Today I’m reviewing the third iteration of this variety from Singapore. I really like good prawn flavor and hoping this one blows my mind like Prima Taste’s other varieties. Let’s give it a try!
I’ve already just posted the review for the new Prima Taste Black Pepper Crab La Mian, but here’s the video unboxing! It’s been busy and I really wanted to try it so here we are. I had an energy drink today so getting a lot of stuff done today! Enjoy!
Here’s something pretty cool – I was contacted by the folks at Prima Taste who said they had a new product. Now their Whole Grain Laksa has been number one on my top ten for 3 years now, so naturally I want to try something new from them. They don’t come out with new stuff often and never had anything I didn’t like.
Here’s one that was sent by Myojo of Singapore – thanks again! So, what’s char mee? I did a bit of research on Wikipedia about char mee. It was a little vague but I am hoping what I gleaned was right. So, this is like Hokkien mee without broth. Let’s see what this is all about.
So you probably know that I’ve been proud to place Prima Taste Laksa as #1 for the past three years on the annual top Ten list. I love it and can’t leave the stuff alone. Well, the company that oversees Prima Taste and oversees another company – Prima Deli. Prima Deli makes all sort of things including mooncake!
Here’s one I’ve not tried before – the wholegrain prawn. I’ve tried the regular prawn, but not the wholegrain. This version married the thick and hearty wholegrain la mian with their prawn soup base. Let’s take a look and see how it is!
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