodles
So this came from a local snooty natural foods place in Edmonds. We’ll see how it is…
#156: Maruchan Instant Lunch Cajun Style with Chili Piquin & Shrimp Ramen Noodles With Vegetables
So continuing the cavalcade of cup soups, here we have some Maruchan Instant Lunch. Not a very standard rameny flavor but we’ll see how it tastes.
#142: Nissin Original Chow Mein Teriyaki Beef Flavor Chow Mein Noodles
So this is what you’ll find at your local grocery store in the United States. I picked this one up at a dollar store. Looked interesting so thought I’d give it a go. I’m always looking for the exotic and felt I was kind of missing the more domestic and such. How can I be a true Ramen Rater without trying the stuff from across the ocean as well as in my backyard?
#137: Nissin Bowl Noodles Rich & Savory Chicken Flavor with Premium Straight Cut Noodles
Why not right? Some of the stuff that most folks are more used to – big bowls of noodles with easy to understand flavors like chicken and not some kind of melange of paste and rice noodles. Yeah why not.
#539 & #540: Challenge: Nissin Demae Ramen Chicken Flavor versus Nissin Top Ramen Chicken Flavor Instant Noodles
So I thought why not do a head to head – same company, should be same noodles right? First off the left is the Demae Ramen, more of the kind that you would find in Japan or Hong Kong and to the right is the United States version. The Demae is a bigger brick of noodles and says it is one serving while the Top Ramen is smaller yet says it is two servings.
#108: Teriyaki Time Ramen
So for my #100 review, I thought since being jabbed at recently about not having ramen from a restaurant, I’d better try it out. Long story short, I found this bowl rather lackluster. Not very spicy. The noodles were very nice, but the egg wasn’t much. I was left wanting… Something more… I had to give it 2.0 of 5.0 stars
#106: GreeNoodle Tom Yum Flavor
So today here’s review #98 – the weird GreeNoodle… These noodles contain some kind of weird ingredient called moroheiya. “Moroheiya is a super vegetable that is more nutritious than spinach, carrots, or borccoli in most aspects” is written on the back and cite as a quote by the ‘Japanese Ministry.’ although which Ministry that would be is unclear to me.
#104: Maruchan Chicken Flavor Ramen Noodle Soup
So yeah – really. I haven’t reviewed the standard chicken flavor Maruchan seen on every store shelf from here to hell and back. So it’s time. Chicken time!
#90: Long Kow Crystal Noodle Soup 6 Kinds of Mushrooms
Click image to enlarge. Slightly spicy. The mushrooms don’t actually have a lot of flavor. The mushrooms were a bit mushy. There’s some yellow stuff that I don’t know what it is… The little yellow bits taste like egg… The noodles are good but they’re hard to eat – they don’t want to stay on a fork and are slimy. I wouldn’t say this stuff is anything special. 2.3 out of 5 stars. Get it here.
#67: Maruchan: Ramen Noodle Soup Lime Chili Shrimp Flavor
So this looks to be one of the more exotic flavors out there as far as the more ‘domesticated’ ramens go. What I find curious is whether this is marketed towards the Hispanic or the Filipino populations. The combination of chili and lime are popular in both cultures and products marketed with a pepper and a green lime are very common.
Re-Review: Sapporo Ichiban Chow Mein Japanese Style Noodles
Some might consider this to be beyond nasty, but I’ve found faith in humankind when it comes to these cheap, tasty noodles. Perhaps you will too as ramenrater.com reviews Sapporo Inchiban’s Chow Mein style Japanese noodles.
#65: Nissin Top Ramen Oriental Flavor Ramen Noodle Soup
So after years of reviewing instant ramen noodles, here it is. Finally. Hold onto your coiffure taming device: oriental flavor. I have always considered this to be the most boring of all flavors as it really isn’t that adventurous. We’ll see if it stays in that realm of blandness as I review the latest instant noodles for ramenrater.com.
#64: Sapporo Ichiban Japanese Style Noodles & Chicken Soup
Lime green. A pleasing color to the eye however not one I would triangulate with chicken flavored instant noodles. This is really the only oddity I found here as I sampled Sapporo Ichiban’s Japanese style noodles and chicken flavored soup.
#63: Nissin Souper Meal Chicken Flavor with vegetable medley
Nissin
Cup
3 Stars
So I currently have a cold/giraffe flu and thought perhaps a liquid suspension of sodium and noodles would help. Being the microwave gourmet I am these days, I went for the big sucker pictured here. 1420mg of sodium and some Flonase and I’m starting to perk up! This was a marginal cup noodle. The noodles themselves are rather weak by comparison to Cup Noodle for example. Of course, one plus is the multiple packets. I’m a packet junkie as all Ramen Rater readers know. You get a little dehydrated veggie packet, one with soup base and then one that you add at the end with the mysterious beckoning ‘Finishing Touch.’ The veggies rehydrate quite well and provide a decent amount, but just like all other things, there’s never enough. As I said above, the noodles lacked gumption. As for the ‘Finishing Touch,’ its an oil – probably sesame. All in all, it wasn’t anything to call home about, but nothing to call the police about either. The whole deal surrounding this product is just that its enormous. Get it here. UPC bar code 070662007020.
Homemade Multi-Cultural Noodles
I’m a big fan of instant noodles – such a big fan that I started www.ramenrater.com to review different varieties. Of all things ramen, I’ve come up with this homemade noodle recipe, taking ingredients from all over the far east and orient.
#34: Maruchan Ramen Noodle Soup Shrimp Flavor
Maruchan: Noodle Soup – Shrimp Flavor
Stars: **
Notes: I don’t know why, but the ramen companies that cater to the U.S. customer really dropped the ball here – there’s only one packet and the noodles are of very poor quality. However, this type of ramen’s saving grace is it’s ability to be used to make a bastardized version of ‘Spaetzel,” a Scandinavian dish. Get it here.
#12: Sapporo Ichiban Japanese Style Noodles & Shrimp Flavor Soup
Sapporo Ichiban: Shrimp Flavor
Stars: ** 1/2
Notes: Wasn’t all that jazzed about this stuff – I do think I like the Maruchan Shrimp a
tad bit better. The difference however, is that this package of noodles is very
dense – lots of noodles! A plus, but not enough to make me stoked. Get it here.
#10: Smack Vegetable Beef Ramen Noodles
Smack: Vegetable Beef
Stars: * 1/2
Notes: Receiving the one and a half stars primarily because of its’ bold daring name,
‘Smack’ is still even in this form not my drug of choice. An American Union
Made noodle through and through. Says it only takes three minutes, but the
noodles were dense and very spiteful. The flavor was a standard, unoriginal
vegetable beef which you’d find in a can of soup. Would only recommend this
brand to those who would just use the noodle for frying with eggs, and still I don’t
think eggs require that much punishment.
#1: Westbrae Miso Ramen
Westbrae: Miso Ramen
Stars: 1/2
Notes: This stuff ranks very low on my chart of good ramen. It’s marketed obviously to the
‘health conscious’ ramenphile, however, it’s $3.00 a pack price and paltry, weak wheat
noodles lacked character, as did it’s bland tasteless broth. I was very, very, very
b DISAPPOINTED.
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