Here’s a pho bowl that came by way of the folks at Exotic Noods – use coupon code RAMENRATER15 for a discount over there! South Korean pho – I’ve come across this before and it was good. Let’s give it a go!
Tag: south korea
#3678: Nongshim Shin Red Super Spicy – South Korea
Well, I thought I had one more of the other brand to do a mukbang of but it turns out I don’t. Hmm.. Well, I do have this one – thanks to The Fat Hipster (check him out n YouTube) – thanks, man!
#3677: Samyang Foods Challenge Buldak Bibimmyun – South Korea
A little while back, Samyang Foods produced a variety called Buldak Mini. It was a smaller noodle block, however it clocked in at 12,000 SHU. Since people like to go big or go home, they came out with this – Challenge Buldak. This time it’s a full size noodle block, and it is served cold. Again, this one comes in at 12,000 SHU. They even have a hashtag mentioning this challenge attribute. I decided to give it a go and in the video below, you’ll see I conquered in in just over 3 minutes. Let’s give this one a look!
#3667: Ottogi Jinjja Jjolmyeon – South Korea
Here’s a variety that’s perfect for the summer month – this one’s served cold. Here’s a little something from Wikiward on this one –
#3665: Wang Cha Jang Noodles With Black Bean Sauce – South Korea
Here’s another one from the folks at Exotic Noods. They ship great subscription boxes full of noodles every month – use coupon code RAMENRATER15 for a discount!
#3661: Jongga Rabokki Gochujang Stir Fried Noodles With Korean Hot & Sweet Sauce – South Korea
I really like tteokbokki – fat finger tubes of chewy rice flour. Well, rabokki is what you get when you take the sauce for tteokbokki and mix it with noodles. Let’s check it out!
#3658: Samyang Foods Buldak HOT Chicken Flavor Ramen Tomato Pasta – South Korea
Well, here’s the first of a whole slew of new Buldak varieties. If you’ve never seen or heard about this range (you’ve probably been under a rock), just know these are probably the most popular spicy range of products around when it comes to noodles. They came out with a Christmas themes variety – meat spaghetti. I’m wondering if this one will be similar? Let’s find out.
#3637: Samyang Foods Buldak 3x Spicy HOT Chicken Flavor Ramen – South Korea
Well, well, well. Here we are yet again. Just not hot enough for you, eh? Well, maybe this will do it for you. I mean look – Hochi (the Buldak mascot) is right there, tears streaming, breathing fire… 3x Spicy – so what it 1x spicy? Well, 4,400 SHU (scoville heat units). 3x would be 13,200 SHU – I guess we’ll have to see if that’s spicy. I know it will be. Time to burn!
#3636: GB Company The Devil Of Fire Ramen – South Korea
A big thanks for this surprise from The Fat Hipster – look him up on YouTube! This one’s saying it’s the hottest in the world. I would wager it’s really trying to challenge as the hottest in South Korea. Let’s find out!
#3627: Ottogi Mac & Cheese Spaghetti – United States
Okay so this one comes with an included… story! One day, the family went up to Canada to do the regular stuff – get some toys, peanut butter, hit up the Asian markets, etc. Well, we went to Smart’n’Save at Lansdowne Centre and saw these bowls. Got one and eventually drove home.
#3586: Ottogi Kongguksu Ramen – South Korea
Here’s something I’d not seen before – I know, that’s kind of a redundant statement; I try to review something new every day, so… But this is very different. Often, cold noodle varieties from South Korea pop up, but not usually ones that come with a cold broth – they’re usually broth-free. I think that may have been the longest sentence I’ve ever typed on this blog, so apologies for that.
The Ramen Rater’s Top Ten Instant Noodle Bowls Of All Time 2020 Edition
Bowls, cups, , trays, packs, and boxes. Well, I haven’t done a list of boxed or tray-style instant noodles – maybe that will come soon. But I think that separating these is important. The experience that a cup is meant for is different than a cup or bowl. Cups are more for a snack on the go, packs for when you’ve got a stove, and bowls are, well, for lunch. Although in the finished shots of these you’ll see them plated here, generally people will be looking at the bowl they came in, possibly using the plastic fork they came with, and tossing everything once they’re done. These are my favorites, current as of review #3545. Let’s have a look at The Ramen Rater’s Top Ten Instant Noodle Bowls Of All Time 2020 Edition.
#3548: KORMOSA Kiss My Food Shrimp Instant Noodles – Taiwan
Okay. This one’s interesting. This product is produced by Paldo Vina, a Vietnamese branch of Paldo Food of South Korea. It is for sale in Taiwan (formerly called Formosa). It was sent to me by Daniel – one of the guys from www.exoticnoods.com who visited Taiwan recently and brought it back for me – thanks again! Let’s check it out!
#3534: Nongshim Soo Air-Dried Noodles Beef Flavor With Seaweed – South Korea
This one is the first I’m reviewing from a ship that Nongshim America was kind enough to send – thank you! I should mention that James from Lakeside California sent one of these – thanks everyone! So from the little word-cloud above the name Soo, I’m guessing perhaps that the word Soo means excellent? I looked it up and it can (as a family name) mean water or shore/riverbank. I’m going to guess water will be the logical one here since these are air-dried noodles and not fried. That has a nice little logic to it, at least in my head. Let’s give them a try.
#3516: Paldo Jjol Bibim Men – South Korea
Looks like this is a local version (I do’t know that there is export ones) of Paldo’s Jjol Bibim Men. After a little researxh, it looks lik the difference between this as their Bibim Men are the noodles are chewier in this one. Let’s give it a try!
#3512: Samyang Foods Buldak 2x Spicy HOT Chicken Flavor Topokki – South Korea
First off, let me say that I did a mukbang with this one an it’s at the bottom. Definitely the spiciest one I’ve done in quite some time.
#3502: Paldo Lime Lobster Flavor King Noodle – South Korea
What do we have here? The second of two big bowls from Paldo! I’m in the mood for sampling spicy today- it’s cold outside. It’s snowing. Weatherman says we’re looking at 5 more inches of snow and gusty winds. It’s cold in here. Time to cook!
#3483: Mr. Min Original Korean Ramen Beef Flavor – France
Okay so yes – these are mad ein South Korea. They’re made for the French market though. I recently reviewed the spicy flavor variety and made this one in the past and shared with daughter Miriam and really liked it as well. Let’s crack it open and give it a go!
#3475: Paldo Mr. Kimchi Stirfried Kimchi Ramen Cup – South Korea
Thus far, I’ve been quite pleased with all the different Mr. Kimchi varieties – soups and dry noodles. This is the cup, so I’m guessing it should be about the same as the dry noodle pack and bowl. Let’s find out.
#3460: Paldo Bibimmen (35th Anniversary Edition) – South Korea
This is a longstanding favorite of mine and probably the first cold noodle I came in contact with. First time I had it I wasn’t so sure, but over time it definitely grew on me. This is usually enjoyed in the summer months, but seeing as the folks at Paldo sent it to me recently, I’d give it a go right now. Let’s cook it up!
#3459: Samyang Foods Buldak Meat Spaghetti – South Korea
Well, Merry Christmas! Hochi has her Santa hat on for this one. Meat spaghetti, huh? Sounds interesting. Christmas is over, but they must have had some leftovers – got these last week and thought hey – maybe some burning would do me good. Let’s give this new variety a try!
#3457: Samyang Buldak Corn HOT Chicken Flavor Ramen – South Korea
Special thanks go out to Normalgorl for shooting this over! Much obliged! So what the heck is this? Corn?! I’m thoroughly fascinated. Let’s check it out!
#3455: Young Poong Yopokki Cheese Topokki (Rice Cake) – South Korea
Okay, I think I found this one at HMart up in Richmond BC at Aberdeen Centre. I could be wrong but I’m pretty sure. Anyways, yeah this is topokki. Why, you ask? Because topokki is wonderful stuff and lives in the section with the noodles, so there. Let’s get it on!
#3451: Nongshim Shin Light Air Dried Noodle Soup – South Korea
It’s been quite a while since a new Shin variety came out I think. On the edge of the package it mentions it being ‘Shin Black Class’ but I mean look at the packaging. Clearly, this is Shin White – am I wrong?I’m guessing this is going to be quite different – fried vs non fried noodles are like night and day, and I expect I’m going to like this one to be honest. Let’s find out!
#3442: Paldo Mr. Kimchi Stirfried Kimchi Ramen – South Korea
Kimchi is really great stuff – and it’s not just cabbage. There’s lots of different vegetables that can be kimchi – radish kimchi is my favorite. Now I want some Korean BBQ! Okay, okay – let’s give this one a try.
#3436: Samyang Foods Aloha! Bowl Noodle Soup Kimchi Flavour – South Korea
Here’s the last of the Aloha! bowls. I figured I’d just run through them and then tomorrow a last one from the last box from Samyang. Let’s give this kimchi variety a try.
#3434: Samyang Foods Aloha! Bowl Noodle Soup Chicken Flavour – South Korea
Here’s another one of the Aloha bowls that Samyang sent recently. I’ve always been fascinated by the bowl noodle concept – they end up in convenience stores and gas stations a lot of the time and they’re honestly pretty good. Let’s check it out!
#3429: Paldo Bul Jjamppong – South Korea
Okay so this is the local South Korean version of this variety. I’ve had it before as an export. Let’s see if it’s any different!
#3427: Samyang Foods Buldak Bokkeummyun Light – South Korea
Here we have the latest in the long line of Buldak varieties from Samyang Foods. This is Buldak Light – so let me explain. This one has only 375 calories. The noodles are not fried, so all that oil used in frying isn’t present. But not only is it lighter on calories, it’s lighter on heat. It’s 40% less spicy than original Buldak Bokkeummyun clocking in at 2,600SHU compared to the original’s 4,400SHU.
#3421: Samyang Foods Aloha! Bowl Noodle Soup Spicy Beef Flavour – South Korea
So this is an export variety from the company that brought you the fire noodle. I’m not exactly sure why the Hawaiian theme, but that’s kind of cool. Let’s give it a try!
#3404: Nongshim Big Gomtang Instant Noodle Soup Mix – South Korea
I’ve honestl been hoping to find this one for a long time – and I finally did up in Richmond, BC at the HMart in Aberdeen Centre. I was getting the stuff to do the Shin Ramen Prison Burrito! Anyways, Gomtang is a horse of a different color in the realm of Korean instant noodle soups. It’s never spicy (although a spicy Gomtang sounds kind of neat). It’s a kind of creamy beef soup – stick to your ribsy and comforty. Good stuff! Let’s give Nongshim’s offering a try!
#3398: Paldo King Lid Ramen Noodle Soup – South Korea
This is an interesting name. I have a feeling lid might be hat? I’m unsure so if anyone’s got better please let me know. I’m guessing this will be a spicy beef in the traditional style. Let’s crack this open and have a look!
#3396: Samyang Foods Cham Ramen Big Bowl – South Korea
I’m going to take a wild stab at something here – that this one contains…. EGGS! I like noodles and eggs quite a bit – I’ve been curious about this one but didn’t know if Samyang was going to send this but I decided to hold of in case. So, I finally got it at 99 Ranch Market! Let’s check it out!
#3388: Paldo Big 3 Instant Ramen Bowl – South Korea
I’ve known about Paldo for a long time however never have I seen this one before. Paldo was kind enough to send some local variants I found on their website! Let’s check this bowl out and give it a try!
#3379: Paldo Mr. Kimchi Stirfried Kimchi Ramen – South Korea
Here’s an export variety from Paldo. The other day I tried out the Mr. Kimchi with broth – this one has no broth. Sounds good – let’s hit it!
#3368: Paldo Mr. Kimchi Kimchi Ramen – South Korea
I’ve had quite a few kimchi flavor ramen varieties over the years. Hell, I used to have a huge jar of kimchi in the fridge all the time when I first started doing reviews – I’d eat tons of it. It’s good stuff and lots of evidence supporting that it’s one of those ‘superfoods’ that promote health.
#3356: Nasoya GoBowl Teriyaki Japanese Style Noodles – United States
I was visiting a prominent spot in the local Safeway supermarket which I walk to almost daily. That area would be the endcap where the mung bean sprouts are located. I noticed this and another bowl I hadn’t really noticed before sitting there and though what the heck I’ll give it a try.
New Buldak Corn Fire Noodle From A YouTuber – Unboxing Time With The Ramen Rater
Yeah wait, what? Buldak Corn? The mukbang will be out December 27th! Stay tuned!
#3335: Samyang Foods Bibimmyun – South Korea
It’s summer right now (I wrote and reviewed this on the last day of July) and one thing that happens during the summer months is that South Korean brands put out their cold noodles. This one is a play on bibimbap – instead of rice, it’s noodles. Here’s a little about bibimbap from Wikipedia –
#3323: Samyang Foods Buldak Carbo HOT Chicken Flavor Topokki – South Korea
Two days in a row of varieties with long names! This one does NOT include noodles, however it’s topokki. What’s that? Wikipedia, if you please –
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