Tag Archives: mayonnaise

#3555: Daikoku Shokuhin Big Sauce Yakisoba With Mayonnaise – Japan

#3555: Daikoku Shokuhin Big Sauce Yakisoba With Mayonnaise - Japan

I’ll be honest – I really don’t know for sure where this one came from. I’m going to guess Uwajimaya but I could be totally wrong on that. Either way, noodles, yakisoba sauce – usually something good comes of this combination! Let’s find out. ...see full post

#2801: Myojo Ippei-Chan Yomise-No Yakisoba Barbeque Sauce Flavor With Mayonnaise

#2801: Myojo Ippei-Chan Yomise-No Yakisoba Barbeque Sauce Flavor With Mayonnaise

Hey look at this! This came by way of Hobby Link Japan, a great site that has all sorts of amazing Japanese things including instant noodles! Thank you very much! This variety is a yakisoba with barbeque sauce and mayonnaise! I tell ya, this sounds really quite good to me! Here’s a little about it from Wikipedia – ...see full post

#2745: Nissin U.F.O. Big Wasabi-Mayo Yakisoba

#2745: Nissin U.F.O. Big Wasabi-Mayo Yakisoba

Another one I picked up at Osaka in the Yaohan Centre up in Richmond, BC. This should prove to be a boatload of yakisoba! So, what’s yakisoba? Here’s what wikipedia has to say on the matter – ...see full post

#2687: Nissin Yakisoba With Mayonnaise

#2687: Nissin Yakisoba With Mayonnaise - Japan - The Ramen Rater - instant noodles

Alright – bring on the confusion, the shock and the WTF’s. Yes, mayonnaise is very popular as a topping in Japan. Why? Well, it’s freaking awesome – it’s tasty and works very well. Yakisoba without it is just not as good. ...see full post

#2668: Samyang Foods Wasa-Mayo Ramen

#2668: Samyang Foods Wasa-Mayo Ramen

I’ve had this for a little while – just sitting and waiting for me to give it a try. With the prodding of my readers, today is the day. People seem to be really interested in this one! Here’s what Samyang Foods had to say about it – ...see full post

The Ramen Rater’s 6th Annual Momofuku Ando Day

The Ramen Rater's Sixth Annual Momofuku Ando Day

Every year, I celebrate the life and innovative achievements of Momofuku Ando, the inventor of the instant noodle. This year, I thought it’d be neat to show different varieties of Cup Noodles, a global brand that celebrated its 45th anniversary last year. ...see full post

#1890: Kuriki Beef Tongue Shio Mayo Ramen

Okay so you might be wondering – beef tongue shio mayo ramen – that couldn’t possibly mean… Yes. Where did I get it though? ...see full post

#1446: Myojo Ippei-Chan Jumbo Night Market Style Yakisoba

To start off, thanks to Raissa T. and Andre L. for their help on translating! Today feels like a yakisoba day. I really like yakisoba! It’s a pretty versatile dish; you can add anything to it and it’s still good! Well, strawberry jelly probably isn’t the best add-in… Then again, with that mention perhaps someone will try it and make it the new craze? The latest weird add-in craze was adding those little pudding cups or flan into a Cup Noodle. Bizarre… Well, let’s see how this comes out – looks good on the package! Especially with the amazingly cool little recommendation to… ...see full post