Think I found this at HMart. This one says it has a stewed seafood sachet which sounds interesting. I also find the global top ten mention – not my global top ten though. Interesting. Let’s give it a try!
Category: * Stars 3.1 – 4.0
#4999: Nissin Cup Noodles Beef Dashi Yukgaejang Big Cup Ramen – Japan
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! Inside, they have 8-10 different varieties from Japan! If you’d like to get one, don’t forget to use the coupon code THERAMENRATER for a discount! Let’s see what they had to say about this one – “The colors of cherry blossom festivals change as the sun sets, and this design captures those colors! Inspired by yukgaejang soup, often eaten with or after Japanese & Korean barbecue, this spicy beef ramen features gochujang, miso, beef and veggies for a great experience!”
#4998: Ottogi Odongtongmyon Spicy Seafood Udon – South Korea
Hey it’s time for some Korean seafood noodles! This one comes with some sea tangle (kelp) that helps season the soup! I’m kind of excited about this one. Let’s hit it up.
#4997: Hai Chi Jia Chili Sesame Crispy Rice Noodles – China
I’ve got a few from this range sitting in the bullpen as of right now. This one features a crispy rice element. Let’s cook it up!
#4994: Baixiang Sauerkraut Beef Flavor Soup Noodles – China
Anothe S*Mart of Bellevue, WA score. Beefy beef… I like how it uses the term yummy twice on the front here. Let’s give it a try!
#4993: Nissin Cup Noodles Chicken Flavor Ramen Noodle Soup – United States
You might be thinking ‘almost 5000 varieties this guy’s tried but never this one?’ Yup – never this one. At least not in a paper cup. This is a big change – a timely one as I think there’s a chanbce that unless this change occurres, this wouldn’t be allowed for sale in Washington state. I think. Anyways, yeah – this should be fun to try! Let’s give it a go!
#4984: Nissin Maneki Station Tempura Soba – Japan
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! Inside, they have 8-10 different varieties from Japan! If you’d like to get one, don’t forget to use the coupon code THERAMENRATER for a discount! Let’s see what they had to say about this one – “Now let’s head to beautiful Himeji and check out the Himeji station platform where there’s a popular soba shop called Maneki. This soba combines traditional Japanese dashi with Chinese-style soba for a unique experience. Add tasty tempura on top and you’ve got a classic.”
#4981: Sapporo Ichiban Chicken Dashi Shoyu Ramen – Japan
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! Inside, they have 8-10 different varieties from Japan! If you’d like to get one, don’t forget to use the coupon code THERAMENRATER for a discount! Let’s see what they had to say about this one – “Our first stop is Asahikawa, Hokkaido, where we’ll enjoy this tasty bowl of shoyu (soy sauce) ramen with a delicious, savory free-range chicken broth. This ramen also features chicken meat, egg and green onion on top for an amazing bowl that is both light and flavorful—an excellent start!”
#4979: JML Super Stew Beef Flavor – China
The second of two Super varieties I found at Evergreen Asian Market up in Everett, Washington. The last one was pretty good as I remember. Let’s give stew beef a try!
#4975: Ottogi Cheese Ramen In Soup – South Korea
This one comes by way of Exotic Noods – you can get great subscription boxes from them full of interesting varieties. Try using THERAMENRATER coupon code for a discount. Cheese and South Korean noodles go great – let’s give it a go.
#4974: Vifon Instant Bean Thread Crab Flavor – Vietnam
The last bean thread variant I had was really quite nice. Curious how this will be. Let’s give it a whirl!
#4973: Xiaoai Hot & Sour Sweet Potato Noodle – China
I was planning on doing three reviews today, but I got my green screen tee shirt and wanted to do another one and give it a try, so you’ll see the result at the bottom in the Instant Noodle Recipe Time episode. Anyways, this one was a pain to trranslate and unsure if I even got it right. Let’s give it a try – at least the instructions aren’t difficult.
#4972: 99 Ranch Market Jjamppong Spicy Seafood Ramen – United States
Here’s the second of the 99 Ranch Market varieties. I should mention they’ve also got packs of just noodles in different styles like buckwheat, etc. This is by my calculations probably made by Paldo Vina in Vietnam. Let’s give it a try – jjamppong is one of my favorite varieties.
#4970: Tokushima Seifun Kinchan Noodle Do! Ninniku – Japan
After 7 years of unboxings, this the absolute last one from Zenpop, now defunct purveyor of ramen noodle boxes. Guess it’s time to retire this last cup.
#4969: Huafeng Seafood Flavored Instant Noodle – China
Found this one at S*Mart in Bellevue. Took a little research to figure out what it was, but not much. Looks interesting. I like seafood. Let’s give it a try.
#4967: JML Big Soup! Big Taste! Artificial Beef Flavor In Golden Soup – China
Well, it’s Wednesday…. A rainy Wednesday. Really like the universe to comply… Need to get out and walk but my poor little Mimi has a stomach bug which is keeping her home for the third day. So, here I am reviewing again. I’m so far ahead – don’t know when you’re seeing this one (September?) but it’s March 27th as I write this. Really need a break from reviewing as well as getting out of the house. Hopefully I’ll get to next week… Maybe this weeks? Getting my hopes up… Let’s try this one.
#4965: New Touch Nagoya Taiwan Mazesoba – Japan
Here’s a variety that I found in one of MiauMall’s Nakama Noodles subscription boxes! Inside, they have 8-10 different varieties from Japan! If you’d like to get one, don’t forget to use the coupon code THERAMENRATER for a discount! Let’s see what they had to say about this one – “Back to the shinkansen to head to Nagoya! This Nagoya soup-less soba dish combines the kick of its slightly creamy and deliciously spicy sauce with the taste of yummy green onion and garlic. There’s also a hint of added umami with a light fish powder.”
#4964: Dujosoo Konjac Liangpi Noodles With Sesame Sauce – China
Another one found at S*Mart in Bellevue, Washington. I still get a kick every time I think of S*Mart. If you’ve seen the film Army of Darkness, you’ll know why. Anyways, this is a cold noodle and from what I’m seeing on the outset, you don’t cook the noodle – you simply rinse it with cold water. Let’s give it a try.
#4963: Omachi Instant Noodles Beef Flavor – Vietnam
It’s Saturday and we hit up some places. I just realized I should’ve grabbed some beefballs. Beefballs? Yeah – they have them at a local Asian grocery. They’re definitely with other Vietnamese items in the cooler. I’m going to use Chinese sausage for this onbe – I’ve been using it lately in beef varieties instead of beef. I dunno – using Chinese sausage is fun I think as it’s so tasty. Anyways, let’s cook this one up.
#4958: Samyang Bulgogi Noodle Soup Big Bowl – United States
This is interesting. The other day I told someone bulgogi isn’t usually in instant noodles. As a soup? I’m skeptical on this one to be honest. WEell, let’s see what happens.
#4956: JML Big Soup! Big Taste! Artificial Stewed Beef Flavor – China
Okay so here’s another really huge multipack. If you want a ton of noodles and soup, this is the ticket for your. I’ve seen these many, many times, but for my birthday, my lovely wife Kit took me to a few Asian grocery stores and told me to go crazy – and I did. I went from having two varieties to having a slew – thank you, Kit!
#4955: Ve Wong Kung-Fu Artificial Beef Flavor – Taiwan
About 13 years ago, I did a review of this one. Over 4000 packs, cups, and bowls – and trays ago! Wow. I used to use a lot of different garnish than I do now that’s for sure. Well, let’s cook it up.
#4954: Maruchan Yakisoba Korean BBQ Flavor Japanese Home Style Noodles – United States
Here’s one I thought I ought to revisit. I got a couple boxes of samples from the kind folks over at Maruchan recently and this was in there. I wasn’t going to review it again, but my daughter Mimi asked to try it the other day. It smelled really nice, so I figured let’s give it a go. I really love Korean BBQ – some of the best meals I’ve had have been at a now gone Korean BBQ place called Secret Garden. The banchan was great, the servers were super kind, and usually in the back at the bar people were doing karaoke. It was fascinating and nice little cultural microcosm. Anyways, let’s cook this up and give it a go.
Maruchan Yakisoba Korean BBQ Flavor Japanese Home Style Noodles – United States
Detail of the packaging (click to enlarge). Contains beef. To prepare, add room temp water to line and clear sachet contents. Microwave for 4 minutes at 1000W. Add powder base. Finally, stir and enjoy!
#4953: Maruchan Yakisoba Chicken Flavor Japanese Home Style Noodles – United States
Wow it sure has been awhile – repackaging and over 14 years! I thought hey – I’m planning on doing a Definitive Guide to these, why not revisit chicken. My last sampling was review #215. There’s something about these trays that drives me nuts. Now, they’re not designed with the thought that there’s a guy somewhere will be scanning the bottom of the tray. Well, this guy here does and it’s horror. They’re shrink wrap, so they dont want to lay flat and fold over, etc. They also get tons of reflective glare. Anyways, yeah. But whaddaya do. Best ya can. Let’s cook it up!
#4947: Mi Sedaap Style Of Singapore Spicy Laksa – Indonesia
Happy birthday to me! This one looked really neat and what’s crazy is I found it locally at S*Mart. I visit that place once a year usually and find a ton of great stuff I’ve never seen before. I even got some mint for garnish on this one. I wanted to get a mint plant and a basil plant yesterday at the fruit stand, but it’s still too early – they didn’t have any. I mean, it is still winter here. Regardless, let’s cook!
#4945: JML Super Spicy Beef Flavor – China
Another find from S*Mart. This is pretty non-descript. Maybe from a multi pack? I don’t know, but it certainly is interesting. This one’s made by JML (Jinmailang). Let’s delve into it.
#4944: Omachi Instant Noodles Rib Soup Style – Vietnam
It’s been an interesting go in these past few reviews! A couple trips to less frequented local shops for the local people have yielded a lot of varieties I’ve not seen before as well as those I’ve not reviewed in well over a decade. This one’s a never tried comer from north of here. Let’s give it a go.
#4938: Wai Wai Tom Yum Shrimp Flavor – Thailand
Now here’s one I haven’t seen since 2011 and thought could use another taste. I really enjoy tom yum and was wanting to review a Wai Wai variety, but the others they had at Evergreen Asian Market weren’t what I was looking for. So here we are – let’s cook it up!
#4935: Vifon Asian Style Instant Rice Noodles “Phnom Penh” Style – Vietnam
Found this one at Evergreen Asian Market in Everett, Washington. I found quite a few Vietnamese varieties there I looked up in my archives, found a bowl version of this which was my fifth review. Those early early reviews are definitely out of order, but it was definitely one of the first 30 I tried back in 2002-2003. Well, let’s give this one a try.
#4934: Ve Wong Kung-Fu Brand Instant Oriental Noodle Soup Artificial Beef Flavor – Taiwan
This one’s kind of surprising to me as it looks like I’ve never reviewed it but that really surprises me. I really had thought I had. Got this one at S*Mart – but you can find it at pretty much any Asian grocery. Let’s give it a try.
#4932: Omachi Instant Noodles With Tomato Sauce – Vietnam
Here’s one I found over at Evergreen Asian Market in Everett, WA! I’ve had this many years ago and never simply found it in the ‘wild.’ My buddy Stumpy, who now resides in North Little Rock, AR found it for me while living in Everett in 2012. Here’s that review. Twelve years ago – not The Beforetime, but quite a while ago. Let’s check it out – by the way I found plenty more from this brand today and that was really exciting – been wanting to find stuff from these folks for awhile.
#4929: Maruchan Yakisoba Spicy Chicken Flavor – United States
Well, a couple reviews ago I started with how my back was screwed up from doing a lot of work on the weekends setting things up. Well, it still is sore, and today I planned on walking a lot but there were three D’s that kind of ruined that plan… Damn cold, damn windy, damn rainy. So, damn. I walked to the local store and got a couple things including this one to review. I don’t think I’ve reviewed it in a great while, so here it is and here I go.
#4925: Maruchan QTTA Carbonara Ramen – Japan
Here’s one that came in a Zenpop box – here’s what they had to say about it – ‘What is this?? Did my Japan box turn into an Italy box? Look again, it’s QTTA Carbonara(men)! Wordplay aside, this is really ramen noodles in the famous Italian sauce. Japan is an island nation with many people not finding many opportunities to travel abroad, which leads to foreign flavors being very interesting. How close is this ramen carbonara to the real thing? You be the judge!’
#4924: Pamana Champorado Chocolate Rice Porridge – United States
Here’s one that you might find on an instant noodle aisle. It was sent by James from Lakeside, California. It looks like I’m just about out of varieties to review at this point here in February 2024… Hmm… That kind of works out alright as tomorrow is Friday and I’ve done 3 varieties a day every day this week and a couple days last week, trudging towards the big 5000. Chocolate rice porridge is most certainly not ramen, but it’s worth a look. So let’s look.
#4922: Acecook Mariuma Nagasaki Agodashi Udon – Japan
Here’s one that came in a Zenpop.jp box – use coupon code THERAMENRATER for a groovy discount!
#4921: Migelas Protevit Rasa Kari Ayam – Indonesia
Big thank you to Pher Engi for sending this one along! Ah it’s Wednesday and time to cook. Mi is noodles and gelas is like ‘glass’ as in a glass of water. It’s also like cup, so these are cup or mug noodles. Kari ayam is chicken curry!. To the stove!
#4919: Nissin Cup Noodles Campfire S’mores Ramen Noodles In Sauce – United States
Well, here we go again – and I like that. This is a fascinating newcomer to the range of unique Cup Noodles for customers in the United States. Pumpkin Spicy, Breakfast, Everything Bagel, and now some s’mores. I really enjoy these new varieties to try – they’ve been popping off with new and unique varieties in Japan for years – neat to see new stuff here in the USA! I’m really curious how this one will be. Let’s give it a go.
#4918: Daikoku Assari Torigara Shoyu Ramen – Japan
Here’s one that came in a Zenpop box – here’s what they had to say about it – ‘We made sure to include a lighter option among the strong flavors in this month’s box. Thanks to the refreshing topping and how long the chicken and pork rested in the soy sauce base, you get a soup that perfectly pairs with thin noodles and hits you with a crisp soy sauce flavor. A great way to start the day as it’ll fuel you for whatever’s to come!’
#4915: Maruchan Wonton Ramen Noodle Soup Chicken Flavor – United States
This is the second variety I’ve found recently. The other was spicy, this one is not. If all goes well, my daughter will get to try this one for lunch – first day of ‘mid winter break’ for the kiddos today.
#4911: Myojo Charumera Cup Barikata Tonkotsu – Japan
Here’s one that came in a now defunct Zenpop.jp box – here’s what they had to say about it – ‘Pork, a wonderful ramen base with its never-ending richness. But wait, there’s more! Scallops! Fried garlic! Black pepper! Flavor enhancing oil! Yeah, this cup just keeps on giving. The name “Barikata” implies slimmer, harder noodles, a traditional touch unique to real tonkotsu ramen. This is why this cup should only have a 60-second wait in the water before eating. Thanks to the slimmer cylindrical shape you really get the aroma swelling towards you, elevating the experience. 🍜’
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