Tag: 갤러리

#4610: Thai Kitchen Garlic & Vegetable Instant Rice Noodle Soup – United States

#4610: Thai Kitchen Garlic & Vegetable Instant Rice Noodle Soup - United States

I tried this 11 years ago. That’s a long time as far as my reviewing has gone. Back then it was review #761 – I still have the same bowl and I think I’ll use it again! Funny, I thought I got this from my mother in law and that I mentioned it in my review, but maybe it wasn’t this one. Hmm. Well, I gave it a 3.5 back then. Curious if I’ll like it now. It’s gluten free which I’ll mention to my wife. Let’s give it a try! ...see full post

Zenpop.jp Ramen Unboxing – October 2023 + Coupon Code

It’s time to unbox a Zenpop.jp box – you get seven varieties of instant noodles to try! I would say that almost every time I’ve gotten one of these, I’ve never tried any of them before which is really awesome. Great as a gift or to hoard for yourself! Use coupon code THERAMENRATER for a groovy discount! Let’s check it out! ...see full post

#4606: A-Sha Meteor Noodles With Braised Beef Sauce – Taiwan

#4799: A-Sha Meteor Noodles With Braised Beef Sauce - Taiwan

This sounds great and I’m really quite curious. Braised beef noodle is a really wonderful thing in Taiwan. I’ve had the fortune of trying it over there and it’s just spectaular – rich flavor and beef that’s melt in your mouth wonderful. A-Sha also makes a boxed premium noodle with beef that’s been on the global top ten for a couple of years now. Let’s see what this new braised beef noodle tastes like – it can be prepared two different ways, too! ...see full post

A-Sha Sends Meteor Noodle Trifecta!

Back in 2013, I gained the ire of many Taiwanese netizens when varieties from over there didn’t make the top ten, and some made the bottom ten. In a ‘noodle diplomacy’ initiative, I asked companies who thought they had some special stuff to send it. A-Sha was the first to answer the call, introducing me to the Taiwanese dry noodle. Ten years later, here we are with their Meteor Noodle – a threesome of flavors with a unique noodle. ...see full post

#4603: Nissin Cup Noodles Tom Yam Seafood Flavour – Singapore

#4603: Nissin Cup Noodles Tom Yam Seafood Flavour - Singapore

Back in 2017 when the world was young (before I started Instant Noodle Recipe Time), this one graced my desk with its packaging exclaiming ‘more shrimptacular.’ The packaging has changed a bit and I got this one as part of a media kit espousing the virtue of their new Cup Noodles Fish Head Curry (which were quite good, I might add). Nissin Singapore has sent some really quite amazing and well thought out media kits as of late – can’t wait for more of them! Let’s give this new packaging cup a try. ...see full post

#4602: Daebak Ghost Pepper Cheese Spicy Chicken Flavour – Malaysia

#4602: Daebak Ghost Pepper Cheese Spicy Chicken Flavour - Malaysia

This is it – the last of the great varieties that were sent by Mamee-Doubledecker. Thank you so much – it’s really been an amazing journey of flavor and new varieties! This is the cup version of the ghost pepper cheese. I previously did the pack version which was a real tough go. This one looks to be just a smaller version. They both have a sachet of ghost pepper oil – I think it works pretty darn well. Let’s do another mukbang! ...see full post

His Grace The Rev. Dick Gazinya Sends British Things

Over the years, I’ve met a great many people doing what I do, but none quite like my frien, His Grace the Rev. Dick Gazinya. He’s traveled the globe, seen the ravages of humanity as well as it’s triumphs, and built an empire on Tharg IV with aplomb and Daesenex rivers, healing the inheritors of the greatest ramen in the world. Indeed, Agent 45561A was comissioned by Weyland-Utani for maximum paradigms. May the Black Cardamom enthuse! Watch and see what was sent herein. ...see full post

#4601: Indomie Hype Abis Mi Kuah Rasa Seblak Hot Jeletot – Indonesia

#4601: Indomie Hype Abis Mi Kuah Rasa Seblak Hot Jeletot - Indonesia

To begin, thanks to Pher Engi for sending this along with so many untried Indonesian varieties! Seblak Hot Jeletot. I searched and almost immediately found a site familiar to me – minime insights. This guy does market analysis on food trends and new things – he’s mentioned me in the past and I’ve check out his site quite a bit to find out about different products. In his post, he answers a lot of my questions, and leaves me with a little dilemma. First, this is a trending flavor. Second, jeletot turns out to be a Sundanese word (great now I have to figure out that Sundanese is) which means so hot your eyes pop out! ...see full post