Here’s one that came by way of James of Lakeside Californica – thanks again! This brand has particularly good kimchi varieties – curious how this one will be. Let’s check it out!
Jongga Rabokki Ganjang Stir Fried Noodles With Korean Style Teriyaki Sauce – South Korea
Detail of the side panels (click to enlarge). Contains fish, shrimp, and shellfish. To prepare, add clear sachet and boiling water to fill line. Cover for 3 minutes. Drain. Add in sauce sachet. Finally, stir and enjoy!
Detail of the lid (click to enlarge).
The noodle block.
A sauce sachet.
A sachet of vegetables.
Finished (click to enlarge). Added tteokbokki, spring onion, sesame seed, and crushed red pepper. Noodles came out just fine – good on the steeping. The sauce was a very sweet seafood flavor which seemed logical for a ganjjamppong. Very nice and delicious. 4.5 out of 5.0 stars. EAN bar code 8801052066059.
Watch me cook on Instant Noodle Recipe Time!