Over 5,000 Instant Ramen Noodle Reviews Since 2002
I remember when we’ve flown to Taiwan, when they ask what you want to eat, they’ll go up and down the aisles and say ‘pork porridge?’ I’ll admit, I usually got pork porridge. It was kinda funny. Anyways, found this one at Evergreen Asian Market in Everett, Washington. Let’s cook.
Here’s another one, kindly sent by HongKongFoodies.com – thanks again! Definitely check their stuff out! So this has a higher quality wheat flour and definitely makes a difference. Let’s make tonkotsu!
I know many have loved the export version of this one for a long time but this one’s different. The Hokkaido flour seems to impart more chew and firmness. I haven’t reviewed this profile in a long time – let’s hit it!
This is another that came by way of Hong Kong Foodies – they’ve got some really great stuff I’ve never seen and so far what I’ve tried has been really great! This is tonkotsu – ooby dooby! Let’s cook it up!
Another one from James of Lakeside, California – thanks again! Ribs… Hmmm. I guess we will find out. This could go different ways.
The local grocery store keeps providing more stuff all the time it’s really quite interesting. Wasn’t sure of the Korean one but this should be good and last will be the Thai Curry – should I be able to find it. Months later, I still haven’t and would have truly enjoyed finding it, but to no avail everywhere I’ve looked.
Another awesome donation from James of Lakeside, California! I recently sampled the Tom Kha from this range and it was excellent. Let’s give this one a try!
Well, this is about it as far as noodles I have on hand. What a revoltin’ development! Found this one at S*Mart in Bellevue, Washington. The rest of these have been excellent – let’s check it out!
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “Here’s a tasty cup of ramen with a punch of flavor! This Kumamoto-style tonkotsu features a savory pork base with hints of garlic in the soup along with Kumamoto’s famous black garlic oil! And with roasted garlic chips and green onion toppings, this cup is full of flavor!”
They had a sale at HMart of this variety and it was $4. I’ve had it many times and love this stuff – but this is a little different. It’s got a little yellow triangle, mentioning ‘non-soggy noodles.’ Generally, ramyeon that is cooked isn’t soggy or spongy. Is the noodle different from previous versions? The sale kind of seems to me that it might be. This is an export version for the US market. Let’s cook it up.
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “The Poké-party continues with a tasty ramen pack! This pack combines thin, curly ramen noodles with a savory, thick yet mild shio tonkotsu (salt & pork bone) broth and extra umami with accents of kelp boiled into the broth! Add the special pepper for extra flavor!”
Well, here it is – the spiciest one as well as the one I’m most curious about – tonkotsu. I’m hoping for a rich, creamy and savory base with a ruthless beatdown of heat. Let’s give it a whirl.
It should be noted that this is being posted on National Noodle Day – October 6th, 2025. I didn’t really see anything pointing for the reason for the inception of this day. All I find are things about noodles. Anyways, I guess every day is National Noodle Day over here.
Kenchan Ramen is providing a myriad of different delivery ramen options. The recently sent a box on ice with fresh as well as shelf stable varieties. The fresh boxes contain two servings of everything. This one today is their tonkotsu – a lot of nice garnish and looks good to me – let’s give it a go!
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “Next, let’s head to Hakata! This bowl features their famous tonkotsu (pork bone) ramen and is packed with savory goodness. The broth has tons of umami from pork, veggies and shoyu (soy sauce), and the springy noodles and mustard greens finish this bowl to perfection.”
Here’s the second of my three review series of stuff found at local bargain stores. This is another one From Dollar Tree – and the price there on the label was the price I paid for it. I almost never have seen an instant noodle with a price on it – fascinating! What’s also kind of interesting is this and the last one are 300ml. IDK if that’s a pointer that both may be from the same folks but I don’t think so. I should also mention I reviewed a similar packaged product awhile back. The packaging did change and when the emperor gets new clothes, it gets a new review. Finally, when I reviewed it previously, it was incredibly good – and made in Thailand. Still made in Thailand. Let’s cook it up.
I’ve been saving this one a little while and thought hey today’s the day. Well, today IS the day! Tonkotsu time!
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! These boxes are discontinued, however you can find their stuff at MiauMall – here is what they said about this one – “What’s that? Something is appearing from the fog! It’s… a tasty bowl of tonkotsu ramen! With tasty, thin noodles and a flavorful yet mild tonkotsu broth from Hakata, this tasty bowl is otherworldly! You can even use it to make Hakata’s unique variation, yaki-ramen!”
Big thanks to James from Lakeside, California for this one! Yeah these are big, that’s for sure – really big. Like huge. Let’s cook it up!
Thanks to James from Lakeside, California for sending this along. Been years since a Shirakiku variety crossed paths with my desk. What’s more, I don’t know that I’ve seen imagery on a tonkotsu featuring a fork before. Let’s give it a whirl.
We went out on Saturday – the kids were so good last week at school so we had to give them an outing to the mall. Nice to get out. Well, Sunday we all had sore throats and the kids were coughing. Today is Monday and my wife Kit and I sound like we gargled with scouring pads and our throats are sore as can be. Ugh. It never fails; the kids go back to school, everybody gets sick. I’m up early – first one up and typing away at this point. No ten miles of walking for me today. I think at least one kid will be home today too. Guess we will see. Anyways, it should be an interesting episode of Instant Noodle Recipe Time at the bottom of this post today – I’m guessing I’m going to sound like Barry White. But tonkotsu really sounds good – so I’ll do it up. Let’s give it a try. Oh – I found it along with two others in the range at a store at the mall called Miniso – okay, on with it.
Here’s one sent by James from Lakeside, California – thank you! Wasn’t sure if I’d had this one however the other I’ve had from this range was udon with seafood flavor. Let’s toss in some chashu and give it a go!
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! Inside, they have 8-10 different varieties from Japan! If you’d like to get one, don’t forget to use the coupon code THERAMENRATER for a discount! Let’s see what they had to say about this one – “Next up is ramen with a broth as golden as the harvest moon. This ramen pack features a tasty pork and fish dashi mixed into a tonkotsu broth for tons of savory goodness. This broth also features a lower salt content but uses salt from the Goto-nada Sea near Nagasaki.”
I don’t know what I did… Maybe it was the amount of walking I’ve been doing… I do tend to walk as fast as I can… I have a suspiciom it was stretching to grab a bowl off the high shelf that was accompanied by a little feeling and sounded like biting a piece of raw chicken gristle. Whatever it was, I’m really sore. Not fun. Anyways, enough griping – found this one at Evergreen Asian Market in Everett, Washington. What’s more, is the pack green or pink? I thought it was green the whole time. Colors can be really hard for me to see. Better consult an expert. Well, my daughter says it’s pink. Alright – it’s pink. Let’s cook it up.
We arrive at the last of the three fresh varieties from Yoko Street. Miso! Let’s give it a try.
So Yoko Street sends fresh ramen to your door – here’s their website. I tried a few varieties a little while back and was enthused! Let’s try this and a couple more!
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! Inside, they have 8-10 different varieties from Japan! If you’d like to get one, don’t forget to use the coupon code THERAMENRATER for a discount! Let’s see what they had to say about this one – “Inspired by the tonkotsu ramen of Fukuoka prefecture, this cup features creamy pork bone broth with a bit of shoyu, garlic and ginger for a smooth taste and tons of flavor. Plus, these noodles should have the right amount of bite to satisfy any noodle lover!”
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! Inside, they have 8-10 different varieties from Japan! If you’d like to get one, don’t forget to use the coupon code THERAMENRATER for a discount! Let’s see what they had to say about this one – “Time to head to Hakata for their interpretation of the Gion Festival and some tasty tonkotsu ramen! Hakata is famous for its creamy pork bone ramen, but this cup kicks it up a notch with pork fat for a deep, rich flavor and accents of onion, garlic and sesame!”
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! Inside, they have 8-10 different varieties from Japan! If you’d like to get one, don’t forget to use the coupon code THERAMENRATER for a discount! Let’s see what they had to say about this one – “Miso ramen is famous in Hokkaido, but this pack changes things up by taking it to coastal prefecture of Kagoshima. This tasty pack combines rich miso with a Kagoshima pork dashi (Japanese soup stock) to create an extra savory bowl of ramen!”
The second of two fresh ramen varieties from Myojo USA! This you’ll find in the refrigerated section. Looking forward to this – let’s give it a try!
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! Inside, they have 8-10 different varieties from Japan! If you’d like to get one, don’t forget to use the coupon code THERAMENRATER for a discount! Let’s see what they had to say about this one – “Now, let’s switch it up and enjoy a bit more devilish spice from the super cute Pochita. This special Super Cup ramen collab with Chainsaw Man features delicious sweet & spicy pork kimchi, with a hint of garlic to round out the flavor.”
We found this at S*Mart in Bellevue, WA a few months ago right before my birthday. These are freaking large packs – let’s check ’em out.
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! Inside, they have 8-10 different varieties from Japan! If you’d like to get one, don’t forget to use the coupon code THERAMENRATER for a discount! Let’s see what they had to say about this one – “With a package that captures the beauty of traditional Japan, this choice was inspired by the night sky at night sakura events. This pack combines a tonkotsu base and dried fish base for a unique, full flavor. Add thick, springy noodles and you’ll have tasty ramen (or tsukemen)!”
This one was sent by Daniel over at ExoticNoods.com – thanks! I reviewed this in late August of 2011 – way back. I reckon 13 years can end up with a lot of changes. The packaging seems to be pretty much the same, but this one’s so far back I wasn’t even scanning packaging. Wow. Well, let’s give this one another look.
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! Inside, they have 8-10 different varieties from Japan! If you’d like to get one, don’t forget to use the coupon code THERAMENRATER for a discount! Let’s see what they had to say about this one – “You can’t celebrate sakura season without a little bit of pink. This tasty ramen bowl has a beautiful pink and brown design and features thick ramen in a deliciously spicy soup. Add in tasty sesame, ground meat and green onion and you have a tasty artisanal tan tan ramen.”
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! Inside, they have 8-10 different varieties from Japan! If you’d like to get one, don’t forget to use the coupon code THERAMENRATER for a discount! Let’s see what they had to say about this one – “Did you know that, based on the type of cherry tree, the blossoms can be white? That’s why we chose this tasty shio and tonkotsu ramen with its white packaging and deep flavor. With kombu, fragrant veggies and a slight bit of fish, this tonkotsu broth is packed with umami!”
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! Inside, they have 8-10 different varieties from Japan! If you’d like to get one, don’t forget to use the coupon code THERAMENRATER for a discount! Let’s see what they had to say about this one – “Our penultimate destination is the birthplace of tonkotsu ramen—Fukuoka! We’re bringing back this classic, creamy Hakata tonkotsu ramen pack from our very first box because it’s so good and we want everyone to try it! This pack comes from a popular shop called Shin Shin.”
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! Inside, they have 8-10 different varieties from Japan! If you’d like to get one, don’t forget to use the coupon code THERAMENRATER for a discount! Let’s see what they had to say about this one – “Get ready for some hiking because we’re conquering Mt. Fuji next with a Fuji-inspired cup ramen! This cup features a hybrid broth of tonkotsu and soy sauce with a
delicious garlic accent and plenty of cabbage—perfect for eating while you watch the sunrise on the summit!”
Back in 2017, I got to try this one. It’s interesting to find here in the states now, and has some differences. I’m guessing it’s still made in Hong Kong, however there are a couple of differences. Back then it was aka tonkotsu flavour – now the ‘u’ is dropped. Sachets look different as well. Today’s my birthday, so I picked three to review that I thought would be fun to do out of my stash. So, the last review, this one, and the next one are ones I’m doing today. Let’s cook it up!
It’s been an interesting go in these past few reviews! A couple trips to less frequented local shops for the local people have yielded a lot of varieties I’ve not seen before as well as those I’ve not reviewed in well over a decade. This one’s a never tried comer from north of here. Let’s give it a go.
