Tag Archives: udon

#3281: Samlip Hi-Myon Spicy Katsuo Udon – South Korea

#3280: Samlip Hi-Myon Spicy Katsuo Udon - South Korea

Got this a little while back up in Richmond, BC at the HMart in Aberdeen Centre. This is the spicy counterpart to the non-spicy version I reviewed about 110 reviews ago. Let’s take a look. ...see full post

#3271: Samyang Foods Tsuyu Udon Big Bowl – South Korea

#3271: Samyang Foods Tsuyu Udon Big Bowl - South Korea

I’m sure there are some folks out there figuring this is going to violently spicy. Well, that’s just not the case. Not everything that Samyang Foods makes has an angry little chicken on it! Let’s see what we have inside this big bowl! ...see full post

#3249: Sapporo Ichiban Pirikara Kenchin Udon – Japan

#3249: Sapporo Ichiban Pirikara Kenchin Udon - Japan

Today we have a Zenpop.JP variety – so what’s Zenpop? They’re a subscription service for all things Japanese! Definitely, check them out. By the way, use coupon code RAMENRATER to get $2 off! Here’s what they had to say about this one – ‘Pirikara means little bit spicym and Kenchin refers to a soup dish containing sauteed carrots, burdock root, and various vegetables, The soup is shoyu based kelp, bonito and shiitake mushroom broth, Yawataya Isogoro’s shichimi (7 spice) is one of the most popular shichimi seasonings in Japan, and it has a history of over 270 years in production. This udon introduces you to the special shichimi from Yawataya Isogoro and Kenchin soup. Especially, burdock and shiitake mushrooms in the cup taste delicious, we hope you enjoy this one of a kind udon.’ ...see full post

#3235: Myojo Scrambled Egg Udon – Japan

Myojo Scrambled Egg Udon - Japan

Today we have a Zenpop.JP variety – so what’s Zenpop? They’re a subscription service for all things Japanese! Definitely, check them out. By the way, use coupon code RAMENRATER to get $2 off! Here’s what they had to say about this one -“Thick and soft udon noodles topped with soft scrambled egg and deep-fried tofu. The simple dashi soup has a flavor of fish. You might want the mild sweetness to complete the ramen touring around Japan.’ ...see full post