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Today, we bid a fond farewell to another Meet The Manufacturer. Forest Noodles products all have one thing in common – they’re all dried in the sun. They also highlight nature which is pretty great as well. Let’s have a look at the last in this series, their sesame oil sauce variety with sunbaked noodles.
Today, we start with Forest Noodles’ sweet potato noodles. They’re sun-dried (no sun, no noodles). I think it would be neat to have a sun-dried noodle company here in the Seattle company, but it’s so cloudy around here that it probably wouldn’t work very well! Maybe in the summer months though… anyways, let’s see what we’ve got here!
Here’s one from Thailand – Sunlee. Rice noodles eh… Alright, let’s give it a try.
Spicy beef! This was sent by Bo H. of China! Thanks again! These have all been a lot of fun and quite good! Let’s see how Master Kong’s Spicy Beef goes.
I think this is the last of the Sau Tao’s I have for reviewing at this point. This one’s Scallop flavor with thick noodles. Again, these noodles aren’t fried. If you notice to the upper right of center, you are being informed that ‘Health is important.’ Looks like 4g fat and 7.5g fiber – not too bad actually.
Yep – here’s another of the Sau Tao’s. I’m just going to go through all of them in a row I think. This is Chicken and Abalone – kind of a new twist on ‘surf and turf’ eh? Anyways…
So here’s another of these Sau Tao’s by Sun Shun Fuk (heh heh) and hopefully it’s some good stuff.
So here’s something new – a bowl noodle from Hong Kong by Sau Tao (Sun Shun Fuk). Shall we?
So here’s something I’ve not tried before – Sunlee brand from Thailand! Crab is usually a pretty good instant noodle flavor… Let’s see how this tastes…
So yeah look at that insane assortment of noodles – it’s really quite insane. My lovely Kit was so kind as to give me the gift of oriental flava today! First we went to Sun Ya in Seattle – a Chinese restaurant that has dim sum for lunch. Then to Uwajimaya where I got a ton of noodles! The we checked out a place called Viet Wah – that was awesome and yes, more noodles. Then to Seafood City and yes…. MORE NOODLES! Finally after coming back and relaxing for a bit, we decided on homemade Korean BBQ for dinner. Got the stuff at 99 Ranch Market and yup – got another noodle cup! In all, there’s 65 unique varieties here that will be reviewed on Ramen Rater! So Enjoy!
