Tag Archives: a-sha

The Ramen Rater’s Top Ten Instant Noodles Of All Time 2019 Edition

Top Ten Best Instant Noodles Of All Time 2019

This is my list of my all time favorites (compiled up to review #3132). These are the best and most memorable varieties – some you’ll be able to find easily, some you won’t. In the images you see, you’ll see garnished bowls of noodles. Note – reviewing is done BEFORE products have anything externally added by myself, and I follow directions on the package – for better or for worse. I should also note that going forward, the official last day for companies to submit varieties to be considered for the annual top ten will be January 31st. That’s enough – let’s have a look at The Ramen Rater’s Top Ten Instant Noodles Of All Time 2019 Edition! ...see full post

#3139: A-Sha Guanmiao Noodle Spicy Fennel – Taiwan

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This is the second of two A-Sha varieties I got a little while back. I’ve been cranking out three reviews a day lately and chugging through a lot of new stuff. Now that a lot of the varieties are churned through, I can focus on some things in the hamper. See, my hampers are very full. When I get new stuff, they go into the area next to the kitchen. Instead of tripping over boxes, I try to run through them quickly! So here we have a wide noodle from Taiwan. Let’s get started. ...see full post

#3117: A-Sha Gourmet Sesame Paste Noodle – Taiwan

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This is the last of the quartet of varieties from A-Sha that they sent to me a little while back. With this, I think I’ve cleared out all the odds and ends of noodle varieties that have been sitting in the kitchen – boo yah! Next will be the boxes next to counter in the kitchen lol – should be able to whittle those down quite a bit this week as well. ...see full post

#3114: A-Sha Gourmet Sichuan Peppercorn Flavor – Taiwan

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Here’s the third of the A-Sha Gourmet varieties I’m trying today. There’s one more left. So translation isn’t my strong suit and I often turn to friends and colleagues as to what different varieties are called and translate them. At this exact moment, I’m dumbfounded. Google’s not very helpful; one says hemp. I could be mistaken, but I think hemp isn’t going to be in the name of this one. I’ve had varieties say they’re dolphin bone as well, which most certain isn’t the case! I’ll find out shortly though! ...see full post

#3100: A-Sha Gourmet Braised Beef Noodle Soup – Taiwan

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#3175: A-Sha Beef Noodle Soup - Taiwan

Here’s yet another box from Taiwan – they’re getting more popular these days for companies who want to roll out a premium variety. I like boxes; they look fancy and usually mean meats will be at play. Here’s a little about Taiwanese Beef Noodle Soup from Wikipedia – ...see full post

Unboxing A $15 Gourmet Wagyu Beef Noodle Box – Taiwan

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So this is some epic looking stuff. A-Sha USA was kind enough to send one of the fanciest products A-Sha Taiwan makes – their Gourmet Wagyu Beef Noodle Soup. So first things first – you want to get some? Well, it’s only available during the holidays i.e. Lunar New Year – so you might have a year to wait for it. But here I can show you what it looks like and tell you some about it – including the fact that this goes for $15. ...see full post

#3070: A-Sha Gourmet Traditional Taiwanese Soybean Paste Noodle – Taiwan

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Time for dry noodle! This is the second from a set of four new A-Sha varieties. Soybean paste noodles impart a kind of meaty hit to them usually. Let’s give ’em a try! ...see full post

A-Sha Dry Noodle Beef Noodle & Spicy Scallion from Taiwan | Unboxing Time

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A-Sha Dry Noodle Beef Noodle & Spicy Scallion from Taiwan | Unboxing Time

Got a box this time from A-sha of Taiwan. They have a lot of different products, but this one is very different. The company is known as a maker of dry noodle products, hence usually no broth. But this looks to have broth – let’s give it a close look. ...see full post

#2941: A-Sha Dry Noodle Guanmiao Noodle Hakka Sesame Oil Scallion

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A-Sha’s US distributor messaged me a little while ago about these new varieties about to hit the US market that are very popular in Taiwan right now. Guanmiao noodles hail from southern Taiwan in the agricultural heartland. Hotter weather and lot of noodles! Let’s crack it open and have a look! ...see full post

#2925: A-Sha Dan Zai Noodle – Taiwan

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Here’s a new one from Taiwan by A-Sha Foods. This is Dan Zai flavor – one of their new range of more high end products. Some differences are instead of a 75g block it’s 90g. Lots of sauce/paste too. ...see full post

Unboxing Time: A-Sha Foods USA Snacks & Spicy Stuff

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Unboxing Time: A-Sha Foods USA Snacks & Spicy Stuff

Since 2013, A-Sha Foods USA has been sending samples of their products. A-Sha Dry Noodle is located in Taiwan, and they make all sorts of products. Let’s crack open this really big box and have a look at what is inside! ...see full post

Unboxing Time: Guanmiao Noodle Samples From A-Sha Of Taiwan

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Unboxing Time: Guanmiao Noodle Samples From A-Sha Of Taiwan

five years ago, there was a big kerfuffle involving myself and the entire island of Taiwan. They weren’t on the Top Ten 2013 Edition and they were angry – to put it mildly. I decided that a little noodle diplomacy was the ticket here and so put out a call for Taiwanese companies to contact me, send me samples and see how it goes. A-Sha was the first company to come calling and since then they’ve kept me updated on their new offerings – let’s have a look at their new Guanmiao noodle! ...see full post