Here’s something really new and very different from a lot of the instant noodles I’ve reviewed before. Jinjja Jinjja translates to “Really Really” (Spicy Spicy) – and I suppose in this review we’re going to find out how really really spicy Jinjja is! I should say that I sampled this one at Nongshim America while I was down there, so I have tried it before – but not a while bowl of it. I found out that the flavor comes from boiling pork bones for a long time, black beans and peanuts! It also turns out that the wheat flour used to make these has some red pepper powder added to them – heat in the noodle as well as from the dry seasonings! Let’s give this a try!
Search Results for: bowl noodle
A Donation From New York
A while back, I received a nice donation from Michelle L. of Tarrytown, New York. This week, I received and email saying she had sent another one! Here it is!
#722: Yamamoto Seafood Flavor Ramen
Some Japanese stuff that’s been waiting for just the right day – and this is it. I may have not translated the title exactly right – a few things mentioned ‘thickening’ and ‘flour,’ so this may be thick seafood ramen. Anyways, shall we?
#718: Ottogi Kiss Myon Spicy Chicken Flavor
Thanks to this sample from Nick over at OrderRamen, today I’m trying the third entry into the ring of ‘white broth’ ramyuns from Korea. The others, Paldo’s Kko Kko Myun and Samyang’s Nagasaki Jjampong I found to taste a lot like Jalapeno Cheese Cheetos! Very curious if Ottogi’s offering is like that too. Let’s find out!
Re-Review: Meet The Manufacturer – Nissin Demae Ramen With Sesame Oil
Well folks, this is the last one I’ll be reviewing for Meet The Manufacturer: Nissin week. There will be more Nissin reviews coming of course so don’t worry. The ramen hamper runneth over with new varieties to try! So this is a very old one – old as in I reviewed it was back at number #85 – over 600 reviews ago. I think it’s due.
#700: Meet The Manufacturer – Nissin Chikin Ramen (Local)
Here we go – this is the original instant noodle. This is what Momofuku Ando first sold in Japan! This is the real deal. Here’s a link to my post on Momofuku Ando Day!
#686: Wingsfood Mi Sedaap Mi Goreng Perisa Sambal Goreng
More Indonesian noodles! This one’s a spicy pack of mi goreng – fried noodles!
This is the export label.
Our First Experience With Kamaboko & Narutomaki
I’ve seen many times mentions of Kamaboko and Naruto in ramen dishes and looked all over for them. This last Saturday we went to Uwajimaya and I found both! Hah! First, let’s check out Kamaboko. It’s surimi, which comes in many ways – for example, imitation crab is one form of surimi.
Awesome Birthday Stuff From My Wife & Mother In Law!!!
A box! What’s inside?
Oh wow rad!
My wife got me Japanese noodles that are not available here! Black Garlic Oil flavor! This will be a treat! Today, we went to the Uwajimaya in Seattle – found some more ramen there and some new little bowls for showing the packet contents and a new ramen bowl! It’ll show up soon! She also has some more instant noodles on the way for me! I’m spoiled! Thank you sweety!
#676: Indomie Mi Instan Rasa Mi Celor Spicy Coconut Shrimp Soup Flavour
This is a real treat – this is one of the varieties not available in the United States and was kindly sent by Edwin N. of Vancouver, BC! Thank you again so much!
He sent six of them and so I will try one of them every once in a while so they last. I am a huge fan of Indomie’s products and so very happy about this! I
should also mention that I have been directly contacted by Indomie and they are going to be sending me many varieties that aren’t usually available – that
donation will come at some point in the future. For now though, let’s check out spicy coconut shrimp flavor soup!
#669: Nissin Gozen Tempura Soba
Today, my Top Ten List has made news in Japan (Google Translate here) and so I thought it would only be proper to try a nice Japanese bowl of noodles by Nissin. This one’s packing some tempura!
#663: Paldo Jjajangmen (Blackbean Flavor)
Here’s one I’ve been meaning to get to and here we go! Thisd one is from Greg B. of Marathon, FL! Thanks Greg – let’s give this one a try!
#662: Daikoku Shokuh Kitsune Udon
Here’s another Japanese bowl I got at Uwajimaya. The one yesterday was so good, I thought a kitsune udon bowl would be nice today.
#661: Yamamoto Ponpoko Tempura Soba
Hey it’s tempura time with the ponpoko! I think if you don’t know about Ponpoko or Tanuku, you should check out this review before reading any further. I’m curious how this soba will be – direct from Japan!
#655: Cap Atoom Bulan Mie Telor Asli
Found this last week while looking for stuff to make my curry soup. Not something standard here; just noodles. But they’re fried noodles from Indonesia by the company that makes the Super Bihun. That rad looking bomb logo calls to me and so here we try Mie Telor Asli Cap Atoom Bulan.
#651: Wingsfood Mi Sedaap Mi Segera Mi Sup Perisa Kari Ayam
Yesterday I went to HT Oaktree Market on 100th & Aurora in North Seattle. I went to get some things to make a batch of my curry soup and of course hit up the noodle aisle. Was thinking of re-reviewing the Mi Sedaap curry I’d had before as well, but as it turns out, I snagged a new one I hadn’t reviewed yet. Then this morning, I noticed a lot of people coming to The Ramen Rater from a forum on a Singapore website – they were all coming because of a link to Mi Sedaap Perisa Asli, something I’d reviewed a while back. I thought I should review a new Mi Sedaap today, so here we go.
#646: Yamamoto Shoyu Flavor Ramen
Today seemed like a good day for as fancy Japanese bowl of noodles.
Here’s what was on the bottom of the bowl…
#639: Nissin Gozen Kitsune Udon
Kitsune Udon Gozen, as I type thy name into here, I am pretty sure you’ll be remembered as one of my all time favorites. This was purchased during a recent trip to Seattle to Uwajimaya. It was there that I truly began my journey into the world of the instant noodle so many years ago.
#627: Omachi Xốt Spaghetti Beef
Thanks to Todd T. of Everett, Washington for hooking me up with this one – he got it from a Vietnamese client. Spaghetti from Vietnam eh? Sounds interesting. Nothing at all is in English on this packaging, so I’m going to be winging it.
#615: Yamamori Tom Yam Ramen Prawn Flavor
Made a trip to Seattle and hit up Uwajimaya and got a ton of new noodles – lots of Japanese bowls! Anyways, let’s start with this prawn tom yam…
How I Eat My Ramen
Hello fellow “Rameners” My name is Greg, and I am a Ramenholic. As a new contributor to RamenRater.com I thought it would be appropriate to use my first post to share how I prepare Ramen noodles.
#603: Wei Lih Good Good Eat Super Ramen Hot Chili Flavor
Here’s another from Michelle L. of New York. I have a feeling it’s going to be good as well as spicy!
#583: Vifon Phu Gia Mien Cua Crab Flavor Instant Bean Thread
#579: Baijia Sichuan Pickled Flavor Instant Sweet Potato Thread
Baijia has been a brand I loathe thus far. Let’s see what we have in this one.
Two packets – liquid base on left and powdered base on right.
#566: Food Mon DJ-DOC Jjolmyeon
This is another from the DJ-DOC line. DJ-DOC is a kind of boy band/dance trio from Korea from what I see on Youtube. The last one of these I had was pretty spicy and like a lasagna! Curious how this one’ll be! This one has ‘jjolmyeon – what’s that you say? Here’s a little wisdon from the Wikipedia:
#542: Wingsfood Mi Sedaap Mi Sup Perisa Ayam Istimewa (Artificial Chicken Special Flavor)
Hey this looks shmancy! Nothing better than an interesting new pack of noodles from Indonesia.
A Donation From A True Fan!
So this came in the mail today from Eric Z., the guy who has been commenting almost daily on the site and helped translate the Itomen Yellow Buckwheat noodle bowl from a while back. He sent a letter:
#522: Samyang Hot Beef Flavor Ramen
Was very happy to see this one at the store today! I really like Samyang stuff. I liked their regular bowl, cup, big bowl, pack, beef flavor… It’s good, spicy and straightforward Korean noodles.
#521: Menraku Japanese Ramen “Soy Sauce” Authentic Ramen Soup
Here’s another Menraku coming atcha. Been weird the last two days; gotten over 10,000 visits to the blog from people using StumbleUpon and ending up on the ‘Recipes’ page… Pretty cool! Anyways, this looks like an interesting bowl of noodles and should be tasty. Let’s dig in.
#500: Mexi-Ramen Soupless Ramen Shallot Teriyaki Flavor
So my in-laws sent me this unique pack from California. My wife’s dad’s co-worker was eating it and so he got one from him and her mom sent it my way! Thank you! I’ve never heard of Mexi-Ramen before this, nor have I seen it anywhere before. I think my first reaction is confusion: Mexi+Teriyaki+Made In Malaysia+Sold in USA = I’m not sure. So not I shall open the package and attempt to relate what that equation’s solution is… And so… Bring on REVIEW NUMBER FIVE HUNDRED!!!
#465: Nissin Souper Meal Picante Shrimp Flavor Hot & Spicy
I thought I’d tried all of these but it appears I was wrong. So here’s yet another Souper Meal – Nissin’s answer to America’s need for another ‘Hungry Man’ style food product.
#463: Ottogi Ppushu Ppushu Barbecue Flavor Instant Snack
Here’s yet another variety of Ottogi’s Ppushu Ppushu super powered smash snack. This one’s barbecue flavor – wonder how this one will be…
#461: Samyang Sutah Ramen Hot & Spicy Beef Flavor
Been meaning to try and review this one for a while and today seems like a good day to do it. I’m a little confused about this one; I looked up Sutah and couldn’t find anything about the word on Google or Wikipedia… Found plenty of Korean BBQ restaurant links but nothing saying what Sutah might mean. Hmm. Well, let’s get to it.
#449: Wu-Mu Beef Flavor Ramen Mi Bo
This package was part of a five pack found at a 99 Ranch near Anaheim, CA. I’ve never seen such a basic variety from Wu-Mu before and it really piqued my curiosity. Wu-Mu prides itself on being a more premium brand and doesn’t fry their noodles but steams them. The result is less fat this whole pack has only 4g fat, compared to something like 14-22 grams in a fried instant noodle. Let’s see how this stuff is for breakfast with a couple of eggs.
Where To Get It: OC Market Poultry & Rotisserie in Anaheim, CA
This place was awesome! Quite a few varieties of noodles I hadn’t seen before – pretty much the full line of FF bowls and even a Sunlee square bowl. Not only that, but the woman who was at the register was really nice and actually talked to us! A lot of the time at checkouts at Asian groceries I find that the people working there don’t make eye contact or even speak to us at all. One other thing – the place smelled really good – I think that it’d be an excellent place to eat in as well. Highly recommended!
#435: Wingsfood Mie Sedaap Instant Mie Sambal Goreng
Sweet! Two days in a row of Indonesian delicacy! Today we have one with mention of Sambal in the title. Sambal equals spicy! Should be good!
#425: Chikara Shrimp Flavor Udon
So something a little more tame. Shrimp udon! Should be good and tasty I imagine. Fresh noodles are always good.
#423: Nongshim Shin Cup (Shin Ramyun)
So here’s the last (as far as I know) of the Shin Ramyun line from Nongshim. Shin Ramyun (pack), Shin Cup, Shin Bowl and Shin Big Bowl. Let’s give it a go.
#409: Payless Instant Mami Chicken Flavor
So here’s something new by a name I’ve liked a lot in the past. I have always given high marks to Payless’ Pancit Canton varieties, but this is the first time with some Instant Mami. Mami? What is Mami?! Wikipedia says it is:
IN THE NEWS
Some mention of The Ramen Rater has appeared in print, radio and televised media from time to time. This is where you’ll find it. Well, a lot of it. It’s kind of strange to say, but I get a lot of press about what I do, especially in Southeast Asia – strange to say but definitely humbling.