Here’s something pretty cool – I was contacted by the folks at Prima Taste who said they had a new product. Now their Whole Grain Laksa has been number one on my top ten for 3 years now, so naturally I want to try something new from them. They don’t come out with new stuff often and never had anything I didn’t like.
I’ve had quite a few black pepper crab flavored instant varieties actually – from Singapore and Hong Kong and elsewhere. Curious how this will stack up as I honestly haven’t been a huge fan. Let’s find out!
Prima Taste Singapore Black Pepper Crab Flavoured La Mian – Singapore
Detail of the packaging (click to enlarge). Contains fish, crustaceans, shellfish and chicken. To prepare, take two pots. In one boil 500ml water in the other boil water and add sachets (unopened). Add noodle block to pot with 500ml water and cook 6 minutes. Leave the sachets in the first pot during noodle cooking. Take sachets out of pot and remove water. Add sachet contents to the pot as well as 4 tablespoons of water from the pot the noodles cooked in and stir. Drain the noodles and add to the pot with the sachet contents and 4 tablespoons of water mixture. Finally, stir until combined and enjoy!
The noodle block.
This one comes with two large wet sachets – notice these are pre-release samples.
Unprepared liquid from two sachets.
Finished (click to enlarge). Added Salad Cosmo mung bean sprouts, spring onion, surimi, black sesame seeds, and crispy fried garlic. The noodles came out extremely well – thick, chewy noodles with a round shape. The black pepper crab flavor was very good. The black pepper aspect of it was in the forefront, but it played well with other flavors; a sweetness of crab taste was easily noticed. The spiciness of black pepper was just right. The sauce coats everything evenly and has an excellent richness to it. 5.0 out of 5.0 stars. EAN bar code 8886350067731.
Watch me cook on Instant Noodle Recipe Time!