This one is from a box from Exotic Noods. Exotic Noods has subscription boxes you can get every month! Use coupon code RAMENRATER15 for 15% off your order!
Category: * Stars 3.1 – 4.0
#3584: KORMOSA Kiss My Food Vegetable Noodles – Taiwan
Here’s one Daniel from Exotic Noods brought me back from Taiwan – thanks! This product is produced by Paldo Vina, a Vietnamese branch of Paldo Food of South Korea. It is for sale in Taiwan (formerly called Formosa), and has a South Korean parent company, so KORMOSA is a kind of play on the fusion of companies and distribution. Let’s check it out!
#3583: Itomen Shoyu Seafood & Vegetables Dashi Ramen – Japan
Today, we have one that was part of Japan Crate’s Umai Crate. So Japan Crate is a subscription service which has all sorts of different options for you. pretty neat stuff from Japan! There’s a coupon code for you too – just use THERAMENRATER to get a special discount at check out.
Meet The Manufacturer: #3582: Sau Tao Hot & Sour Flavour Ramen – Hong Kong
We come today to the last of this series for now. It’s crazy though – I have so many more varieties I still need to get to that I think I’ll be switching back and forth with them for a bit o time honestly. This one’s hot and sour – let’s give it a try.
Meet The Manufacturer: #3579: Sau Tao Ho Fan Pork Rib Soup Flavour – Hong Kong
Pork rib flavor, eh? I think I tried this one previously but prepared it incorrectly (hey, it happens – I’m not perfect). By previously I am thinking at least five years if not seven… I think it’s time for a new number and a revisit, don’t you?
Meet The Manufacturer: #3577: Sau Tao E-Fu Noodle Curry Lobster Soup Flavour – Hong Kong
First things first – this is big. The noodle blocks are physically really big. I’ll let you watch the episode of Instant Noodle Recipe Time below so you can understand more fully. But E-Fu – let’s look on Wikipedia for more info –
Meet The Manufacturer: #3576: Sau Tao Pork Bone Flavour Sichuan Noodle – Hong Kong
Time for something porky! I’m curious how this will be – guessing less like a tonkotsu, more like a stewed pork kind of flavor? Guess we shall find out!
Meet The Manufacturer: #3575: Sau Tao Trolley Noodle Beef Soup Flavour – Hong Kong
Tis time for beef on the trolley! I never found out anything really as per why these are called trolley noodles, but hopefully will at some point. Let’s give them a try.
Meet The Manufacturer: #3573: Sau Tao QQ Vermicelli Pork & Pickled Mustard Flavour – Hong Kong
QQ is an interesting term when it comes to noodles. Michelin defines it as “QQ is the bounciness associated with fresh handmade fishballs, glutinous rice balls, and certain types of noodles. The term originated from Taiwan, where Q sounds similar to the local word for “chewy”, but it’s evolved to mean a little more than that.”
#3565: Mamee SLRP! Mi Segera Perisa Kari Berapi – Malaysia
A few days back I tried this one in cup form. Today, it’s the pack. Berapi translates to ‘fiery,’ and where the cup version is concerned, that’s an apt description. Let’s check the pack version out.
#3563: Sokensha Shio Ramen – Japan
Here’s yet another one sent by James from Lakeside, California – thanks! Man, I’m beat – woke up at 12:30am. I have one night every once in a while that I end up starting my day exceedingly early. I know I’ll sleep really well tonight. It’s funny too as I’ll be hanging out with the kids in the morning and nod off. They run up to me and yell ‘Papa! Wake up! Wake up!’ I think that’s going to be going on this morning… Luckily, my kids are cute and awesome… Today my plan is to go get a ton of steps in. Starting at 3:30am. Let’s get this done.
#3562: Snapdragon Miso Rice Ramen – United States
First things first – thanks to James of Lakeside, CA for sending this one! Alright, so no, this is not produced in the United States, but it’s definitely produced for the United States. It sounds interesting, honestly – miso rice noodles. I don’t know that I’ve seen miso rice noodles before however I could be wrong. Let’s see what we have.
#3561: Aji-no-men Sabor Gallina – Peru
Well, this appears to be the last of the Peruvian contingent I’ve had on hand. Thanks to the reader that sent it in! So this is basically a chicken noodle soup variety and sounds pretty nice for today. Got chicken thawing right now and so it should be a nice diversion. Let’s give it a go!
#3558: Ao Ba Ba Sup Yen Mach Chicken Flavor Oatmeal Soup – Vietnam
Here’s one fro Jame in Lakeside, CA – thanks again! This is an interesting one – oatmeal soup? Hmm!
#3556: mi ABC Mi Instant Shrimp Flavour – Indonesia
Oh so you like shrimp? I do as well. I also like how on the serving suggestion they’ve got some carved squid going on. Carved squid is quite nice! Let’s give it a try.
#3552: Daisho Rich Soy Sauce Tonkotsu – Japan
Here’s one that came in the mail a couple of days ago. This is from Daniel over at www.exoticnoods.com – they’re a subscription box company (use coupon code RAMENRATER15 for a nice discount) – and he had some samples of this one he wanted to get my opinion of. I figure let’s give it a try – and so here we are. Thanks! Let’s crack ’em open!
#3549: Higashimaru Kagoshima Tonkotsu Ramen – Japan
Today, we have one that was part of Japan Crate’s Umai Crate. So Japan Crate is a subscription service which has all sorts of different options for you. pretty neat stuff from Japan! There’s a coupon code for you too – just use THERAMENRATER to get a special discount at check out.
#3548: KORMOSA Kiss My Food Shrimp Instant Noodles – Taiwan
Okay. This one’s interesting. This product is produced by Paldo Vina, a Vietnamese branch of Paldo Food of South Korea. It is for sale in Taiwan (formerly called Formosa). It was sent to me by Daniel – one of the guys from www.exoticnoods.com who visited Taiwan recently and brought it back for me – thanks again! Let’s check it out!
#3547: Nissin Miojo Nissin Lamen Sabor Galinha Caipira – Brazil
This one came from Mr. Saturn – thanks again! I know galinha is a kind of young hen – a little oilier than standard chicken, but not exactly up on the whole caipira. I’m getting ‘bush cutter’ which seems a little odd. Maybe one of you will know. Not only that, this is review #3470 and I think 3470 was a standard of terminal emulation from back in the finer days of computer stuff. Let’s give it a try!
#3546: Toei Mini Non Cup Soba – Japan
Today, we have one that was part of Japan Crate’s Umai Crate. So Japan Crate is a subscription service which has all sorts of different options for you. pretty neat stuff from Japan! There’s a coupon code for you too – just use THERAMENRATER to get a special discount at check out.
#3545: Cao Is Starving Dried Noodles Tomato Flavor – China
This is the next to last one of these I’ve got. They’re been fun to be honest! Freaky dude freaking out on the packaging – that’s fun. But what I enjoy is trying new varieties, especially from China. Let’s give this one a go!
#3544: KOKA Baked Multi Grain Noodles Pepper Crab Flavour – Singapore
Here we have the last of the trifecta of the KOKA Baked Noodle series. I thought I’d give this a try today as it’s a Monday and I’m hoping to get through ten reviews this week. It’s been an uphill climb lately though…
#3541: Sapporo Ichiban Yokohama Tonkotsu Shoyu Ramen – Japan
Here’s something that came from a Zenpop box – check out www.zenpop.jp – use the coupon code RAMENRATER for a discount!
#3540: Sapporo Ichiban Double Wasabi Yakisoba – Japan
This one comes from Zenpop.jp – a subscription box service. If you want to check out their boxes and get one, use coupon code RAMENRATER for a discount.
#3538: Miojo Nissin Lamen Sabor Costela – Brazil
Costela translated in Google to ‘rib.’ I don’t know if this is pork or beef rib though, that is something I would like to know. I looked on google and found more pork than beef, so going with pork. Fingers crossed.
#3534: Nongshim Soo Air-Dried Noodles Beef Flavor With Seaweed – South Korea
This one is the first I’m reviewing from a ship that Nongshim America was kind enough to send – thank you! I should mention that James from Lakeside California sent one of these – thanks everyone! So from the little word-cloud above the name Soo, I’m guessing perhaps that the word Soo means excellent? I looked it up and it can (as a family name) mean water or shore/riverbank. I’m going to guess water will be the logical one here since these are air-dried noodles and not fried. That has a nice little logic to it, at least in my head. Let’s give them a try.
#3530: Shi Zu Ren Energy Instant Hot & Sour Flavor Vermicelli – China
Continuing the cavalcade of Chinese varieties lately, here’s a neat one. These cups so far have been a real treat. Hot and sour sounds like it could be really good – or a deluge of Sichuan peppercorn which might not be so great for me personally. But I’ve got high hopes. I think the number six on this one refers to the tons of sachets in there – it’s pretty ridiculous as you’ll see below.
#3526: Pangdama (Fat Aunt) Slightly Spicy Beef Flavor Instant Noodles – China
So Canada… It had been a while since we headed up to Canada. But finally, we had the chance to go! Went and got some groceries and hit an Asian market and found these and a couple other ones. I’ve never seen a variety claiming to be ‘slightly spicy.’ The noodles are in a clear container. It looks really fascinating!
#3520: Myojo Koku Tonkotsu Ramen – Japan
#3518: Doshirak Mild Flavor Chicken Ramen Noodle Soup – Russian Federation
This is one that came from a My Ramen Box. My Ramen Box (www.myramenbox.com) is yet another of the ramen subscription boxes out there and features varieties from around the world as well as neat little add-ons. Use coupon code THERAMENRATER for 50% off your first box!
#3516: Paldo Jjol Bibim Men – South Korea
Looks like this is a local version (I do’t know that there is export ones) of Paldo’s Jjol Bibim Men. After a little researxh, it looks lik the difference between this as their Bibim Men are the noodles are chewier in this one. Let’s give it a try!
#3515: Daisho Kimchi Rice Vermicelli – Japan
Today, we have one that was part of Japan Crate’s Umai Crate. So Japan Crate is a subscription service which has all sorts of different options for you. pretty neat stuff from Japan! There’s a coupon code for you too – just use THERAMENRATER to get a special discount at check out.
#3513: Nissin Demae Ramen Original Soy Sauce Flavor Ramen Noodle Soup – United States
Last night, we had to do a Walmart Neighborhood Market run. It’s basically just a grocery store Walmart – kind of nice – wide aisles, lots of stuff… Anyways, I always look in the noodle aisle. There are two areas actually; domestic and ‘ethnic.’ Well, this was in the ethnic category. What is very interesting is that this is made in California. What’s kind of funny is how it says ‘#1 Ramen Noodle Soup In Hong Kong.’ This version is much different. The Hong Kong version includes fishcake with the little delivery guy’s face on it. Also, the bowls are more like the king cups – much taller.
#3512: Samyang Foods Buldak 2x Spicy HOT Chicken Flavor Topokki – South Korea
First off, let me say that I did a mukbang with this one an it’s at the bottom. Definitely the spiciest one I’ve done in quite some time.
#3508: Mr Lee’s Noodles Dragon Fire Vegetables – United Kingdom
Well, here we go!I did a Meet The Manufacturer with Mr Lee’s a couple of years ago, and now they’re going to be producing in the USA! Sounds like starting May 2020 their products will be available (and also made) here as well as in the UK. They’ll be available on Amazon and I’ll do reviews of the Us made versions when they become available. I should note though that this particular variety will not. This one’s Vegan and only 217 calories! Not only that, this is one of the few manufacturers that use freeze dried rather than dehydrated bits. Let’s check it out!
#3502: Paldo Lime Lobster Flavor King Noodle – South Korea
What do we have here? The second of two big bowls from Paldo! I’m in the mood for sampling spicy today- it’s cold outside. It’s snowing. Weatherman says we’re looking at 5 more inches of snow and gusty winds. It’s cold in here. Time to cook!
#3501: Yatekomo Pollo Con Soja – Spain
First off a big thanks to Chris G. for picking these up and sending them after his whirlwind trip around Europe! This one’s from Spain and the last of the ones he sent a little while back. This one’s soy sauce chicken. Let’s hit it!
#3499: KOKA Baked Multi Grain Noodles Five Spiced Duck Flavour – Singapore
KOKA released 3 varieties in this range and this is the second of the three I’m reviewing today. Duck is a bit of a mystery to me. I love duck and I feel that it is the most neglected meat in Western cuisine. In Asia I’ve had duck on every visit – it’s everywhere and it’s such wonderful, tasty meat.
#3498: Paldo Sriracha Lobster Flavor King Noodle – South Korea
Sriracha is a place I’ve been to in Thailand. It was very hot and the sky was a deep azure blue. Telephone poles were packed with wires – you’d have to see it. Looking out my window right now it’s cold, windy, and the forecast is calling for a week of snow here, just north of Seattle. I miss Thailand.
#3497: Kenmin Shisen Shirunashi Tantanmen – Japan
Here’s another one from James of Lakeside, CA – thanks again! This is an interesting one – a rice noodle tantanmen from Japan. The packaging certainly is neat looking, and it’s gota brand I’ve not heard of which is always something I like. New is goo, although from what I see this brand has been around for some time. Let’s take a look.
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