Thanks to James from Lakeside California for this one. My guess is this will be spicy; maybe Sichuan peppercorn spicy. This is a cold noodle, so it should be interesting. Well, let’s do this.
Tag: paldo
#4966: 99 Ranch Market Kimchi Ramen – United States
This is pretty neat. I started reviewing instant noodles in 2002, however I only did about 50-60 reviews by 2010. Well, in 2010, Kit and I moved to Edmonds, Washington. It was within a short walk of a 99 Ranch Market location. I’d never had such easy access to instant noodles before, and that’s what caused me to go full on noodle reviewing at that point. This is the first 99 Ranch Market branded instant noodle product I’ve ever seen. It’s made in Vietnam, and I know there’s an arm of Paldo called Paldo Vina over there and I’m going to bet that’s who made these for them. This is called private label. Anyways, pretty cool – there’s also a jjambbong and I’ll be review that soon.
#4859: Paldo Gompaghetti Korean Beef Flavored Noodles – United States
This one came by way of James from Lakeside, California – thank you again, sir! So, this is a combination of gomtang, a creamy beef soup, and instead of being a soup, this is a dry version, so there’s your paghetti part of the name. It sounds good, and apparently milk can used instead of water which I intend to try. Let hit it up – I’m expecting good things.
#4796: You Us GS Retail Premium Gonghwachun – United States
Here’s one made in South Korea for the US market. GS25 is a convenience store chain in South Korea – and I believe all their instant noodles they have as a house brand are made by Paldo. Let’s give this one a try.
The Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2024 Edition
This one usually comes out in January, but a little late this year on edits. However, this one’s ready to go! This is my list of favorite South Korean varieties from my reviews up to number 4,650. Definitely want to try more South Korean varieties – especially those only found in South Korea – not export versions if at all possible. Anyways, let’s boil some water and check out The Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2024 Edition!
#4696: YouUs GS Retail Premium Omori Kimchi Stew Ramyun – United States
Found this one at GMart – that’s yet another Korean grocery, one in Lynnwood, Washington. Cool place actually – especially since I’ve not been there awhile so found some groovy stuff. Let’s try this, the pack version – made in South Korea, packaged for the US market.
#4682: Paldo Teum-sae Stir Fried Ramen For Spicy Lovers – United States
For those who crave spicy things, here’s Paldo’s Teum-sae. It didn’t used to be hyphenated, but it is now. There’s the soup version, and then this, the dry noodle version. Let’s do this.
#4676: Paldo Teum-sae Ramen For Spicy Lovers – United States
It’s time for some of the old ‘Fun&Yum’ (Paldo’s motto) with a bowl of Teum-sae ramen. It used to be just Teumsae I swear but now it’s hyphenated. These newly packaged varieties feature this woman on the package and it appears she has trouble getting her jacket over her angular shoulders or something. Well, let’s give it a try!
The Ramen Rater’s Top Ten Spiciest Instant Noodles Of All Time 2024 Edition
As far as content people are looking for on www.theramenrater.com, the most popular is this list and all things hot and spicy. Apparently, you like it hot and this is the annual big heat of everything year. Well, these are the spiciest out of 4,650 reviews. I should mention there are some special announcements below, including a fundraiser I hope you can help out with. With that, let’s commence with The Ramen Rater’s Top Ten Spiciest Instant Noodles Of All Time 2024 Edition!
#4550: GS Retail Premium Gonghwachun Instant Noodle With Black Bean Sauce – United States
This one ame by was of Daniel over at Exotic Noods – thanks again! This one’s a jjajangmyeon style noodle, so it’s got a thick and hearty black bean sauce with it. I’ve seen varieties made for GS Mart (a Korean chain) by Paldo, and everything about this package screams Paldo manufacture. If you look on the back by the barcode, you can see it’s made specifically for Us distribution. Anyways, let’s give it a try!
#4458: Paldo Teum-Sae Ramen – United States
Are you scared? Well, I’m not. I’m curious. This is an export package version of this one and it doesn’t mention the SHU (Scoville heat unit) number. What’s interesting also is that they’ve hyphenated Teumsae. Well, they must have a reason.
#4397: Paldo Stirfried Kimchi Noodles – United States
When I shot the pictures for this one, it was the last of the instant noodles I had on hand for review – until I did 5 unboxing videos yesterday. Should have enough now to get a little way into the 4400s. I’ve had this one before, although it was an incredibly long time ago – back in early 2011. Looks like I liked it. Paldo has had a logo change since then. Let’s check this one out.
#4389: Paldo Teumsae Jjajang Ramen – United States
Well look what we have here – something to mukbang. I haven’t done a mukbang in what seems like forever; I never find anything that’s spicy that I’ve not tried before – however, the folks at BNB Global have been kind enough to send me some samples. Definitely made in Korea, but packaged for US sales. Time to burn. Check out the videos below – the mukbang was released on Christmas 2022 but recorded August 17th, 2022 – I’m pretty far ahead. Let go.
#4372: You Us GS Retail Omori Kimchi Stew Ramyun – United States
Okay so this is made in Korea but made for sale in the US market. This one’s made by Paldo and I think the ‘GS’ in the GS Retail mention on the logo has to do with GS Mart, a chain in South Korea. I’m looking forward to a nice kimchi bowl – we shall see!
#4365: Paldo King Noodle Spicy Chicken Flavor – United States
This one hails from South Korea, but made in this packaging for the US market. They were sent to me by BNB Global – thanks! The mild was good – let’s see how spicy this one is.
The Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2023 Edition
After a couple years, here’s The Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2023 Edition. It’s been a sort of tough go lately; so few new Korean varieties have crossed my desk. Usually they’ve all been ultra spicy ones, and while good, they’ve not been ones that are top ten listers. There should be a few new ones to the list for next years list that have yet to be published, though. If you’ve an instant noodle company in South Korea, I’d love to review your products. I used to receive samples from the larger companies quite often, but unfortunately not so much recently. This list is comprised of varieties from South Korea that I’ve reviewed up to my 4,300th review. With that, here’s The Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2023 Edition!
#4352: Paldo King Noodle Mild Chicken Flavor – United States
Thanks to BNB Global for sending this along! So this looks like a ‘king cup’ but I tend to consider them bowls. I’m thawing chicken in the sink right now for this one and the previous two as well. It’s hot – it’s about 8pm and 89 degrees (July 30th) and just been a tough go. We’re about to have a record for most 90+ degree days in the Seattle area ever. It’s gross. So, what do I do? I bake pizzas, cook ramen in boiling water. It’s a challenge. Anyways, hopefully when I do this up tomorrow it’ll be cool in the morning. Let’s hit it!
#4350: Paldo Bibim Tteokbokki – South Korea
This comes by way of BNB Global – thanks! So Bibim Men is a cold noodle dish – you cook and drain the noodle, rinse with cold water and then add the sauce. This is a variety of tteokbokki, rice cake tubes which are soft and thoroughly enjoyable. This uses the same type of sauce as in the cold noodle, however it’s hot. I don’t think chilling tteokbokki would work so well – probably would make them tough. Regardless, this sounds interesting and I’m very interested. Let’s give it a try!
#4349: Paldo Stir-Fried Noodle With Spicy Soy Sauce – South Korea
This is an interesting one. While it says it is a stir-fried chicken flavor, below that it mentioned it has artificial chicken and beef flavor. I’m very curious – it sounds interesting. I’m excited as I’ll be reviewing some more Paldo stuff soon. Let’s check this one out – I think I found it at S*Mart in Bellevue, Washington.
The Ramen Rater’s Top Ten Spiciest Instant Noodles Of All Time 2023 Edition
NOTE – THE 2024 LIST IS OUT – CHECK IT OUT HERE
It’s true – some like it hot. This list is comprised of the hottest varieties I’ve tried – that are currently available as far as I can tell. In prior years, there were some that were so hot that the #1 on here was like cotton candy. That being said, I’m guessing there weren’t many repeat customers. At the bottom, you’ll see those varieties. This list is current as of review #4300. Let’s get spicy with The Ramen Rater’s Spiciest Instant Noodles Of All Time 2023 Edition!
#4296: Paldo Teumsae Stir-Fried Ramen – South Korea
If you’ve been following my reviews lately, you might wonder why this isn’t marked as for the USA – but the thing is if you look, it’s in English as well as French. This definitely means this is for the US and Canada – so, since I can’t pin it down for one or the other, this one gets the country of origin’s stamp on the review.
BNB Global / CCC Sends Great Paldo Ramen Varieties
I recently got an email from a company called BNB Global who is a big distributor for Paldo products here in the US. Paldo is a South Korean company that makes some great varieties – some of which I haven’t tried yet – here’s a special look at some of these new varieties! Enjoy and check ’em out!
Exotic Pizza Party! Indomie Pizza! Bibim Men Pizza!
Welcome to my newest installment of my experimentation with instant noodles and breads/pizza dough! This one was a real win IMHO – both came out exceedingly well! First, I made an Indomie pie which presented some questions – how do I make the sauce? Butter. How about a cold pizza with Paldo Bibim Men? Never baked a pizza that would be refrigerated before serving. It’s summer and really hot here right now. Cold sounds good. I’ll give you the recipes for both which are pretty simple. Let’s hit it!
#4138: Paldo Teumsae Stir-Fried Ramen – South Korea
Thanks to Jessica K. for clueing me in about this stuff! She said it’s good stuff and I got a good deal on it on Amazon so figured what the heck. Anyways, this is a dry version of Paldo’s Teumsae and a mukbang sounds good – only 18 degrees Fahrenheit outside right now. Let’s give it a try!
#4128: Paldo Teumsae Cheese Tteokbokki – South Korea
Here’s one from James in Lakeside, CA – thanks again! Wow – this looks burly. I had to read around to verify cooking instructions and they aren’t hard to cook – just wanted to do it right. This will be my first mukbang I’ve done in ages – not only that, I’ve been hardcore on diet and exercise lately, so not only will it be spicy, it’s going to be a gut buster. Egad. Let’s give it a shot!
The Ramen Rater’s Top Ten Spiciest Instant Noodles Of All Time 2022 Edition
One thing I’ve noticed – spicy is in. This list tends to be the most popular on my website The Ramen Rater every single day. People just want to get all the spicy they can get. Why is that? Spicy is intense. Spicy compliments flavor. Spicy will knock you on your butt. The challenge and chase for the endorphin rush that ultra spicy things give people is extremely tempting for many. These are the spiciest varieties I’ve had the opportunity to sample as of my 3,950th review. Ready to burn? Let’s get to The Ramen Rater’s Top Ten Spiciest Instant Noodles Of All Time 2022 Edition.
#3985: Paldo Cheese Ramyun – South Korea
Had this just over 7 years ago – it can take another shot. Well, this is one I’ve enjoyed very much in the past – a Top Ten list variety. I think revisiting this with a heap of cheese is the right thing to do.
#3967: Paldo Namja (Men’s) Ramen – South Korea
Wow – it’s been forever since I had this one, so it’s getting a fresh and new review today. Namja mean’s it’s for men in Korean – sorry ladies! I dunno though, it could be an ingenious marketing ploy – tell women it’s not for them, they might just go and eat copious amounts of it to prove that they can handle the heat and garlic. What’s interesting is that I would say when it comes to gender specific ramen, I would say I’ve seen more that are purposefully geared towards women. Anyways, let’s check this one out!
#3858: Paldo Jumbo Instant Noodles With Flamed Beef Soup – United States
This one gets the USA tag since it’s an export version for the United States. It’s from South Korea though – spicy beef! Sounds great for a Friday – let’s check it out!
The Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2021 Edition
Last year, I was way behind schedule on everything. This year however, it’s going to be the opposite. Last week, I kind of decided to go nuts on Top Ten Lists. I did more than one. I did up SEVEN OF THEM! So that should make 2021 a little better for everyone. I’m calling to all South Korean noodle companies – send me your stuff! I have been hoping to review more stuff from South Korea but it seems to be harder to come by – at least newer varieties as of late. Drop me a line! This list is current as of review #3,702. let’s check out The Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2021 Edition.
#3548: KORMOSA Kiss My Food Shrimp Instant Noodles – Taiwan
Okay. This one’s interesting. This product is produced by Paldo Vina, a Vietnamese branch of Paldo Food of South Korea. It is for sale in Taiwan (formerly called Formosa). It was sent to me by Daniel – one of the guys from www.exoticnoods.com who visited Taiwan recently and brought it back for me – thanks again! Let’s check it out!
#3516: Paldo Jjol Bibim Men – South Korea
Looks like this is a local version (I do’t know that there is export ones) of Paldo’s Jjol Bibim Men. After a little researxh, it looks lik the difference between this as their Bibim Men are the noodles are chewier in this one. Let’s give it a try!
#3502: Paldo Lime Lobster Flavor King Noodle – South Korea
What do we have here? The second of two big bowls from Paldo! I’m in the mood for sampling spicy today- it’s cold outside. It’s snowing. Weatherman says we’re looking at 5 more inches of snow and gusty winds. It’s cold in here. Time to cook!
#3498: Paldo Sriracha Lobster Flavor King Noodle – South Korea
Sriracha is a place I’ve been to in Thailand. It was very hot and the sky was a deep azure blue. Telephone poles were packed with wires – you’d have to see it. Looking out my window right now it’s cold, windy, and the forecast is calling for a week of snow here, just north of Seattle. I miss Thailand.
#3483: Mr. Min Original Korean Ramen Beef Flavor – France
Okay so yes – these are mad ein South Korea. They’re made for the French market though. I recently reviewed the spicy flavor variety and made this one in the past and shared with daughter Miriam and really liked it as well. Let’s crack it open and give it a go!
#3475: Paldo Mr. Kimchi Stirfried Kimchi Ramen Cup – South Korea
Thus far, I’ve been quite pleased with all the different Mr. Kimchi varieties – soups and dry noodles. This is the cup, so I’m guessing it should be about the same as the dry noodle pack and bowl. Let’s find out.
#3460: Paldo Bibimmen (35th Anniversary Edition) – South Korea
This is a longstanding favorite of mine and probably the first cold noodle I came in contact with. First time I had it I wasn’t so sure, but over time it definitely grew on me. This is usually enjoyed in the summer months, but seeing as the folks at Paldo sent it to me recently, I’d give it a go right now. Let’s cook it up!
#3452: Paldo Teumsae (9,413SHU) – Japan
Okay so recently I reviewed and mukbang-ified the Paldo Teumsae version that was sold in South Korea. This time around it’s the same SHU on the package but most certainly for Japan. Let’s see how i rates!
#3442: Paldo Mr. Kimchi Stirfried Kimchi Ramen – South Korea
Kimchi is really great stuff – and it’s not just cabbage. There’s lots of different vegetables that can be kimchi – radish kimchi is my favorite. Now I want some Korean BBQ! Okay, okay – let’s give this one a try.
#3429: Paldo Bul Jjamppong – South Korea
Okay so this is the local South Korean version of this variety. I’ve had it before as an export. Let’s see if it’s any different!
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