February 8, 2013

#978: Meet The Manufacturer – Sun Noodle Ramen Pork Flavor

Here’s another of the Sun Noodle line – pork flavor ramen! Let’s check it out!

As you can see these are fresh ramen. The way you cook them in different from an instant block (click image to enlarge).

Here are the fresh noodles in a little baggie. There are two of these included.

Here’s the broth mix. Tonkotsu is a pork bone broth.

Finished (click image to enlarge). Added hard boiled egg, green onion, sweet onion, chopped ham with garlic, narutomaki and Urashima Sesame & Salt furikake. The noodles are suberb – it is no wonder that ramen restaurants pick these to use. They are so nice and fresh and quite elastic. I have never understood the plusses or minuses of elasticity, but have heard many comment on a good noodle’s elasticity and these have elasticity! The broth is excellent as well – a deep and flavorful pork bone broth with a great balance of flavor, saltiness and depth. This is top-notch stuff. Easy 5.0 out of 5.0 stars.UPC bar code 085315400035.

Here’s a video made mentioning Sub Noodle during the Japan Film Festival in Los Angeles.

Products cooked according to package instructions. Product reviews done prior to adding any additional ingredients.

3 thoughts on “#978: Meet The Manufacturer – Sun Noodle Ramen Pork Flavor

  1. Pingback: Meet The Manufacturer: Sun Noodle Interview | THE RAMEN RATER

  2. Pingback: The Food Lab: Miso Ramen With Crispy Shredded Pork and Burnt Garlic Sesame Oil | Dessert Recipe Wall

  3. Pingback: The Food Lab: Miso Ramen With Crispy Shredded Pork and Burnt Garlic Sesame Oil | Recipes Pinboard

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