Tag Archives: dry noodle

#3196: Prima Taste Singapore Chilli Crab Flavoured La Mian – Singapore

#3196: Prima Taste Singapore Chilli Crab Flavoured La Mian - Singapore

I was contacted recently by Prima Taste about their new Black Pepper Crab variety as well and a couple of recipe updates. This on’s got a new recipe – and the thumbs up on the pack denotes it being tasty. Far be it for me to avoid tastiness! Let’s check it out! ...see full post

#3174: TIEasy Sesame Sauce Handmade Noodle – Taiwan

#3174: TIEasy Sesame Sauce Handmade Noodle - Taiwan

I got an email asking if I’d like to try a new noodle and of course I said yes. Turns out the fellow who wants to distribute it is up in Vancouver, BC. So I emailed him while we were up there and we met up at Foodyworld in Richmond. He gave me this and another variety as well as a pack with different kinds of noodles that contain vegetable – like a purple yam noodle, pumpkin noodle, etc. This was really cool – we chatted for a few and two days later, I’m giving these noodles a try. Let’s check them out! By the way TIEasy is short for Take It Easy. ...see full post

#3157: TIEasy Traditional Scallion Sliced Noodle – Taiwan

#3157: TIEasy Traditional Scallion Sliced Noodle - Taiwan

I got an email asking if I’d like to try a new noodle and of course I said yes. Turns out the fellow who wants to distribute it is up in Vancouver, BC. So I emailed him while we were up there and we met up at Foodyworld in Richmond. He gave me this and another variety as well as a pack with different kinds of noodles that contain vegetable – like a purple yam noodle, pumpkin noodle, etc. This was really cool – we chatted for a few and two days later, I’m giving these noodles a try. Let’s check them out! By the way TIEasy is short for Take IT Easy. ...see full post

#3139: A-Sha Guanmiao Noodle Spicy Fennel – Taiwan

#3139: A-Sha Guanmiao Noodle Spicy Fennel - Taiwan

This is the second of two A-Sha varieties I got a little while back. I’ve been cranking out three reviews a day lately and chugging through a lot of new stuff. Now that a lot of the varieties are churned through, I can focus on some things in the hamper. See, my hampers are very full. When I get new stuff, they go into the area next to the kitchen. Instead of tripping over boxes, I try to run through them quickly! So here we have a wide noodle from Taiwan. Let’s get started. ...see full post

#3117: A-Sha Gourmet Sesame Paste Noodle – Taiwan

#3117: A-Sha Gourmet Sesame Paste Noodle - Taiwan-sha

This is the last of the quartet of varieties from A-Sha that they sent to me a little while back. With this, I think I’ve cleared out all the odds and ends of noodle varieties that have been sitting in the kitchen – boo yah! Next will be the boxes next to counter in the kitchen lol – should be able to whittle those down quite a bit this week as well. ...see full post

Mazendo Restaurant Dry Noodle From Taiwan | Unboxing Time

Something new from Taiwan? Believe it! Lots of new things arriving here all the time. Let’s crack open this box and find out more! ...see full post

Meet The Manufacturer: #3081: Fu Chung Village Dry Noodles With Sauce – Garlic & Sesame Flavor – Taiwan

Meet The Manufacturer: #3081: Fu Chung Village Dry Noodles With Sauce - Garlic & Sesame Flavor - Taiwan

We bid a fond farewell to Fu Chung today and I hope we will see more of their products in the future! Let’s try this one – sesame and garlic! ...see full post

Beef Noodle Samples from Mom’s Dry Noodle of Taiwan | Unboxing Time

I was really interested when I heard Mom’s Dry Noodle was coming out with a boxed version of beef noodle soup. I’ve been following their opening of their own restaurants and the food looks really great! Curious to see how it tastes, but today we’re just having a look at what it looks like. Let’s crack it open! ...see full post

Meet The Manufacturer: #3039: Fantastic Noodles Spicy Dolar – Taiwan

Meet The Manufacturer: #3039: Fantastic Noodles Spicy Dolar - Taiwan

The first of two varieties for this Fantastic Noodles Meet The Manufacturer series. From what I gather, Spicy Dolar sounds like a Sichuan pepper infused variety with some extras going on. Let’s find out! ...see full post

#3026: Mom’s Dry Noodle Shiitake Zhajiang – Taiwan

#3026: Mom's Dry Noodle Shiitake Zhajiang - Taiwan

Today we’ve got something new from Mom’s Dry Noodle with their new shiitake zhajiang. Shiitake mushrooms… Hmmm… Curious if I’ll like this one… I wish I liked mushrooms more – my wife loves mushrooms – so does my buddy from Germany. Shiitake have a strong flavor to them… Curious how that will translate in here. Hopefully well! Let’s find out! ...see full post

New Labeling & New Products from Mom’s Dry Noodle – Unboxing Time

New Labeling & New Products from Mom's Dry Noodle - Unboxing Time

Was really looking forward to this one – product samples from Mom’s Dry Noodle. A couple new ones in here – a meat one from Xiao Ban Mian and a new flavor from the Mom’s Dry Noodle line! Let’s get to it and take a look! ...see full post

#2947: Kiki Sichuan Beef Noodles Soup (台湾KIKI 牛肉面)

#2947: Kiki Sichuan Beef Noodles Soup (台湾KIKI 牛肉面)

Alright – to start off, wow. This is huge. This box screams fancy, that’s for sure. I’ve had a few of Kiki’s dry noodle varieties, but recently this and a Mapo Tofu variety came out as well (which of course I’ll be reviewing soon). Beef Noodle Soup is exceedingly popular in Taiwan – here’s a little about it from Wikipedia – ...see full post