Tag Archives: fire noodle

#3279: Palkin The knight of Fire ribs – South Korea

#3279: Palkin The Knight Of Fire Ribs - South Korea

Someone on social media alerted me to the existence of a new spicy variety on the market. This is The Knight Of Fire Ribs. I’ve reviewed The Knight Of Ribs (in fact, that was on the 2018 Top Ten Instant Noodles OF All Time list). This is a spicy version and we shall see exactly how spicy it is. Let’s give it a try!

Palkin The Knight Of Fire Ribs – South Korea

#3279: Palkin The Knight Of Fire Ribs - South Korea

Detail of the packaging (click to enlarge). Contains pork. To prepare, boil noodles in 550ml water for 4 minutes. Drain, saving 5 spoons water (5 * 15ml = 75ml). Add in sachet and reserved water and return to boil on low heat for 10 seconds. Finally, stir and enjoy!

The noodle block.

A large retort pouch. See it in use on the Instant Noodle Recipe Time episode below.

Finished (click to enlarge). Added spring onion. Noodles are thick with a nice chew to them. The sauce from the retort pouch contains pork and potato and a lot of flavor. It doesn’t smell spicy to me, but once I took a bute it seemed like a bit of a dirty trick! This stuff is spicy – I think maybe habanero spicy going on. A very respectable heat, however I think the regular knight is much, much better; I just found myself wanting that flavor instead of the spicy infused one. 3.5 out of 5.0 stars.  EAN bar code 8809402741410.

Maangchi’s Real Korean Cooking: Authentic Dishes for the Home Cook

 

Watch me cook on Instant Noodle Recipe Time!

#3266: Samyang Foods Hot Chicken Flavor Sausage – South Korea

#3266: Samyang Foods Hot Chicken Flavor Sausage - South Korea

No, this is NOT noodles. But it’s a tie in that’s for sure. These are little surimi (fish) sausages to enjoy as a snack, flavored like Buldak Bokkeummyun. I’ve seen these all over recently in different ways – some packs call them ‘Kid’s Bong’ and they come in a variety of flavors. These sounded interesting! Couldn’t resist. Let’s take a look!

Samyang Foods Hot Chicken Flavor Sausage – South Korea

#3266: Samyang Foods Hot Chicken Flavor Sausage - South Korea

Here’s the wrapper (click to enlarge). Contains fish. To prepare, open by pulling tab, extend sausage. Finally, eat sausage.

The package contains three of them. Note the little red tab.

Finished. I rally didn’t know what to expect with these little sausage things. What I found was they were pretty good – a little chew and a nice seafood and spicy hit from that definitive Buldak Bokkeummyun flavor. Spicy level, not through the roof, but definitely there. For a snack, I’d give these 4 out of 5 stars. EAN bar code 8801073940079.

Samyang Ramen, 4.23-Ounce Units (Pack of 20)

#3221: Samyang Foods Buldak Topokki Hot Chicken Flavor Ramen – South Korea

#3221: Samyang Foods Buldak Topokki Hot Chicken Flavor Ramen - South Korea

Spicy stuff! So this one is the latest of the standard pillow pack varieties of the ‘fire noodle’ series. For those of you who don’t know what topokki is, here’s a little something from Wikipedia –

Tteok-bokki (떡볶이) or stir-fried rice cakes is a popular Korean food made from small-sized garae-tteok (long, white, cylinder-shaped rice cakes) called tteokmyeon (떡면; “rice cake noodles”) or commonly tteok-bokki-tteok(떡볶이 떡; “tteok-bokki rice cakes”).[1][2] Fish cakes, boiled eggs, and scallions are some of the most commonly added ingredients. It can be seasoned with either spicy gochujang (chili paste) or non-spicy ganjang (soy sauce)-based sauce; the former being the prototype,[3] and the latter often called gungjung-tteok-bokki (royal court tteok-bokki). Today, variations also include currytteok-bokkicream saucetteok-bokkijajang-tteok-bokkiseafoodtteok-bokkigalbi-tteok-bokki and so on. Tteok-bokki is commonly purchased and eaten at bunsikjip (snack bars) as well as pojangmacha (street stalls).

Ingredients such as seafoodshort ribsinstant noodleschewy noodles are also added to the dish.

Haemultteok-bokki, (해물떡볶이; “seafood tteok-bokki“) uses seafood as a sub ingredient.

Galbi-tteok-bokki (갈비떡볶이; “short ribs tteok-bokki“) is a tteok-bokki uses short ribs as an ingredient.

Ra-bokki (라볶이; “instant noodles tteok-bokki“) and jjol-bokki (쫄볶이; “chewy noodles tteok-bokki“), are quite similar. They both add noodles to tteok-bokki. ra-bokki and jjol-bokki differs from the kind of noodles added to tteok-bokki. ra-bokki adds ramyeon noodle, and jjol-bokki adds chewy noodles which are used to make jjol-myeon.

I would say that topokki is one of the tastiest things I’ve had – whether a spicy one or cream cheese topokki – oh man that’s good too. Anyways, let’s check out this newest variety!

Samyang Foods Buldak Topokki Hot Chicken Flavor Ramen – South Korea

#3221: Samyang Foods Buldak Topokki Hot Chicken Flavor Ramen - South Korea

Here’s the package (click to enlarge). Contains fish. To prepare, boil noodles and vegetables in 600ml water for 5 minutes. Drain, saving 8 spoons water (8x15ml=120ml) and add in sauce. Stir fry for 30 seconds. Finally, stir and enjoy!

#3221: Samyang Foods Buldak Topokki Hot Chicken Flavor Ramen - South Korea

The noodle block.

#3221: Samyang Foods Buldak Topokki Hot Chicken Flavor Ramen - South Korea

A wet sachet.

#3221: Samyang Foods Buldak Topokki Hot Chicken Flavor Ramen - South Korea

Smells spicy!

#3221: Samyang Foods Buldak Topokki Hot Chicken Flavor Ramen - South Korea

A dry sachet.

#3221: Samyang Foods Buldak Topokki Hot Chicken Flavor Ramen - South Korea

Vegetables and fishcake!

Finished (click to enlarge). Added Salad Cosmo mung bean sprouts, kamaboko, baked chicken with NuTek Salt For Life, spring onion, and soft egg. The noodles are just superb – thick and chewy. Sauce coats everything really well and heat is strong. A great balance of heat and flavor and the little fishcake pieces are a nice bonus. 5.0 out of 5.0 stars.  EAN bar code 8801073114159.

#3221: Samyang Foods Buldak Topokki Hot Chicken Flavor Ramen - South Korea

Buldak Tteokbokki Korean Rice Cake Instant Korean Snack Tteok Tteokbokki Rice Cake (spicy, 1)

Watch me cook on Instant Noodle Recipe Time!

#3205: EasyBab Hot Chicken Flavor Noodles And Rice – South Korea

#3205: EasyBab Hot Chicken Flavor Noodles And Rice - South Korea

Here’s a spin on the fire noodle – a cook in bag noodle with rice. Definitely something different, that’s for sure! I mean, it’s one thing to copy something, but this isn’t that – it’s unique and hopefully really good – let’s find out!

EasyBab Hot Chicken Flavor Noodles And Rice – South Korea

#3205: EasyBab Hot Chicken Flavor Noodles And Rice - South Korea

Here’s the back of the package (click to enlarge). Looks to be meat free but check for yourself. To prepare, remove sachet and fill to line with boiling water. Close for 2 1/2 minute. Drain using side tear. Add in sauce. Finally, stir and enjoy!

#3205: EasyBab Hot Chicken Flavor Noodles And Rice - South Korea

The inside of the bag – note the noodle block and rice.

#3205: EasyBab Hot Chicken Flavor Noodles And Rice - South Korea

The wet sachet containing the sauce. Watch the Instant Noodle Recipe Time video to see this being used.

Finished (click to enlarge). Added sesame seeds, spring onion, barbecue pork, and soft egg. Noodles and rice hydrate really well in 2 1/2 minutes and are of cook quality – not soggy or mushy. The flavor is a just slightly muted heat version of the fire noodle sauce and works incredibly well. Definitely one to garnish but without garnish it’s 3.75 out of 5.0 stars.  EAN bar code 8809275313028.

#3205: EasyBab Hot Chicken Flavor Noodles And Rice - South Korea

Ready To Eat Instant Hot Chicken Bibimbap Rice (Hot Chicken Flavor Bibimbap Rice)

Watch me cook on Instant Noodle Recipe Time!

Watch me eat on Spicy Noodle Mukbang!

#3165: Mamee / Shinsegae Daebak Spicy Kimchi – Malaysia

#3165: Mamee / Shinsegae Daebak Spicy Kimchi - Malaysia

Here’s another one from Mohd – the last of the ones he sent (please feel free to send more varieties and thank you again!) – this is a collaboration between Malaysian company Mamee and South Korean style company Shinsegae. This is a spicy kimchi soup – let’s hit it up!

Mamee / Shinsegae Daebak Spicy Kimchi – Malaysia

#3165: Mamee / Shinsegae Daebak Spicy Kimchi - Malaysia

Here’s the back of the package (click to enlarge). Looks to be meat free but check for yourself. To prepare, add sachets to 500ml water and bring to a boil. Add noodles and cook 4~5 minutes. Finally, stir and enjoy!

#3165: Mamee / Shinsegae Daebak Spicy Kimchi - Malaysia

The noodle block.

#3165: Mamee / Shinsegae Daebak Spicy Kimchi - Malaysia

A wet sachet

#3165: Mamee / Shinsegae Daebak Spicy Kimchi - Malaysia

A thick red sauce.

#3165: Mamee / Shinsegae Daebak Spicy Kimchi - Malaysia

A dry sachet.

#3165: Mamee / Shinsegae Daebak Spicy Kimchi - Malaysia

Lots of vegetables.

Finished (click to enlarge). Noodles were really great – gauge and chew were large and hearty. The broth was a very tasty kimchi with a good level of sweetness to it. The spiciness? Definitely much more subdued than the dry version of Daebak. This one has a really great taste to it and I was very impressed. 4.5 out of 5.0 stars.  EAN bar code 9555022305905.

#3165: Mamee / Shinsegae Daebak Spicy Kimchi - Malaysia

Mamee Monster BBQ Noodle Snack (Barbeque Flavor / 10-ct) – 10.58oz (Pack of 1)

Watch me cook on Instant Noodle Recipe Time!

Watch me eat on Spicy Noodle Mukbang!

#3147: Samyang Foods Hek Buldak Bokkeummyun Mini – South Korea

#3240: Samyang Foods Hek Buldak Bokkeummyun Mini - South Korea

This is a new one – a smaller Buldak Bokkeummyun! However it packs a big punch. This one’s clocking in at 12,000SHU, the highest heat level to date in the range. This is to celebrate the 7th anniversary of Buldak Bokkeummyun – happy birthday! What’s cool too is that the character Hochi’s birthday is the same as my wife’s! I thought hey – I should put this out on her birthday! Let’s give it a try.

Samyang Foods Hek Buldak Bokkeummyun Mini – South Korea

#3240: Samyang Foods Hek Buldak Bokkeummyun Mini - South Korea

Detail of the packaging for the 5 pack (click to enlarge). Like the others, I’m guessing this is meat free but check for yourself. To prepare, boil noodle block in 500ml water for 5 minutes. Drain. Add 5 spoons (5 x 15ml = 75ml) water, sauce sachet contesnts,  and stir fry for 30 seconds. Finally, stir, sprinkle garnish, and enjoy!

#3240: Samyang Foods Hek Buldak Bokkeummyun Mini - South Korea

The noodle block – much smaller.

#3240: Samyang Foods Hek Buldak Bokkeummyun Mini - South Korea

A wet sachet.

#3240: Samyang Foods Hek Buldak Bokkeummyun Mini - South Korea

Spicy sauce!

#3240: Samyang Foods Hek Buldak Bokkeummyun Mini - South Korea

A dry sachet.

#3240: Samyang Foods Hek Buldak Bokkeummyun Mini - South Korea

Sesame seeds and seaweed.

Finished (click to enlarge). The noodles are great – nice, thick, and chewy. Sauce is sweet, salty and really hot! I mean really hot. I’ve had all of these ‘fire noodles’ that they’ve ome out with so I’m used to the eat and have had exponentially hotter tings, but if you aren’t used to it, this will knock you on your keester. 4.0 out of 5.0 stars. EAN bar code 8801073142596.

#3240: Samyang Foods Hek Buldak Bokkeummyun Mini - South Korea

2019 New 10,000SHU 3pcs Samyang Haek(Neculer)-Buldak Chicken Flavored Ramem Noodles Limited Ed.

Watch me cook.

Watch me challenge.

#3145: Maison De Coree x Samyang Foods Ramen Gout Poulet Feu – France

#3145: Maison De Coree x Samyang Foods Ramen Gout Poulet Feu - France

I was looking on Facebook and a friend from Samyang Foods posted something about developing a range specifically for France. Having never reviewed anything for the French marketplace, I thought this would be really great to try. Well, they arrived recently and so today we start with this interesting variety. What is it? Well, most likely it’s the standard buldak bokkeummyun fire noodle in different clothes. But we’ll find out. Let’s have a look!

Maison De Coree x Samyang Foods Ramen Gout Poulet Feu – France

#3145: Maison De Coree x Samyang Foods Ramen Gout Poulet Feu - France

Detail of the side panels (click to enlarge). Looks to be meat free but check for yourself. To prepare, add boiling water to fill line and cover for 3 minutes. Drain. Add in sachet contents. Finally, stir and enjoy!

#3145: Maison De Coree x Samyang Foods Ramen Gout Poulet Feu - France

Detail of the lid (click to enlarge).

#3145: Maison De Coree x Samyang Foods Ramen Gout Poulet Feu - France

The noodle block.

#3145: Maison De Coree x Samyang Foods Ramen Gout Poulet Feu - France

A wet sachet.

#3145: Maison De Coree x Samyang Foods Ramen Gout Poulet Feu - France

Smells spicy!

#3145: Maison De Coree x Samyang Foods Ramen Gout Poulet Feu - France

A dry sachet.

#3145: Maison De Coree x Samyang Foods Ramen Gout Poulet Feu - France

Sesame seeds and seaweed.

Finished (click to enlarge). The noodles were a bit thinner and chewier then the ones in the regular buldak bokkeummyun cup you may have had. Enjoyed them. The flavor was very close but a little tastier. Spiciness seemed less. Honestly, I liked this quite a bit! 4.0 out of 5.0 stars.  EAN bar code 8805957019455.

#3145: Maison De Coree x Samyang Foods Ramen Gout Poulet Feu - France

Spicy Chicken Roasted Cup Noodles (x 3 Cups), Spicy Chicken Cup Ramyun Korean Noodle Ramen BULDAK BOKKEUM MYUN

Watch me cook this up on Instant Noodle Recipe Time!

12,000 SHU Buldak Mini Limited Edition Fire Noodles!

12,000 SHU Buldak Mini Limited Edition Fire Noodles!

So a happy birthday is in order for Samyang’s Buldak Bokeummyun range. They started 7 years ago with the first variety. What’s more, the birthday of their mascot Hochi is on April 13th – same as my wife’s! Pretty rad. So Let’s unbox this one and we’ll have a look at it up close and personal on Saturday!

12,000 SHU Buldak Mini Limited Edition Fire Noodles!

#3140: Samyang Foods Buldak Ramen Topokki – South Korea

#3233: Samyang Foods Buldak Ramen Topokki - South Korea

Alright. So you know about the Buldak Bokkeummyun Topokki variety – well, this one comes with actual topokki as well. It’s a big bag, too! Let’s tear into this and see what we have here!

Samyang Foods Buldak Ramen Topokki – South Korea

#3233: Samyang Foods Buldak Ramen Topokki - South Korea

Here’s the back of the package (click to enlarge).

#3233: Samyang Foods Buldak Ramen Topokki - South Korea

The folks at Samyang Foods were kind enough to furnish me with some instructions in English (click to enlarge)!

#3233: Samyang Foods Buldak Ramen Topokki - South Korea

A package of noodles.

#3233: Samyang Foods Buldak Ramen Topokki - South Korea

The back of the noodle package (click to enlarge).

#3233: Samyang Foods Buldak Ramen Topokki - South Korea

The noodle block.

#3233: Samyang Foods Buldak Ramen Topokki - South Korea

Actual topokki!

#3233: Samyang Foods Buldak Ramen Topokki - South Korea

Not one but two wet sachets of spicy sauce.

#3233: Samyang Foods Buldak Ramen Topokki - South Korea

Only one sachet of vegetables, though.

Finished (click to enlarge). Added egg, diced ham, Salad Cosmo mung bean sprouts, spring onion, cheese, and fried tofu. The noodles are great – nice and chewy. Topokki is very chewy too. They work well with the sauce which is very spicy and just tasty as can be. Probably my favorite Buldak variety, although I’ve not tried the Carbo version of this. 5.0 out of 5.0 stars.  EAN bar code 0801073310940.

#3233: Samyang Foods Buldak Ramen Topokki - South Korea

Samyang Carbo Buldak (Roast Chicken) Hot Spicy Rice Cake Tteokbokki

Watch me cook on Instant Noodle Recipe Time!

NEW BULDAK FROM SAMYANG FOODS SOUTH KOREA!

I know how much everyone loves that burning heat of fire noodles! Well, Samyang Foods of South Korea has sent a big box of new varieties! Watch as Hans & Miles take a look!

NEW BULDAK FROM SAMYANG FOODS SOUTH KOREA!

#3101: Samyang Foods Sriracha Ramen – South Korea

#3101: Samyang Foods Sriracha Ramen - South Korea

This looks interesting! What’s actually very interesting is that I did a Spicy Noodle Mukbang video a while back of this one I swear but I never did a regular review! So here we go. You like Sriracha sauce? I think this will interest you!

Samyang Foods Sriracha Ramen – South Korea

#3101: Samyang Foods Sriracha Ramen - South Korea

Here’s the back of the package (click to enlarge). Looks to be meat free but check for yourself. To prepare, add noodle and flake sachet to 500ml boiling water and cook 4 minutes. Drain. Add in sauce. Finally, stir and enjoy!

#3101: Samyang Foods Sriracha Ramen - South Korea

The noodle block.

#3101: Samyang Foods Sriracha Ramen - South Korea

A wet sachet.

#3101: Samyang Foods Sriracha Ramen - South Korea

Lots of liquid sauce!

#3101: Samyang Foods Sriracha Ramen - South Korea

A dry sachet.

#3101: Samyang Foods Sriracha Ramen - South Korea

Lots of little bits here.

Finished (click to enlarge). Added sesame seeds, green onion, and Salad Cosmo mung bean sprouts. The noodles are nice and thick with a very spicy and tasty sauce. They work together well and possess strong and tangy tomato notes which were enjoyable. 3.75 out of 5.0 stars.  EAN bar code 8801073113886.

#3101: Samyang Foods Sriracha Ramen - South Korea

SAMYANG Sriracha Flavor Stir-Fried Noodle Ramen 4.76oz hot spicy [Korea Imported]

Watch me cook on Instant Noodle Recipe Time!

French Fire Noodles?! – France | Unboxing Time

Saw a post from a contact at Samyang Foods mentioning France and was very curious and so asked if I could get more info. Well, a box arrived pretty quick – full of their products specifically for the French market! Since these are only for the French market, they get the France label – the first ever! Let’s have a look at these!

French Fire Noodles?! – France