Haven’t had an Indomie in a while! This one’s Cakalang. Cakalang is also known as Skipjack tuna. Been looking forward to this.
Tag: indonesian
#852: SuperMi Sedaaap Mi Kuah Rasa Kari Ayam
Here’s another one sent to me by my friend in Jakarta, Indonesia – thank you again! So ‘rasa kari ayam?’ Chicken curry flavor! Sounds awesome – let’s hit it.
#838: Sarimi Soto Koya Gurih
Here’s another one from my friend in Jakarta, Indonesia – thanks again! This is another Indonesian noodle soup – not a dry noodle. Let’s give it a try! By the way – ‘Baru’ means new.
#834: Indomie Mi Goreng Kriuuk Pedas
Here’s another great one sent to me by my friend in Jakarta, Indonesia – thanks again! This is some really neat stuff – like Mi Goreng on steroids! Pedas means spicy! Extreme! Check it out.
#818: SuperMi Sedaaap Mi Kuah Rasa Soto
Here’s another that was sent by my friend in Jakarta, Indonesia – thanks again! Next week, I’m starting up a new Meet The Manufacturer spotlight and so I thought I’d have something very different from what I’ll be sampling. Let’s give it a try!
#814: Indomie Beef Flavour Instant Noodles
Got this one ages ago – thought something mellow after the fiery onslaught I endured earlier. Beef. Let’s do this.
#810: ABC Selera Pedas Mi Goreng Hot Chicken Lemon Flavour
Yep – another new one from Indonesia that was sent by my friend in Jakarta! Thank you very much! I haven’t tried this brand’s noodles before, but I am familiar with ABC’s Kecap Manis (sweet soy sauce).
#807: SuperMi Mi Instan Super Rasa Ayam Bawang
Here’s another one from a friend in Jakarta, Indonesia! Thank you! So what is Rasa Ayam Bawang you ask? Simple: Garlic Chicken Flavor! Sounds awesome! Oh, but wait – when I translate onion to Indonesian it says bawang too. Uh oh – I’m confused. Can anyone make a comment as to this? It would be greatly appreciated! UPDATE – Just got the comment I was looking for:
#802: Sarimi Isi 2 Mi Goreng Rasa Ayam Kecap
Hey now this sounds good – fried noodles with chicken sauce? Bring it on!
Here’s the back of the package (click image to enlarge).
#794: Sarimi Mi Instan Soto Koya Jeruk Nipis
Here’s another one that a friend in Indonesia sent – thanks again! Curious how this one will be; I translated it to what looks like Koya lime flavor soup.
#789: SuperMi Mi Instan GoKar Goreng Rasa Kari
Here’s another new one, sent by a friend in Indonesia! Thanks again! This looks interesting; a curry flavored mi goreng? I’m down with that!
#785: Sarimi Isi 2 Rasa Soto
Here’s another one sent by my friend in Indonesia! Soto I’ve had before has had a very nice lime flavor to it I very much enjoyed. Curious if this one will be the same. Let’s see!
#779: Indomie Mi Instan Mi Goreng Kriuuk Ayam (Crispy Chicken)
Here’s another new one sent by my friend in Indonesia – thanks again! This certainly is different – kriuuk? I couldn’t find a direct translation but here’s what Wikipedia said:
#776: Sarimi Isi 2 Rasa Kari Spesial
Here’s one of the new varieties sent by a friend in Jakarta, Indonesia – thank you! After trying so many Indonesian instant noodles, it looks like the flavors are almost backwards – Rasa means flavor, kari means curry and spesial means, well, special. Flavor curry special? Special curry flavor! It’s also a big pack and looks like it’s a soup. Well, let’s give it a try.
#774: Indomie Mi Instan Rasa Sup Sayuran Vegan
Today’s Father’s Day and me and the boy are going to have some noodles. He picked out this variety, of which I had two and hadn’t reviewed yet. He’s gonna have some kamaboko on his and I’m going to have some veggies in mine.
Amazing Donation From Indonesia
Today, a package arrived from Indonesia! It was send by a reader who went to a lot of trouble to ship these! Thank you very much!
#771: Wingsfood Mie Sedaap Instant Mi Kuah Rasa Ayam Bawang
Here’s one I got locally at a new Indonesian grocery here in town – Waroeng Jajnan! I can’t wait to go back there! This is onion chicken flavor – ayam means chicken and bawang means onion.
#765: Super Bihun Instant Rice Noodles Kuah
Here’s another one that was lurking in the bottom of the hamper! Been kind of wondering where it had gone – well, here it is! I must say this is my favorite logo ever – looks like a heart and a bomb, doesn’t it? Curious how this one will be. Let’s go!
#757: Indomie Mi Instan Mi Goreng Vegan
Here’s another of the Indomie varieties sent by Indofood. Vegan huh? Okay I won’t add any meat!
#734: Meet The Manufacturer – Indomie Mi Instan Mi Goreng Rasa Ayam Panggang Jumbo ( Local Version)
Here’s another Mi Goreng – this is the same as the Indomie Mi Goreng BBQ Chicken Jumbo we have here but it’s the one I was shipped by Indofood from Jakarta, Indonesia. I thought something that was interesting though was that ours is called BBQ chicken and the one in Indonesia translates to roast chicken. Anyways, let’s eat!
#733: Meet The Manufacturer – Indomie Mi Instan Rasa Soto Betawi Khas Jakarta
Some of you might be saying ‘hey it’s Thursday; didn’t Meet The Manufacturer week start on Wednesday last week?’ Well, yeah but I skipped two days of reviewing so gotta make those up – only fair. So here we have Soto Betawi. Wikipedia has this to say about it:
#732: Meet The Manufacturer – Indomie Curly Noodle With Chicken & Chilli Paddi
Alrighty – I’m going out on a limb here, but I’m guessing this is going to be spicy stuff. Let’s find out! First off, what’s chilli paddi? Wikipedia says:
#731: Meet The Manufacturer – Indomie Mi Instan Rasa Mi Kocok Bandung Khas Jawa Barat
Here’s another of the regional varieties. Couldn’t find anything much about it really – except this snippet from a Squidoo lens:
#730: Meet The Manufacturer: Indomie Mi Instan Rasa Soto Banjar Limau Kuit Khas Kalimantan Selatan
Okay so here’s another soup – Soto Banjar. First off, here’s what Wikipedia says about Soto:
#729: Meet The Manufacturer: Indomie Mi Instan Mi Goreng Jumbo
This is the stuff of legend – probably Indomie’s most well-known product and extremely popular the world over. Mi Goreng means fried noodles. This is awesome stuff! I’m going to have it with egg, beef, veggies AND cheese . Here’s a part of the interview I did with Indomie:
#728: Meet The Manufacturer: Indomie Mi Instan Rasa Kari Ayam Medan Khas Sumatera Utara (Medan Chicken Curry)
#727: Meet The Manufacturer – Indomie Mi Instan Rasa Empal Gentong Khas Jawa Barat
Today I continue reviews for Meet The Manufacturer: Indomie week! This is another one, sent to me from Jakarta, Indonesia by Indomie – thanks again! So what does Empal Gentong consist of? What does it mean? Here’s what I found on Wikipedia:
#726: Meet The Manufacturer – Indomie Mi Goreng Cakalang Khas Sulawesi Utara
What’s Cakalang? Indonesian Wikipedia says:
Skipjack (Katsuwonus Pelamis) is a medium-sized fish of the families Scombridae ( tuna ). The only species of the genus Katsuwonus. Largest tuna, body length can reach 1 m with a weight of more than 18 kg. A lot of tuna caught a length of about 50 cm. Other names include cakalan, cakang, movement, kambojo, karamojo, turingan, and some are called cobs . In the English language known as skipjack tuna.
#725: Meet The Manufacturer: Indomie Mi Goreng Instant Cup Noodles
Hey look at this! This came from Michael C. at Eastland Foods a little while back – thanks! What we have here is one of the products that should be available here in the states soon (according to my Indomie interview). It’s exactly what it looks like – Mi Goreng in a cup! Read the interview I did with Indomie here!
#724: Meet The Manufacturer: Indomie Curly Noodle With Laksa & Chilli
So we start off Meet The Manufacturer: Indomie week with something new – most of the reviews I’ll be doing will come from a shipment of samples I received a few weeks back from Indonesia. Indofood sent them very kindly and I want to thank them again for their generosity. So here we go with something completely different! Read the interview I did with Indomie here!
#715 Indomie Mi Goreng Rendang (Indonesian Import)
I couldn’t wait for Meet The Manufacturer: Indomie week to try this. It’s a nice day here in the low 70’s and this said ‘eat me,’ so I will. This was one of the ones sent to me by Susienta S. of Indofoods CBR in Jakarta, Indonesia! Thanks again – and let’s give this one a try! Hey wait a minute – maybe we should research this a little first. So. what I’ve heard is that Rendang is a spicy beef curry. Here’s what Wikipedia has to say about Rendang:
#693: Chewy Stir Rice Vermicelli Indonesian Gado-Gado Flavour
Here’s another one my sister brought me back from Canada! This one piqued my interest – gado-gado? Wikipedia says:
Big Donation: Indofood CBP – Indomie!
I got an email that a package was sent to me from Indomie CBP in Jakarta, Indonesia on the 16th! Well, it arrived on the 21st! Five days from Jakarta – that was impressive!
#686: Wingsfood Mi Sedaap Mi Goreng Perisa Sambal Goreng
More Indonesian noodles! This one’s a spicy pack of mi goreng – fried noodles!
This is the export label.
#685: Indomie Mi Instan Rasa Sop Buntut Khas Jakarta (Oxtail Soup Flavor)
Another of the half dozen amazing Indomie varieties sent to me by Edin N. of Vancouver, BC! Thanks again! This one’s oxtail soup. Let’s begin.
#682: Indomie Instant Cup Noodles Mi Goreng Satay
Michael Chen over at Eastland Food Corporation sent me this a little while ago along with some other great samples! Thanks! Never have I seen this before, have you?
#676: Indomie Mi Instan Rasa Mi Celor Spicy Coconut Shrimp Soup Flavour
This is a real treat – this is one of the varieties not available in the United States and was kindly sent by Edwin N. of Vancouver, BC! Thank you again so much!
He sent six of them and so I will try one of them every once in a while so they last. I am a huge fan of Indomie’s products and so very happy about this! I
should also mention that I have been directly contacted by Indomie and they are going to be sending me many varieties that aren’t usually available – that
donation will come at some point in the future. For now though, let’s check out spicy coconut shrimp flavor soup!
Guest post on CBSoP.com!
I sent an email to Jerry at www.cbsop.com (which stands for ‘Cooking By The Seat of Our Pants) about doing a guest post. He was more than happy about it and here’s the post entitled, “The Gentle Art Of Making Indonesian Instant Noodles: The Finest Of The Fine.” Thanks again, Jerry!
#655: Cap Atoom Bulan Mie Telor Asli
Found this last week while looking for stuff to make my curry soup. Not something standard here; just noodles. But they’re fried noodles from Indonesia by the company that makes the Super Bihun. That rad looking bomb logo calls to me and so here we try Mie Telor Asli Cap Atoom Bulan.
#651: Wingsfood Mi Sedaap Mi Segera Mi Sup Perisa Kari Ayam
Yesterday I went to HT Oaktree Market on 100th & Aurora in North Seattle. I went to get some things to make a batch of my curry soup and of course hit up the noodle aisle. Was thinking of re-reviewing the Mi Sedaap curry I’d had before as well, but as it turns out, I snagged a new one I hadn’t reviewed yet. Then this morning, I noticed a lot of people coming to The Ramen Rater from a forum on a Singapore website – they were all coming because of a link to Mi Sedaap Perisa Asli, something I’d reviewed a while back. I thought I should review a new Mi Sedaap today, so here we go.
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