Hey look at this! This came by way of Hobby Link Japan, a great site that has all sorts of amazing Japanese things including instant noodles! Thank you very much! This variety is a yakisoba with a cheese curry flavor! I tell ya, this sounds really quite good to me! Here’s a little about it from Wikipedia –
So this one is made in Indonesia and I got it from Nissin Singapore – thanks! The last one of these I tried was ‘Japanese Sauce’ flavor – and definitely was very Indonesian in flavor and quite amazing. Very curious about this one – let’s take a look.
Another one I picked up at Osaka in the Yaohan Centre up in Richmond, BC. This should prove to be a boatload of yakisoba! So, what’s yakisoba? Here’s what wikipedia has to say on the matter –
Here’s a pretty well known variety from Japan but actually made in Indonesia for Singapore and Malaysia. This one was sent to me by Nissin Singapore (thank you!) and has some big differences when you compare to it’s Japanese cousin – spicy mayonnaise to start with. Let’s unwrap this yakisoba and have a look inside U.F.O.!
It’s only a few days until Momofuku Ando Day, and what better time to introduce the very first Japanese Top Ten Instant Noodles Of All Time list? In 1958, Momofuku Ando initially brought these convenient products to the world. At first seen as an overpriced novelty, they’ve grown in popularity; 100 billion instant noodle products were enjoyed in 2012! Here are my favorites, manufactured in the instant noodle’s birthplace of Japan.
Yakisoba is great but add some mayo with wasabi? Man that sounds really good! Let’s have a look at this one!
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