Over 5,000 Instant Ramen Noodle Reviews Since 2002
Here’s something from Ve Wong. I’ve been enjoying these bowls so far – pork sounds good! I did review some Baijia pickled radish and duck flavor earlier, but honestly I couldn’t eat the whole thing it was so nasty – I only ate perhaps a 1/4 of it… So yeah here’s this one.
Here we have some noodles from Vietnam. I got these during the trip to California in Pleasanton. I’m figuring these won’t be too bad – in my time as a noodle reviewer, I must say that chicken flavor is pretty hard to screw up. So let’s see what we have here!
So I wasn’t sure what this was at first – I figured by the color that they were shrimp flavored or something. Then I looked below and saw…
So here’s one of the noodles I reviewed during my interview with Rachel Belle at KIRO 97.3FM. I didn’t take a lot of pictures at all, but here’s a video of the making and eating of this one- it’s ghe larger of the two being tested.
So this is a big wide bowl of noodles. Don’t think I’ve had any Ve Wong like this before – hope its something good!
So here’s another one of the ‘Hot of Hots’ I found recently. I really have no idea of what to expect with this one…
So I’ve reviewed quite a few of these so had to look to make sure I hadn’t already! But nope not yet so here we go!
The ‘Hot Of Hots’ eh? Sounds interesting! I hope its good as I really like satay…
So this is something I have been meaning to try for a while and have been scoffed at for doing wrong in the past, so here goes. You’ll see quickly that this isn’t your standard pack of noodles…
So today my nose is bugging me so I thought perhaps something chickenny would be good. Well, this is artificial chicken flavor so we’ll see. Also if you look closely at the photo, the chicken in the bowl on the package looks like its made out of plastic! Truly artificial chicken flavor! Har har!
So again this morning asked Kit to choose which pack of noodles I should have. She told me to go ahead with the peppered beef. Sounds good to me!
Chicken and pork. I have heard jokes about picken and chork made but never really thought of the two being brought together. I guess We’ll see if this combo works or not.
So some more Ve Wong – I think this is the 95th unique variety of instant noodles I’ve tried! Here we go!
So if I’ve counted right, this is ramenrater review number 93. 93 different kinds – holy crap… Once I get to 100 I’ll put on a pink tutu and wet my pants or something I don’t know… Anyways, here’s some Ve Wong Sesame Chicken flavor.
So today we have some artificial onion flavor noodles. New flavor eh? That’s pretty awesome! This packet is rather fascinating though…
So today I thought I’d try some more of these interesting Vietnamese noodles. Yesterday’s review was very enjoyable – especially with the little thing about ‘spicery’ on the packet. So here we go with Sour Shrimp Flavor. Yup – another really long named instant noodle pack. I’m kind of liking it.
So I thought why not – a sunny day here in Edmonds. Pork? Yes, pork sir. After my sweety had some Unif stewed pork noodles a couple weeks ago I thought I’d best try some form of pork noodles. Other than Maruchan’s entry into the pork race that is. So here we are. Quite possibly the longest name in noodles so far, Saigon Ve Wong Kung-Fu Artificial Pork Flavor Instant Noodles Vietnam Flavor.
Notes: This stuff was really good – had had a few beers beforehand and decided to
try it as a preventative hangover cure. Didn’t work all that great for it’s intended purpose, however it was good. The package contained a packet of dried green onions, seasoning oil and soup base. The noodles [rice variety] were strangely enough sealed in their own plastic bag. I cooked the noodles and green onions and dropped in a couple eggs and then dropped that mixture [drained of course] into a bowl with the oil and flavor base and stirred. Was a very burly dealio.
Kim Ve Wong Brand Jaopai Series: Vegetarian Instant Noodles Mixed Flavor Bowl Stars: ZERO
Notes: Never thought it possible to give a zero star rating to noodles, but this one gets it for sure. Sometimes, the noodles I try are almost too hot to eat, but I eat them anyways. However, these noodles weren’t at all palatable; they were horrid. A bowl with a retort pouch and a sesame oil packet and base. Very nasty, due to the low quality retort pouch innards. I wouldn’t wish this stuff on my worst enemy. Perhaps tasting the food they make prior to allowing it to leave the factory might be a good tip.
Kung Fu: Chicken Flavor Stars: *
Notes: Well, as far as this stuff goes, I can truthfully say NOTHING SPECIAL GPING ON HERE. I really was hoping I would be able to beat up bad guys and work it like Jackie Chan after eating it, but this was not even remotely the case. Basically a bowl of chicken flavor noodles. Very much like your standard Americanized noodles you’d find in a big supermarket.
Ve Wong: Mushroom Pork
Stars: *
Notes: Yuck, This stuff smelled and tasted like mushrooms.
In fact it had bits of dehydrated mushrooms. I don’t
really enjoy mushrooms all that much, especially
the ones that are slimy. The soup wasn’t even edible.
