Since I did my first radio interview today, I thought I’d review something equally interesting – Japanese macaroni weirdness!
Beef balls. Well, I really don’t think they mean rocky mountain oysters here. I think its soy protein.
I’ve had the garlic and sesame flavor noodles by Sing Lin before – they were really great so we’ll have to see how these stack up…
Some shrimp ramen – looked interesting and furong sounded weird so why not.
Veggies and oil and powder – a lot of powder!
Some noodles from Thailand today. I’ve reviewed some noodles that are by MAMA and Tom Yum but not the creamy.