The other day I reviewed the pack version of the non-creamy tom yum. Shrimp Creamy Tom Yum by MAMA is one of my favorite Thai variants. Let’s see how this one is!
Category: * Stars 4.1 – 5.0
#3980: Nissin Demae Ramen XO Sauce Seafood Flavor – Hong Kong
A bit of a packaging change has netted this one a new review. I’ve enjoyed this one in the past many times and there have been a few packaging changes. Curious if any of the contents have changed at all in this new iteration. Let’s find out!
#3979: Nissin Raoh Soupless Tantanmen – Japan
This looks interesting – it came in a 5am Ramen subscription box! Check em out at www.instantramen.jp and use the coupon code THERAMENRATER for a discount!
#3971: Yamasa Artisanal Tonkotsu Broth x Sau Tao Sichuan Noodle – USA/HK
Today, we combine a noodle made in Hong Kong with a broth concentrate from the United States. I decided this would be a great venue to try out the homemade chashu we made this weekend – I’ll include the recipe in a video below as well. Let’s give this combo a try!
#3968: New Touch Hakodate Shio Ramen – Japan
This looks like a fancy one – it came in a 5am Ramen subscription box! Check em out at www.instantramen.jp and use the coupon code THERAMENRATER for a discount!
#3966: Myojo Selection Just Noodles & Soup Ramen – Japan
This looks like a fancy one – it came in a 5am Ramen subscription box! Check em out at www.instantramen.jp and use the coupon code THERAMENRATER for a discount!
#3965: Maruchan Umakara Tonkotsu Ramen – Japan
Here’s a classic one from Japan found in a Zenpop box – check out zenpop.jp and use the coupon code RAMENRATER for a discount!
#3964: Vida Food Group Pozole Chicken Flavor Instant Ramen Soup – United States
Here’s the second of the two Vida Food Group varieties that were sent. I was somewhat familiar with what Menudo was, but aside from seeing a meme online, I know absolutely northing about Pozole. Wikipedia, if you please –
#3963: Vida Food Group Menudo Beef Flavor Instant Ramen Soup – United States
I got a big FedEx box yesterday with these and another variety from Vida Food Group and couldn’t wait to give them a try. This one is Menudo – let’s ask Wikipedia about it –
#3957: Sapporo Ichiban Pickles Buta Kimchi Ramen – Japan
Here’s one that came in a Zenpop.jp box – use coupon code THERAMENRATER for a groovy discount!
#3956: Nissin Cup Noodles Stir Fry Teriyaki Chicken Flavor – United States
These are an interesting range that people seem to like a lot. I’ve been impressed with them thus far and I figure teriyaki chicken ought to be good – but let’s give it a try.
#3951: Sugakiya Foods Josui Shio Ramen – Japan
This looks like a fancy one – it came in a 5am Ramen subscription box! Check em out at www.instantramen.jp and use the coupon code THERAMENRATER for a discount!
#3949: Little Couples Dry Noodle Fish Head Casserole – Taiwan
Here’s a unique and tradition variety from Taiwan. I’ve had fish head curry in Penang, Malaysia before, but this sounds like it’s quite different. Very curious about this one – let’s give it a try!
#3944: Little Couples Chicken Rice Flavor Dry Noodle – Taiwan
The last variety I had from Little Couples was their Fish Head Casserole, which was quite good. This one sound good too. It’s a collaboration between Little Couples and the Prince Hotel. Let’s check it out!
#3878: Mom’s Dry Noodle Dandan Noodle – Taiwan
Ever since I first tried this one I was hooked. The noodles, the flavorings – just screams Taiwan. It’s made appearances on my annual big top ten for years as well as the number one spot on the Taiwan top ten. Check it out!
#3941: Nissin Raoh Rich Miso Ramen – Japan
This looks like a fancy one – it came in a 5am Ramen subscription box! Check em out at www.instantramen.jp and use the coupon code THERAMENRATER for a discount!
#3940: Myojo Bubuka Abura Soba – Japan
This looks like a fancy one – it came in a 5am Ramen subscription box! Check em out at www.instantramen.jp and use the coupon code THERAMENRATER fpr a doscpint!
#3938: Meet Mee Malaysia Chili Pan Mee – Malaysia
I got an email last week about this stuff – saying it was the most popular on a Malaysian shopping site. I got a package a few short days later, which was yesterday. So, here I am trying it immediately. I’m stoked; I used to get Malaysian varieties all the time in the mail and it’s not as common anymore – let’s check it out!
#3936: Nissin Wakayama Ramen – Japan
This looks like a fancy one – it came in a 5am Ramen subscription box! Check em out at www.instantramen.jp and use the coupon code THERAMENRATER fpr a doscpint!
#3935: Yi Lai Shuen Kinmen Thin Noodles – Sesame Oil Flavor – Taiwan
Was neat seeing these – I’d tried a previous variety from this brand a while back. They mailed it to me but no clue how they got my address. Tried them and enjoyed them thoroughly. So here’s a version with really thin noodles. Let’s give ’em a try!
#3934: Sapporo Ichiban Miso Ramen / Garlic / Kewpie Mayonnaise / Egg Version – Japan
A longtime follower of the site named Joe C. mentioned I should give this one a try – thanks! It was featured on a YouTube video by a channel called Way Of Ramen. I figured why not and was impressed. The video is at the bottom, but have a look. Maybe a little less mayo? I don’t often do a numbered review in this way, but I thought since apparently it’s very popular right now in Japan, why not?
#3933: Takamori Japanese Tarako Spaghetti – Japan
Today, we have one that was part of Japan Crate’s Umai Crate. So Japan Crate is a subscription service which has all sorts of different options for you. pretty neat stuff from Japan! There’s a coupon code for you too – just use THERAMENRATER to get a special discount at check out.
#3932: Single Grain Chongqing Noodles – China
Another one found at the nearby 99 Ranch Market in Edmonds, Washington. That place really holds a dear place in m heart – that’s where my interest in the instant noodle really was rekindled back in 2010 when we moved about five minutes away. There should be a plaque. Anyways, let’s check out this spicy Chinese variety.
#3931: Maruchan Umakara Tantanmen – Japan
Here’s one that came from Japan in a 5am Ramen subscription box! You can get one of these rad boxes here – and use the coupon code THERAMENRATER for a discount!
Experiment: The Indomie Bread Recipe
So for a while, I’ve wanted to play with a bread machine. Well, we got one. We could have bought one brand new and had it in a day or two off of Amazon, but my friend Matt is very proud of the machine he got from a Goodwill Thrift store, and I decided that was the kind I wanted as well. We went to three one day, and then a fourth the second day. In this particular scenarion, fourth time was the charm and we found a Toastmaster 1.5lb loaf bread machine for $12.99 in Redmond, Washington – home of Microsoft and a particularly fancy Goodwill store.
Bread and instant noodles doesn’t sound like an apt combination, but here we are. Here is the recipe we tried and our results. I will say I’m happy with the results – a dense and moist loaf with a nice crust – and very good flavor. It’s exactly as advertised, folks – it’s a loaf of bread made with Indomie – and it tastes like Indomie.
I should mention that the recipe is adapted from the one that came with the bread machine for white bread. We used it as a guideline and made a couple of tweaks. If you’ve got a bread machine, give it a try!
We did a full video on what we did here, but the full recipe is below as well as detailed imagery of the result.
The Indomie Bread Recipe
Ingredients 1 noodle block from Indomie Mi Goreng (cooked and drained) 4 sets of seasoning packets from 4 packs of Indomie - both the dual sachet of dry and triple sachet of wet Lots of shredded coriander (cilantro) 1 cup warm water 2 tbsp sugar 1 1/2 tsp salt 2 1/4 cups all-purpose sifted flour 2 1/4 tsp Active Dry Yeast
#3925: Mamee Monster x Daebak Ghost Pepper Mie Goreng Indonesia – Malaysia
Why am I doing this to myself today… Okay so let me start out by saying it’s been one heck of a week. A couple of days ago was the 1 year anniversary of my Mom passing, so in her honor I thought I’d walk south on the local interurban trail the farthest ever. Well, 16.5 miles of walking and it’s 2 days later and I’m pretty much crippled from it – my dogs aren’t barking, they’re run over. So that’s a bummer of course – I like to pull 10 miles a day minimum and don’t think I’m even doing any today as well as yesterday… So sure – let’s try the challenge of something ultra spicy and see what happens. Here we go!
#3924: Mom’s Dry Noodle Scallop & Hua Diao Wine Chicken Noodle Soup – Taiwan
Well this is certainly a fancy box! This one hails from Taiwan and was sent by the company. It’s really neat to see all the super premium varieties coming out these days – this one sounds real good – let’s find out!
#3923: Trident Protein Noodles – United States
So this was something a little different. When looking for something neat for the review posted a couple of days ago. These are noodles made out of seafood! Yup – trippy huh? What’s more, there’s a processing factory right next to where I grew up with this outfit. Well, I’m down so let’s give it a whirl…
#3922: Aces Sriracha Ramen Noodle Soup Chicken – United States
Here’s the second of the three Aces / Huy Fong Sriracha sauce varieties (after this there’s still the beef too). The original was very nice – let’s see how the chicken fares!
#3921: MyKuali White Fish Broth Rice Vermicelli – Malaysia
I’ve been a big fan of this flavor for quite a while – thought I’d tried every variety, too. Well, last time MyKuali sent samples, this one was in there as well. Sounds good to me – let’s crack it open!
#3917: Kung Fu Noodles Premium Black Sesame Oil With Mashed Ginger – Taiwan
I’ve heard of crushed ginger, but smashed? I really like that – smash! Oh wait – my eyes deceive me. It’s actually mashed ginger. I immediately think of a big hot bowl of mashed potatoes. I wonder what it would be like – eating a bowl of piping hot mashed ginger with a little butter, salt, and pepper? That would be heavy duty. Anyways, here we have what looks to be a nice Taiwanese dry noodle. Let’s check it out!
#3916: Maruchan Tempura Soba – Japan
Here’s one that came in a Zenpop.jp box – use coupon code THERAMENRATER for a groovy discount!
#3914: Kung Fu Noodles Premium Goose Oil With Crispy Shallot Flakes – Taiwan
The last one of these I tried was just excellent and I’m guessing this one will be good as well. The goose oil really add a lot of richness to the noodle which is nice. Let’s see how it goes! I’ll also be using a special sauce they included when they shipped these – Mullet Roe sauce. They said it’s the same style as caviar! Let’s check it out!
#3911: Kung Fu Noodles Premium Goose Oil With Sichuan Pepper & Hot Chili – Taiwan
Here’s something I’m trying for the first time; goose oil. Never heard of it before now, but I’m guessing it’s something good where these noodles are concerned. Kung Fu, do you thing!
#3910: Acecook Mochi-Mugu Yuzukosho Chicken – Japan
Here’s one that came in a Zenpop.jp box – use coupon code THERAMENRATER for a groovy discount!
#3899: Nissin Demae Ramen Black Garlic Oil Tonkotsu Flavor – Hong Kong
Haven’t had this variety in years and it looks to be a little different. There’s a fellow on YouTube named FirstNameLastName that’s been following my channel for quite a while, offering insightful comment and input on my episodes of Instant Noodle Recipe Time. He mentioned what I figure was this one, so seemed right to me to give it a go. Let’s check it out!
#3896: Doll Ramen Noodles Artificial Beef Flavour – Hong Kong
Time for some more Doll noodles! I reviewed these very early in my reviewing career and they definitely need another look. Since it’s been so many years, this one gets a fresh look. Let’s check it out!
#3894: Sapporo Ichiban Kuze Fuku Shoten Shio Ramen – Japan
Here’s one that came in a Zenpop.jp box – use coupon code THERAMENRATER for a groovy discount!
#3888: Nissin U.F.O. Yakisoba White – Japan
Here’s one that came in a Zenpop.jp box – use coupon code THERAMENRATER for a groovy discount!
#3884: Kolson Dhanak Vermicelli – Pakistan
I thought this looked interesting – at the place I got it it said it was ‘rainbow soup.’ Well, I opened it up to review today and found no sachet. Hmm… Well, no cook time either. Double hmmm… Let’s figure something out to do with it I suppose.
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