Category: * Stars 3.1 – 4.0

#3658: Samyang Foods Buldak HOT Chicken Flavor Ramen Tomato Pasta – South Korea

#3659: Samyang Foods Buldak HOT Chicken Flavor Ramen Tomato Pasta - South Korea

Well, here’s the first of a whole slew of new Buldak varieties. If you’ve never seen or heard about this range (you’ve probably been under a rock), just know these are probably the most popular spicy range of products around when it comes to noodles. They came out with a Christmas themes variety – meat spaghetti. I’m wondering if this one will be similar? Let’s find out. ...see full post

#3637: Samyang Foods Buldak 3x Spicy HOT Chicken Flavor Ramen – South Korea

#3676: Samyang Foods Buldak 3x Spicy HOT Chicken Flavor Ramen - South Korea

Well, well, well. Here we are yet again. Just not hot enough for you, eh? Well, maybe this will do it for you. I mean look – Hochi (the Buldak mascot) is right there, tears streaming, breathing fire… 3x Spicy – so what it 1x spicy? Well, 4,400 SHU (scoville heat units). 3x would be 13,200 SHU – I guess we’ll have to see if that’s spicy. I know it will be. Time to burn! ...see full post

#3615: Baixiang Artificial Crawfish Flavored Stir Fried Noodle – China

#3615: Baixiang Artificial Crawfish Flavored Stir Fried Noodle - China

I found this at a large Asian grocery in Bellevue, Washington recently. It was the last one – I’m guessing part of a special promo for Lunar New Year. My guess is that this is going to be in the vein of the hot spicy stir fried noodles of South Korea, but in a Chinese way? I don’t know for sure, but it sounds interesting. Let’s give it a try! ...see full post

Meet The Manufacturer: #3608: Vi Huong Black Pepper Crab Flavor Instant Noodles – Vietnam

Meet The Manufacturer: #3608: Vi Huong Black Pepper Crab Flavor Instant Noodles - Vietnam

Those crab claws there look really nice. Man, that sounds so good right now! I remember when in Penang, Malaysia, sitting around a table which was on a little dock – one of many that were roped together and you picked the seafood you wanted and they prepared it. It was amazing – and we got crab. The meat was so good! We also had duck and sea cucumber – that’s an interesting thing. They work well together, but sea cucumber by itself wasn’t my favorite thing. Anyways, I digress – black pepper crab it is! ...see full post

Meet The Manufacturer: #3607: Vi Huong Instant Noodles Artificial Pork Flavor – Vietnam

Meet The Manufacturer: #3607: Vi Huong Instant Noodles Artificial Pork Flavor - Vietnam

As I ready this, the first post of the week, I’m a little worried. You see, I don’t have any ground pork. I hope they have some at the store tomorrow morning. I’m kind of unsure what kind of garnish to do on this one other than that. Hmmm… I don’t think eggs really are suitable… I’ll have to figure this one out! Let’s begin. ...see full post

Meet The Manufacturer: #3606: Thien Huong Food Lemon Chicken Flavour Instant Noodles – Vietnam

Meet The Manufacturer: #3606: Thien Huong Food Lemon Chicken Flavour Instant Noodles - Vietnam

Lemon chicken sounds good! This isn’t one I’ve seen a lot of. Lemon usually isn’t a pairing with instant noodle flavor profiles. Uniqueness! Hooray! Sure, there’s lemongrass, but this is different. Unique varieties pique my interest – let’s delve into this one. ...see full post

Meet The Manufacturer: #3605: Vi Huong Spicy Shrimp Flavour Instant Noodles – Vietnam

Meet The Manufacturer: #3604: Vi Huong Spicy Shrimp Flavour Instant Noodles - Vietnam

I really like this packaging – paper with a protective inner liner. It’s definitely unique and I must say I wish more companies would do things this way. It’s so much easier for me to take pictures of the packaging – much less glare! Let’s give the contents a try! ...see full post

#3600: Mamee Shinsegae Habanero Kimchi Jjigae Instant Noodles Soup – Malaysia

Mamee Shinsegae Habanero Kimchi Jjigae Instant Noodles Soup - Malaysia

I thought to myself last night that I should get going on these spicy reviews. Felix at Mamee was so nice to send over a box – twice since there was a kerfuffle with customs the first time. So I resigned myself that today I’d probably be doing a mukbang. But… ...see full post

#3593: Doll Fried Noodle Chili Sauce Flavour – Hong Kong

#3593: Doll Fried Noodle Chili Sauce Flavour - Hong Kong

Two things about this one. First, this was got on our last trip to Canada which seems like forever ago. We used to visit the wonder of the north about once a month but now the borders are shut tight. Plus, this was one of the very few varieties I got up there that the border agents didn’t confiscate. They confiscated varieties that are now even sold here so that was kind of silly but oh well. ...see full post

#3586: Ottogi Kongguksu Ramen – South Korea

#3586: Ottogi Kongguksu Ramen - South Korea

Here’s something I’d not seen before – I know, that’s kind of a redundant statement; I try to review something new every day, so… But this is very different. Often, cold noodle varieties from South Korea pop up, but not usually ones that come with a cold broth – they’re usually broth-free. I think that may have been the longest sentence I’ve ever typed on this blog, so apologies for that. ...see full post