Over 5,000 Instant Ramen Noodle Reviews Since 2002
Lemon chicken sounds good! This isn’t one I’ve seen a lot of. Lemon usually isn’t a pairing with instant noodle flavor profiles. Uniqueness! Hooray! Sure, there’s lemongrass, but this is different. Unique varieties pique my interest – let’s delve into this one.
I really like this packaging – paper with a protective inner liner. It’s definitely unique and I must say I wish more companies would do things this way. It’s so much easier for me to take pictures of the packaging – much less glare! Let’s give the contents a try!
I thought to myself last night that I should get going on these spicy reviews. Felix at Mamee was so nice to send over a box – twice since there was a kerfuffle with customs the first time. So I resigned myself that today I’d probably be doing a mukbang. But…
Here’s one that came in a Zenpop box. Zenpop is a subscription box service – check em out and use coupon code RAMENRATER for a discount!
This one is new around these parts but it’s from somewhere completely different. The giveaway here is the omission of the letter u. There’s more though. This one’s made for the United States. It’s not because it has a UPC code vs a 13 digit EAN, though.
Today, we have one that was part of Japan Crate’s Umai Crate. So Japan Crate is a subscription service which has all sorts of different options for you. pretty neat stuff from Japan! There’s a coupon code for you too – just use THERAMENRATER to get a special discount at check out.
Two things about this one. First, this was got on our last trip to Canada which seems like forever ago. We used to visit the wonder of the north about once a month but now the borders are shut tight. Plus, this was one of the very few varieties I got up there that the border agents didn’t confiscate. They confiscated varieties that are now even sold here so that was kind of silly but oh well.
Herwe’s one that came by way of the guys at www.exoticnoods.com – use the coupon code RAMENRATER15 for a discount! Thanks! Lots of new Menraku varieties pouring out lately… This is a range that is for the US market but made in Japan. So, labeling them US seems logical. Okay – let’s give it a go.
Here’s one that came in a Zenpop box. Zenpop is a subscription box service – check em out and use coupon code RAMENRATER for a discount!
Today, we have one that was part of Japan Crate’s Umai Crate. So Japan Crate is a subscription service which has all sorts of different options for you. pretty neat stuff from Japan! There’s a coupon code for you too – just use THERAMENRATER to get a special discount at check out.
Following suit with the other major economy pillow pack producer in the United States, Maruchan has retired ‘Oriental flavor’ in favor of soy sauce flavor. Let’s check it out!
Here’s one that came in a Zenpop box. Zenpop is a subscription box service – check em out and use coupon code RAMENRATER for a discount!
I first tried Baixiang noodles a few years ago when I found the little elephant’s brand up in Richmond, BC on one of our early visits before it became a regular thing to do.
Here’s something I’d not seen before – I know, that’s kind of a redundant statement; I try to review something new every day, so… But this is very different. Often, cold noodle varieties from South Korea pop up, but not usually ones that come with a cold broth – they’re usually broth-free. I think that may have been the longest sentence I’ve ever typed on this blog, so apologies for that.
This one is from a box from Exotic Noods. Exotic Noods has subscription boxes you can get every month! Use coupon code RAMENRATER15 for 15% off your order!
Here’s one Daniel from Exotic Noods brought me back from Taiwan – thanks! This product is produced by Paldo Vina, a Vietnamese branch of Paldo Food of South Korea. It is for sale in Taiwan (formerly called Formosa), and has a South Korean parent company, so KORMOSA is a kind of play on the fusion of companies and distribution. Let’s check it out!
Today, we have one that was part of Japan Crate’s Umai Crate. So Japan Crate is a subscription service which has all sorts of different options for you. pretty neat stuff from Japan! There’s a coupon code for you too – just use THERAMENRATER to get a special discount at check out.
We come today to the last of this series for now. It’s crazy though – I have so many more varieties I still need to get to that I think I’ll be switching back and forth with them for a bit o time honestly. This one’s hot and sour – let’s give it a try.
Pork rib flavor, eh? I think I tried this one previously but prepared it incorrectly (hey, it happens – I’m not perfect). By previously I am thinking at least five years if not seven… I think it’s time for a new number and a revisit, don’t you?
First things first – this is big. The noodle blocks are physically really big. I’ll let you watch the episode of Instant Noodle Recipe Time below so you can understand more fully. But E-Fu – let’s look on Wikipedia for more info –
Time for something porky! I’m curious how this will be – guessing less like a tonkotsu, more like a stewed pork kind of flavor? Guess we shall find out!
Tis time for beef on the trolley! I never found out anything really as per why these are called trolley noodles, but hopefully will at some point. Let’s give them a try.
QQ is an interesting term when it comes to noodles. Michelin defines it as “QQ is the bounciness associated with fresh handmade fishballs, glutinous rice balls, and certain types of noodles. The term originated from Taiwan, where Q sounds similar to the local word for “chewy”, but it’s evolved to mean a little more than that.”
A few days back I tried this one in cup form. Today, it’s the pack. Berapi translates to ‘fiery,’ and where the cup version is concerned, that’s an apt description. Let’s check the pack version out.
Here’s yet another one sent by James from Lakeside, California – thanks! Man, I’m beat – woke up at 12:30am. I have one night every once in a while that I end up starting my day exceedingly early. I know I’ll sleep really well tonight. It’s funny too as I’ll be hanging out with the kids in the morning and nod off. They run up to me and yell ‘Papa! Wake up! Wake up!’ I think that’s going to be going on this morning… Luckily, my kids are cute and awesome… Today my plan is to go get a ton of steps in. Starting at 3:30am. Let’s get this done.
First things first – thanks to James of Lakeside, CA for sending this one! Alright, so no, this is not produced in the United States, but it’s definitely produced for the United States. It sounds interesting, honestly – miso rice noodles. I don’t know that I’ve seen miso rice noodles before however I could be wrong. Let’s see what we have.
Well, this appears to be the last of the Peruvian contingent I’ve had on hand. Thanks to the reader that sent it in! So this is basically a chicken noodle soup variety and sounds pretty nice for today. Got chicken thawing right now and so it should be a nice diversion. Let’s give it a go!
Here’s one fro Jame in Lakeside, CA – thanks again! This is an interesting one – oatmeal soup? Hmm!
Oh so you like shrimp? I do as well. I also like how on the serving suggestion they’ve got some carved squid going on. Carved squid is quite nice! Let’s give it a try.
Here’s one that came in the mail a couple of days ago. This is from Daniel over at www.exoticnoods.com – they’re a subscription box company (use coupon code RAMENRATER15 for a nice discount) – and he had some samples of this one he wanted to get my opinion of. I figure let’s give it a try – and so here we are. Thanks! Let’s crack ’em open!
Today, we have one that was part of Japan Crate’s Umai Crate. So Japan Crate is a subscription service which has all sorts of different options for you. pretty neat stuff from Japan! There’s a coupon code for you too – just use THERAMENRATER to get a special discount at check out.
Okay. This one’s interesting. This product is produced by Paldo Vina, a Vietnamese branch of Paldo Food of South Korea. It is for sale in Taiwan (formerly called Formosa). It was sent to me by Daniel – one of the guys from www.exoticnoods.com who visited Taiwan recently and brought it back for me – thanks again! Let’s check it out!
This one came from Mr. Saturn – thanks again! I know galinha is a kind of young hen – a little oilier than standard chicken, but not exactly up on the whole caipira. I’m getting ‘bush cutter’ which seems a little odd. Maybe one of you will know. Not only that, this is review #3470 and I think 3470 was a standard of terminal emulation from back in the finer days of computer stuff. Let’s give it a try!
Today, we have one that was part of Japan Crate’s Umai Crate. So Japan Crate is a subscription service which has all sorts of different options for you. pretty neat stuff from Japan! There’s a coupon code for you too – just use THERAMENRATER to get a special discount at check out.
This is the next to last one of these I’ve got. They’re been fun to be honest! Freaky dude freaking out on the packaging – that’s fun. But what I enjoy is trying new varieties, especially from China. Let’s give this one a go!
Here we have the last of the trifecta of the KOKA Baked Noodle series. I thought I’d give this a try today as it’s a Monday and I’m hoping to get through ten reviews this week. It’s been an uphill climb lately though…
Here’s something that came from a Zenpop box – check out www.zenpop.jp – use the coupon code RAMENRATER for a discount!
This one comes from Zenpop.jp – a subscription box service. If you want to check out their boxes and get one, use coupon code RAMENRATER for a discount.
Costela translated in Google to ‘rib.’ I don’t know if this is pork or beef rib though, that is something I would like to know. I looked on google and found more pork than beef, so going with pork. Fingers crossed.
This one is the first I’m reviewing from a ship that Nongshim America was kind enough to send – thank you! I should mention that James from Lakeside California sent one of these – thanks everyone! So from the little word-cloud above the name Soo, I’m guessing perhaps that the word Soo means excellent? I looked it up and it can (as a family name) mean water or shore/riverbank. I’m going to guess water will be the logical one here since these are air-dried noodles and not fried. That has a nice little logic to it, at least in my head. Let’s give them a try.
